IKEDA - Food & Drink 1

Le guide ultime pour réaliser une farandole de sushis maison sans effort Bienvenue dans la grande famille des sushis (et assimilés) ! Des futomakis aux chirashis, en passant par les nigris, sans oub……続きを見る

More than 70 recipes for moreish Japanese small plates and bites, designed to be enjoyed alongside a drink, plus tips on presentation and menu planning. Otsumami is the Japanese term given to snacks……続きを見る

A masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and decon……続きを見る

"Expertly takes readers into a world of Japanese home cooking far from the austere precision of the sushi counter, or the late-night rush of the ramen-ya. . . .This welcome primer goes a long way to……続きを見る

The only seasonal cookbook needed for cooking and entertaining, from South London’s chef-vanguard Michael Davies. “The scrumptious loveliness on every page with the winning charm of a cook in his el……続きを見る

Vuoi imparare l’arte straordinaria della cucina giapponese? Ti piacerebbe preparare le deliziose pietanze orientali e stupire i tuoi ospiti? Se stai cercando un manuale che vada oltre gli stereotipi……続きを見る

The San Francisco Bay Area Baking Book celebrates the beautiful scenery and culinary delights of the San Francisco Bay Area. As the birthplace of California’s farm-to-table food movement, San Franci……続きを見る

Paleo recetas de dieta del libro de cocina. 続きを見る