著者:Andrea Maia
出版社: Il Leone Verde Edizioni
発売日: 2025年10月15日
Contrariamente alle vicende di altri musicisti italiani ottocenteschi, su Bellini non ci sono testimonianze concrete del suo rapporto con il cibo, e nelle sue opere non appaiono scene con pranzi o b……続きを見る
Rom ist nicht nur eine Stadt voller Geschichte, sondern auch ein Paradies für Feinschmecker. Zu Gast in Rom zeigt die kulinarische Seele der Ewigen Stadt im Heiligen Jahr – von kleinen Trattorien in……続きを見る
In 'The Diabetic's Son,' the author embarks on a deeply personal journey shaped by the struggles of being the son of a diabetic father. Fueled by the desire to reverse the grips of chronic illness, ……続きを見る
Welcome to the Heart of the Home – The Kitchen
Food is more than just nourishmentーit's memory, comfort, celebration, and connection. Whether it's the aroma of freshly baked parathas in the morning,……続きを見る
Food is more than just nourishmentーit's memory, comfort, celebration, and connection. Whether it's the aroma of freshly baked parathas in the morning, the sound of a sizzling karahi on a Sunday aft……続きを見る
Yes, there is barbecue, but that’s just one course of the meal. With Vinegar and Char the Southern Foodways Alliance celebrates twenty years of symposia by offering a collection of poems that are by……続きを見る
Les auteurs étudient les systèmes techniques de transformation artisanale du keccax (sardinelle fumée, salée et séchée) au Sénégal, en mettant en évidence les processus d'acquisition et de transmiss……続きを見る
Ancré dans la tradition française, le temps du repas est un moment de plaisir et de convivialité. Pour garantir aux consommateurs une offre diversifiée de produits de qualité, dont le niveau de perf……続きを見る
CELEBRATE beans, lentils and peas in all their glory with this delicious new book.
A MODERN spin on cooking with pulses and how they can be incorporated into EVERYDAY MEALS.
Affordable, sustainable,……続きを見る
Embarque em uma jornada culinária sem precedentes com Delícias de Recheios Irresistíveis para Bolos, Tortas e Sobremesas . Este eBook reúne uma coleção de receitas de recheios incríveis que irão rev……続きを見る
Entre em um mundo de indulgência saudável com nosso livro de sobremesas sem açúcar! Descubra receitas irresistíveis que combinam a doçura natural dos ingredientes com o prazer genuíno de saborear um……続きを見る
Prepare-se para uma revolução culinária! Nosso eBook de Receitas para Solteiros é o seu guia definitivo para uma cozinha repleta de sabor, praticidade e diversão. Chega de refeições monótonas e sem ……続きを見る
Desperte Seus Sentidos com o Cuscuz Gourmet: Uma Viagem de Sabores Inesquecíveis! Prepare-se para uma aventura culinária como nenhuma outra! Com o eBook Cuscuz Gourmet, você será levado a uma jornad……続きを見る
Unlock the secret to your pet s health and happiness with the comprehensive guide to nutrition and wellness for dogs and cats. In this extensive eBook, you ll discover a carefully curated collection……続きを見る
Découvrez 20 recettes de pains telles que vous pourriez les acheter chez votre boulanger. 20 recettes de base ainsi que des conseils techniques et des pas à pas pour réussir toutes les étapes de la ……続きを見る
Hà Nội Ngàn Năm Ăn Vặt (Hanoi Popular Street Foods) của Đỗ Huân và Như Mai giới thiệu địa chỉ, mô tả, cảm nhận, giá cả tham khảo của các món ăn dân dã đường phố, ngõ, hẻm Hà Nội. Những món ăn còn lạ……続きを見る
Sporternährung spielt eine entscheidende Rolle bei der Leistungsfähigkeit und Regeneration des Körpers. Eine ausgewogene und gezielte Ernährung kann den Körper dabei unterstützen, das Maximum aus de……続きを見る
Discover how to use your wok to make delicious, nutritious, Chinese cuisine at home.
In the time it takes to call for takeout, you could make a delicious Chinese dinner at home! The Healthy Wok Chin……続きを見る
著者:Andrea Maia
出版社: Il Leone Verde Edizioni
発売日: 2024年10月02日
Forse esiste, negli autori del melodramma, un collegamento misterioso tra l’arte musicale e il senso del gusto. Verdi non fu certo un’eccezione, vista la sua passsione per vini e gastronomia. Nel ca……続きを見る
Recetario del exilio español en México
¡Un homenaje gastronómico a los sabores compartidos entre España y México!
Tras el fin de la guerra civil española, en 1939, llegaron a nuestro país 20 000 muj……続きを見る
This collection of over 75 simple and delicious recipes is perfect for students, anyone moving out of home for the first time, or just wanting to take their cooking skills to the next level.
Whether……続きを見る
Comprendre, apprendre et maîtriser
100 recettes de pure boulangerie
Les gestes de base pour préparer son levain, pétrir et façonner sa pâte à pain, les recettes de base à décliner en pains, viennois……続きを見る
Norwegen-Kochbuch: Eine vielfältige, überraschende und köstliche Schlemmerreise durch das Naturparadies am Nordkap Norwegen, das Land majestätischer Fjorde, wilder Natur, der Nordlichter und atember……続きを見る
Since its release in 1976, Charmaine Solomons The Complete Asian Cookbook has become one of the most iconic and influential cookbooks in publishing history. It has sold well over a million copies an……続きを見る
Il lipedema è una malattia genetica cronica, degenerativa e multifattoriale, che colpisce il tessuto connettivo provocando un aumento sproporzionato e doloroso del tessuto adiposo, non correlato all……続きを見る
This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design.
Instantly heralded as a classic when it was first pu……続きを見る
How Not to Age Cookbook: A Methodical Journey to Healthy Living
Welcome to a culinary voyage that transcends recipes and beckons you toward a lifestyle of vitality and well-being. "How Not to Age Co……続きを見る
A 21-Day Method for Real Health with Meal Plans, Diets, and a Cookbook"
Embark on a transformative culinary journey with "Energize Your Plate: Livingood's Daily Recipes for Vibrant Living," a meticu……続きを見る
Lust auf Kekse? Wie wäre es mit aromatischen Kaffee-Schoko-Talern, fruchtigen Lemon-Curd-Keksen oder nussigen Salted-Toffee-Talern? Am liebsten gleich alle? Kein Problem! Fix den Grundteig geknetet ……続きを見る
Asia is a vast continent with a rich culinary heritage. The flavors of Asian cuisine have gained immense popularity all around the world due to their unique blend of spices, herbs, and ingredients. ……続きを見る