ZIN - Food & Drink 1

When life hands you lemons… paint them and then write down the recipes. Aspiring artist Sara Zin turned 30 and hit a wall. She was hungryーstarvingーto find meaning in her art. Plus, she really want……続きを見る

The perfect sweet (or savory) for any occasion Filled with seasonal fruit, piled high with billowy meringue, or topped with buttery streusel, pies and tarts are comforting and foolproof. In Martha S……続きを見る

Say goodbye to gas, bloating, stomach pain, and constipation and take back your gut health with a low FODMAP diet from Prevention magazine! Cassandra Forsythe has struggled with gastrointestinal iss……続きを見る

Oltre 80 ricette, salate e dolci, con ingredienti freschi e prodotti indispensabili ben scelti, per puntare alla semplicità del GUSTO e alla BUONA TAVOLA, senza rinunciare ai piccoli piaceri della v……続きを見る

The perfect cupcake for every occasion. Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treatsthat make everyone smile. They are the star attraction for……続きを見る

A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from Pa……続きを見る

With 250 tempting recipes to take you from breakfast all the way through dessert, Everyday Food: Fresh Flavor Fast is the indispensable collection that home cooks yearn for. Organized into familiar ……続きを見る

An accessible guide to selecting, cooking with, and making cheese From a pungent Gorgonzola to the creamiest Brie, the world of cheese involves a vocabulary of taste second only to wine. With the ri……続きを見る

Ten years ago, Martha Stewart made cooking a primary focus of her bold new magazine, Martha Stewart Living. Over the decade, each issue has been a treasure of culinary information and inspiration, b……続きを見る

Die Farben- und Aromenvielfalt heimischer Bio-Tomaten ist einzigartig. Yvonne Schwarzinger hat sich davon inspirieren lassen und eine Rezeptauswahl mit richtig guten Basisrezepten, abwechslungsreich……続きを見る

Erdäpfelsalat einmal anders mit Gurke und Chili, cremiges Gratin, Schupfnudeln in pikanten und süßen Variationen, flaumige Knödel, Erdäpfel als krosse Kruste auf Zander oder in der Erdäpfeltorte zum……続きを見る

The history of bread is more than 6500 years old. Most people like bread in one form or other. For some it is the daily food and main source of protein. In this book we have compiled most sought-aft……続きを見る

Frische Gerichte mit heimischen Kräutern Yvonne Schwarzinger zeigt Ihnen gekonnt, wie Sie mit verschiedenen Kräutern aus Garten, Topf und Wiese aromatische Speisen zaubern können. Das Kochbuch verei……続きを見る

Take all the guesswork out of dessert with more than 100 recipes hand-picked by the Food Network Magazine editors as their all-time favorite treats. In Sweet, you’ll find over-the-top brownies, supe……続きを見る

MIT BOHNEN, LINSEN UND CO. IN DER HAUPTROLLE WIRD ES BUNT UND GESUND IN DER KÜCHE! VIELE NEUE, FRISCHE UND MODERNE REZEPTE MIT HÜLSENFRÜCHTEN! Rote und gelbe Linsen, grüne und weiße Bohnen, Kicherer……続きを見る

Viele neue Rezepte mit altbekanntem Gemüse Gut behütet unter der Erde trotzen Wurzelgemüse der kälteren Jahreszeit und entfalten sich zu köstlichen Vitaminbomben, die uns mit ihrem knackigen und wür……続きを見る

Warum sind manche Menschen scheinbar mühelos schlank und anderen will das Abnehmen trotz Training einfach nicht gelingen? Das Geheimnis steckt in den Genen. David Zinczenko zeigt in seinem aktuellen……続きを見る

Gezond en fit - zo makkelijk is het! Je volkomen fit, gezond en goed voelen – wie wil dat nou niet? In dit boek laten we je zien hoe je dat kunt bereiken. Wij tonen je de vier pijlers voor een goede……続きを見る

Cook, eat, explore the best recipes from OLIVE magazine. OLIVE magazine is known for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now OLIVE is here with a series ……続きを見る

Cook, eat, explore the best recipes from OLIVE magazine. OLIVE magazine is known for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now OLIVE is here with a series ……続きを見る

Eine kulinarische Entdeckungsreise durch Sizilien Schauspieler Andreas Hoppe, seit über 20 Jahren als Mario Kopper im „Tatort“ Ludwigshafen zu sehen, hat eines mit seiner Serienfigur mit sizilianisc……続きを見る

In über 77 abwechslungsreichen und vegetarischen Rezepten zeigt uns Yvonne Schwarzinger, wie wir aus den Lieblingen aus dem Gemüsegarten neben neuen Salatkreationen auch Suppen, Hauptspeisen, ja sog……続きを見る

In addition to delicious recipes, The Low FODMAP 6-Week Plan & Cookbook provides a great introduction to the Low-FODMAP diet, as well as key lifestyle tips to help manage IBS symptoms. --Kate Scarla……続きを見る

Lose up to a pound a day with more than 100 mouthwatering recipes for sugar-free meals, drinks, snacks, and desserts, based on the cravings-busting, fat-melting science from Zero Sugar Diet. With Ze……続きを見る

Caro lettore, spero di esserti d’aiuto con questo piccolo estratto di preparazioni per Torte che ho scelto dalla collana ben più corposa dal titolo Good Cakes, ricordandoti che la massima “La pratic……続きを見る

More than 100 fresh, nutritious Mediterranean-style recipes and tips on how to set aside time to mindfully savor each meal, combining healthy food and a healthy lifestyle. Satisfying both chefs and ……続きを見る

Without some trusty recipes, it's easy to fall into the trap of grabbing unhealthy prepared foods when hunger strikes. That's why the editors at Prevention magazine are always on the lookout for sat……続きを見る

This groundbreaking plan teaches you to outsmart blood sugar spikes so you can eat the carbs you love and still lose weight. Starches are one of the biggest culprits when it comes to the nation's we……続きを見る

This is a cookbook that reaches far beyond listing ingredients and directions. It actually trains you how to divide your plate into perfect portions for your body and weight loss plan, spy hidden ca……続きを見る

Nearly 21 million Americans already have diabetes, and at least 54 million adults over the age of 20 are at risk. Fortunately, there is good news: Studies have shown that people with pre-diabetes wh……続きを見る