Mda - Food & Drink 1

Everybody loves an Irish pub. Whether you're settling in for a quiet pint by a roaring fire, embracing the craic with a raucous communal singalong or stumbling out of a questionable imitation on a h……続きを見る

In "The Gourmet's Guide to London," Lieut.-Col. Newnham-Davis presents a meticulously crafted exploration of London's culinary landscape at the turn of the 20th century. This guide blends vivid desc……続きを見る

Delve into the sumptuous landscapes of European cuisine with 'The Gourmet's Guide to Europe,' a collection that explores the rich tapestry of gastronomic traditions spanning the continent. Through a……続きを見る

NEW YORK TIMES BESTSELLER • 100 flavor-forward recipesーincluding signature bakesーfrom the Palestinian American creator of the beloved social media account mxriyum Mariam Daud has built a devoted f……続きを見る

Want to make healthy living a habit – something you do without even thinking? Tom’s Daily Goals can show you how. It’s easier than you think. ‘Tom can do no wrong.’ The Irish Independent World Numbe……続きを見る

Includes a sneak peek of Undoctoredーthe new book from Dr. Davis! In this #1 New York Times bestseller, a renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage,……続きを見る

Are you ready to take your health into your own hands? Heal your microbiome and improve your shape and body composition with Dr. William Davis’ revolutionary new book. Forget everything you’ve been ……続きを見る

BEATO CHI CUCINA! Dal seguitissimo programma La cucina delle Monache, tante ricette golose condite con i segreti culinari del Monastero Benedettino di Sant’Anna. Custodite in uno scrigno nascosto tr……続きを見る

A portrait of a place and its people through the writings and musings of one of the Twin Cities’ most beloved and prolific writers. For 25 years, Dara Moskowitz Grumdahl has been a fixture of Twin C……続きを見る

Petit gâteau rond à la fois moelleux et croustillant, le macaron n'a jamais été aussi en vogue qu'aujourd'hui. Vous raffolez de ces petites douceurs au cœur fondant ? Collection vous offre un titre ……続きを見る

Covers recent research on coffee genetics, physiology and genetic diversity Reviews the latest developments in breeding new varieties Assesses advances in measuring and understanding the chemical c……続きを見る

Healthy Eating for a Healthy Life is the perfect guide for those looking to adopt, or already living, a healthier lifestyle. With simple tips and advice, as well as easy-to-follow meal plans and rec……続きを見る

Learn how to humanely slaughter cattle and butcher your own beef with ths straightforward guide. In Butchering Beef, Adam Danforth provides clear instructions and step-by-step photography of the ent……続きを見る

Schlachten - Rupfen - Zerlegen Der erfahrene Metzger und Lehrer Adam Danforth beschreibt in diesem bebilderten Leitfaden den gesamten Schlacht- und Zerlegeprozess von Hühnern, der sich speziell an p……続きを見る

The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-s……続きを見る

The Best Christmas Recipe Book to Come Out This Season! Delicious and Savory. 128 recipes for you to use this Christmas, or any other day of the year. Merry Christmas. It’s that time of year. The ti……続きを見る

The Best Thanksgiving Recipe Book to Come Out This Season! Delicious and Savory 136 recipes for you to use this Thanksgiving, or any other day of the year. Happy Thanksgiving. It’s that time of year……続きを見る

Tom Daley is an Olympian. He has learnt from the very best about how to stay healthy, fit and positive – and now he’s ready to share those secrets with you. Incredibly simple to follow, Tom’s Daily ……続きを見る

In "The Gourmet's Guide to London," Lieut.-Col. Newnham-Davis offers an exquisite exploration of the culinary landscape of early 20th-century London. The book serves not only as a comprehensive dini……続きを見る

The Gourmet's Guide to Europe is a captivating anthology that invites readers to embark on an epicurean journey across the continent. With a deft touch, the collection weaves together narratives tha……続きを見る

'Who are these people? Look at what they eat.' Simon Majumdar travels the country to find out what British food -- from Arbroath Smokies to Welsh rarebit to chicken tikka masala -- reveals about Bri……続きを見る

The #1 New York Times bestseller Wheat Belly taught us how to reverse years of chronic health problems by removing wheat from our daily diets. Now, Dr. William Davis has created a portable guide, pe……続きを見る

Join the millions of people worldwide who have lost 30, 50, or 100+ pounds and reversed chronic health problems by embracing the Wheat Belly message. In New York Times bestseller Wheat Belly Total H……続きを見る

Through the New York Times bestseller Wheat Belly, millions of people learned how to reverse years of chronic health problems by removing wheat from their daily diets. Now, Dr. William Davis has cre……続きを見る

200 gluten-free recipes to help you lose weight while following the Wheat Belly diet. Wheat Belly shook the foundations of the diet world when author and renowned cardiologist William Davis revealed……続きを見る

#1 NEW YORK TIMES BESTSELLER • The groundbreaking phenomenon that kick-started the grain-free movement, now revised and expanded with the latest nutritional and scientific research findings! “One of……続きを見る

Der revolutionäre Ernährungs-Bestseller in aktualisierter und erweiterter Ausgabe – mit neuesten Forschungsergebnissen und Ernährungsstrategien. Brot, Gebäck, Pizza, Pasta – Weizen ist in unserer Na……続きを見る

This cookbook companion to the New York Times bestseller Wheat Belly serves up 150 great tasting wheat-free recipes to help readers lose weight and beat disease. Wheat Belly shook the foundations of……続きを見る

The seemingly endless expansion of the chocolate shelves at your local food store is only the visible side of the deep metamorphosis happening to the aging chocolate industry. Approximately five mil……続きを見る

Move over cupcakes – scones are back. Meet the 21st-century scone. Cherry & Almond Hearts; Zingy Lemon with Mascarpone & Lemon Curd; Sun-dried Tomato & Jalapeno Swirls… or… Twisted Pistachio & Nutel……続きを見る