I wanted protein recipes other than that mashing a vanilla-flavored powder with almond butter and flax seeds and calling it a day. I wanted something that really made me feel as if I was cooking. An……続きを見る
As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first……続きを見る
What If the World Was Vegan?
The true building blocks of cuisines across the planet are the spices, herbs, and grainsーfrom basmati rice to buckwheat, coconut to caraway seeds. Apply those flavors t……続きを見る
An accessible guide for vegan, vegetarian, or veg-curious parents from the dietitian duo behind online community Plant-Based Juniors®--includes a bonus chapter on feeding infants up to six months!
M……続きを見る
Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will!
Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the……続きを見る
"For salad inspiration, I can think of few sources better than . . . Salad Samurai . . . . [The] recipes, with their brilliant combinations, span the seasons." ー Washington Post
Coauthor of the be……続きを見る
Herzlich willkommen in diesem herausragenden veganen Kochbuch, das exklusiv für Sie zusammengestellt wurde. In den folgenden Seiten präsentieren wir Ihnen eine erlesene Sammlung von 120 erstklassige……続きを見る
I, Pepperoni Pizza, live in FoodWorldia, where everything is all food all the time.I have created a series of Food Pun Fun jokes, based upon FoodWorldia sayings and truths.In FoodWorldia, these sayi……続きを見る
Christmas is looming. Will your mother-in-law present you with yet another hideous jersey this year? How are you going to cope with Granny's peke or the undesirable in-laws? Has the row about where ……続きを見る
Come vive un vegano? E la salute? - Ho conosciuto vegani di ogni genere e so per certo che non sono catalogabili: chi fa cross-fit, chi studia, chi è sempre in giro per lavoro, chi fa il dj, chi il ……続きを見る
Say Buon Appetito to Healthy and Simple Vegetarian Italian Dishes
Enjoy this fresh take on authentic, time-honored recipes and experience the tastes and flavors of the lighter side of Italian cookin……続きを見る
For novice and experienced homebrewers alike, a year’s worth of homebrew recipes and how-tos that will arm you with the basic wisdom any homebrewer needs to build their brewing know-how.
In The Nake……続きを見る
Ancient wisdom supported by the modern medical research. This book is for people who would like to improve their quality of life. For those who want look and feel younger, be healthy and energetic, ……続きを見る
Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, and tips for making ……続きを見る
Vegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.
The authors of Veganomicon take on the cupc……続きを見る
Don't run. Don't hide. Vegan cookies are going to invade your cookie jar, one delicious bite at a time. Join award-winning bakers Isa Chandra Moskowitz and Terry Hope Romero (authors of the hit cook……続きを見る
The coauthor of Veganomicon and author of Salad Samurai is back with more flavorful and hearty vegan recipes to up your salad game.
Are you seeking a different kind of salad? Salad Samurai Terry Hop……続きを見る
Cooking for a vegetarian can sometimes be a challenge. Thinking of something new and interesting to cook that doesn't include meat or meat products can really test your imagination, especially when ……続きを見る
Para os cervejeiros iniciantes ou experientes, este é um livro de receitas com dicas valiosas para a fabricação de cerveja em casa. Em Cerveja em Casa, Christina Perozzi e Hallie Beaune ensinam rece……続きを見る
Holidays? Check. Birthdays? Check. Tuesdays? Check! Our research says life is 100% better any day pie is involved. There’s nothing like a rich, gooey slice of apple pie straight from the oven, baked……続きを見る
COSMO LAGO è una collana di 12 quaderni di viaggio nei territori lariani. In questo primo volume raccontiamo di Menaggio e dei suoi dintorni. Una guida turistica, un gallerista e uno chef si sono un……続きを見る
Per molti di noi preparare una tisana è un piccolo rituale da celebrare nei momenti di pausa delle giornate più frenetiche, o quando dobbiamo allentare una serrata concentrazione o, ancora, quando c……続きを見る
Most people want to be healthy, but don't have the time, skills, or financial resources to do so. Even You Can Be Healthy! by Ann Prospero, the result of years of research and a lifetime of healthy ……続きを見る
Read Christina Perozzi and Hallie Beaune's posts on the Penguin Blog.
Move over, Merlot. Craft beer has finally found a place at the fine dining table.
Renowned beer sommeliers Hallie Beaune and Chr……続きを見る