ttl - Baking 1

A collection of the foolproof, classic recipesーand secrets to successーthat Matt Lewis, founder of Brooklyn Bakery BAKED, has spent a lifetime perfecting professionally and at home Lifetime baker a……続きを見る

The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED's beloved duo Matt Lewis and Renato Pol……続きを見る

Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the acclaimed ……続きを見る

A dessert cookbook from a New York bakery with holiday recipes that are "personal and approachable, even for those who don't consider themselves bakers." (Giada De Laurentiis, chef and New York Time……続きを見る

In Cooking for Halflings & Monsters: 111 Comfy, Cozy Recipes for Fantasy-Loving Souls, Tolkien scholar Astrid Tuttle Winegar has created 'eleventy-one' original recipes to inspire you. Lovingly illu……続きを見る

HERE'S A DELICIOUS SAMPLE RECIPE: My daughter Callista was telling me about this soup she had whipped up on a whim. I told her it sounded amazing, but she hadn't written any of it down; she sort of ……続きを見る

HERE'S A DELICIOUS SAMPLE RECIPE: My daughter Callista was telling me about this soup she had whipped up on a whim. I told her it sounded amazing, but she hadn't written any of it down; she sort of ……続きを見る

From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients. In Baked Elements, the dynamic owners of Baked NYC and Baked Charleston, Mat……続きを見る

This short-e guide will inspire you to make your own bread. Making your own bread means you can have wholesome, natural, additive-free, even organic bread when you want. You’ll also be saving mone……続きを見る

HOW TO BAKE CAKES A beginner’s guide Home baking is undergoing something of a revival. This is partly due to fact that more and more people want to know exactly what they are eating, and if you make……続きを見る