anco - Food Writing 1

La Physiologie du goût est un recueil de mémoires. Mémoires d’humour, dans le ton héroï-comique, ou comment traiter de matières familières avec un rien de noblesse, un zeste de pompe ou de solennité……続きを見る

The unnamed author of this charming almanac/cookbook concoction was as a "lady of [New York] who has kept an extensive Boarding-house, for twenty-two years in Pearl St." She took her almanac word fo……続きを見る

Published in San Francisco in 1875, this volume in the American Antiquarian Cookbook Collection by an unidentified group of ladies from California provides a fascinating historical example of local ……続きを見る

Published in San Francisco in 1875, this volume in the American Antiquarian Cookbook Collection by an unidentified group of ladies from California provides a fascinating historical example of local ……続きを見る

Published in 1874 in Leavenworth, Kansas, during the post-Civil War charity cookbook boom, The Kansas Home Cook-Book is a fascinating, genuine example of how women during this time were able to expr……続きを見る

The unnamed author of this charming almanac/cookbook concoction was as a "lady of [New York] who has kept an extensive Boarding-house, for twenty-two years in Pearl St." She took her almanac word fo……続きを見る

An important and fascinating document of American social history, The Housekeeper's Manual, or Complete Housewife is believed to be an adapted version of the British best seller The Cook's Oracle; a……続きを見る

Published in 1874 in Leavenworth, Kansas, during the post-Civil War charity cookbook boom, The Kansas Home Cook-Book is a fascinating, genuine example of how women during this time were able to expr……続きを見る

Originally published in London in 1775, One Thousand Valuable Secrets was Americanized and published in Philadelphia in 1795 in an effort to help the newly established United States become self-suff……続きを見る

An important and fascinating document of American social history, The Housekeeper's Manual, or Complete Housewife is believed to be an adapted version of the British best seller The Cook's Oracle; a……続きを見る

The first half of the text of New American Cookery, or Female Companion is a word-for-word reprint of the first American cookbook, Amelia Simmons's American Cookery, although it eliminates her prefa……続きを見る

Originally published in London in 1775, One Thousand Valuable Secrets was Americanized and published in Philadelphia in 1795 in an effort to help the newly established United States become self-suff……続きを見る

Published in 1848 in Boston, The American Family Keepsake contains an enormous variety of informationーeverything from medicinal cures to common childhood illnesses to recipes to farming to "Indian ……続きを見る

Published in 1848 in Boston, The American Family Keepsake contains an enormous variety of informationーeverything from medicinal cures to common childhood illnesses to recipes to farming to "Indian ……続きを見る

Yes, there is barbecue, but that’s just one course of the meal. With Vinegar and Char the Southern Foodways Alliance celebrates twenty years of symposia by offering a collection of poems that are by……続きを見る

The perfect keg. Filled with perfect beer. A symphony of flavors in the mouth. The right blend of sweet and bitter. The fluid in that keg represents a year’s work. Actually brewing it took a few wee……続きを見る

Anécdotas científicas y hechos históricos increíbles nos ayudan a descubrir secretos de nuestra dieta y a cuestionar nuestra conexión con las especies que nos rodean. En un libro lleno de anécdotas ……続きを見る

The first edition of this very popular nineteenth century cookbook was published in 1839 as The American Housewife, later expanded to The Kitchen Directory and American Housewife and often republish……続きを見る

With the blockade of Southern ports and the lack of trading between the North and South during the Civil War, the Confederacy found itself in great deprivation, lacking its customary supplies. Showi……続きを見る

With the blockade of Southern ports and the lack of trading between the North and South during the Civil War, the Confederacy found itself in great deprivation, lacking its customary supplies. Showi……続きを見る

The first edition of this very popular nineteenth century cookbook was published in 1839 as The American Housewife, later expanded to The Kitchen Directory and American Housewife and often republish……続きを見る

* INSTANT NEW YORK TIMES BESTSELLER * The debut cookbook from benny blancoーpop music super-producer, artist, actor on FXX’s Dave, and consummate food freakーteaches you everything you need to know ……続きを見る

Le ricette raccontate dai ristoratori, chef, pescatori di Portonovo, raccolte in questo libro, offrono un’articolata panoramica della cucina locale, prevalentemente a base di pesce e, naturalmente, ……続きを見る

Este texto abriga una sola esperanza. Que sea útil a quienes estudian con empeño profesional la cocina, precisamente cuando este oficio encuentra cada día más fervorosos adherentes; a los aficionado……続きを見る

Il est rare qu’un livre arrange mille fois plus qu’il ne dérange. Si Le pain, le levain et les gènes peut bousculer certains dans leurs certitudes sur l’alimentation, le pain, le gluten, la décroiss……続きを見る

Ranging from the imperial palaces of ancient China and the bakeries of fourteenth-century Genoa and Naples all the way to the restaurant kitchens of today, Pasta tells a story that will forever chan……続きを見る

Attenzione: questo non è un libro ma il libro sul peperoncino che, pur ispirandosi anche ad altre pregevoli pubblicazioni sull'argomento, ha voluto fare un passo avanti e ritiene di esserci riuscito……続きを見る

Finalmente un testo in lingua italiana sui preziosi calcoli che possono aiutare tutti gli operatori del settore della ristorazione a capire i reali costi dei piatti proposti in menu. Calcoli precisi……続きを見る

Cosa accade quando quattro amici si ritrovano davanti ad una buona pizza in un famoso ristorante milanese? Ridono, si raccontano e sfornano idee, progetti, golosità una dietro l’altra. Se sono coach……続きを見る

This clever little volume was devised to provide hints on setting a modest but “well-ordered table” for the “young and inexperienced mistress of a household where a moderate income renders economy a……続きを見る