Les biscuits ! Ils font le bonheur des petits et grands gourmands. Ils se préparent en un tournemain avec des ingrédients simples. Et il y en a pour tous les goûts et toutes les occasions : sucrés, ……続きを見る
The Still-Room is a comprehensive and practical guide to the domestic arts of preserving, pickling, distilling, and preparing a wide variety of household remedies and delicacies, as practiced in the……続きを見る
50 Wonderful Ways to Use Lucerne Sour Cream, From Appetizers to Desserts: Recipes from the Test Kitchen of the American Dairy Association is a delightful and comprehensive cookbook that celebrates t……続きを見る
Gala-Day Luncheons: A Little Book of Suggestions is a charming and practical guidebook authored by Caroline Benedict Burrell, first published in the early 20th century. This delightful volume is des……続きを見る
Cheese and its Economical Uses in the Diet is a practical and informative guide that explores the nutritional value, versatility, and cost-effectiveness of cheese as a staple food. Authored by Kate ……続きを見る
Ve la sentireste di preparare una marmellata con pomodori non ancora maturi? Eppure la tradizione contadina aveva sviluppato anche questa di ricetta. Infatti veniva realizzata una preparazione in re……続きを見る
The Art of Homemade Cakes is a carefully crafted baking guide that brings together timeless classics and modern favorites in one elegant collection.
Featuring 15 professionally structured cake recip……続きを見る
For the Love of Caramel Recipe Book
Recipes Devoted to Caramel Fans
Does the thought of buttery, gooey caramel drizzled over warm brownies make your mouth water? Have you ever found yourself licking……続きを見る
Wenn du Kaffee liebst, gerne backst und dir ruhige, bewusste Pausen im Alltag wünschst, zeigt dir dieses Fika-Kochbuch, wie du die schwedische Kaffeepausen-Tradition einfach zu Hause umsetzen kannst……続きを見る
Se ami il caffè, i dolci fatti in casa e i momenti di calma durante la giornata, questo ricettario ti offre un modo semplice per portare la tradizione svedese della pausa caffè nella tua vita quotid……続きを見る
300 Vegan Cupcake Recipes to Make and Master Provides You with a Repertoire of Tasty Cupcake Recipes, with Frosting, to Help Feed the Body & Soul While on a Vegan Diet
Learn this book. Learn how to ……続きを見る
著者:Giovanna Torrico
出版社: Hardie Grant North America
発売日: 2026年04月07日
An approachable introduction to the word of cake with tips, techniques, and over 70 recipes for any occasion.
This compact book does not require a cabinet full of baking equipment, days of fussing i……続きを見る
著者:Marie Frank
出版社: Hardie Grant North America
発売日: 2026年04月14日
Master the art of adding unexpected flavor and take your desserts to the next level. 75 approachable and elevated recipes for cookies, cakes, frozen desserts, custards, tarts, and more.
Copenhagen-b……続きを見る
Discover how simple cooking can be every day with over 100 easy, tasty recipes using only 6 ingredients.
'My mission is simple. I want to help people feel more confident in the kitchen and show that……続きを見る
Bread Maker in Your Kitchen ー Mastered in Your Hands
The KBS Pro 710W Bread Maker isn’t just another applianceーit’s a doorway to warm, fresh loaves whenever you want. But to truly bring out its be……続きを見る
著者:Dona Murad
出版社: Quadrille Publishing
発売日: 2026年09月17日
From the Middle East to the East Village, Librae Bakery celebrates Bahraini flavours and Danish techniques in a city of unparalleled energy: New York.
With its genre-bending methods, inspired flavou……続きを見る
Ornate, expressive and beautiful, vintage cake decorating is the romantic revival sweeping the world of baking.
Fancy Cakes is a sumptuous guide to mastering the art of baroque buttercream. You will……続きを見る
Cozy Café Cookies shows you how to make your favourite café-style bakes at home – from pistachio cream-filled cookies to brookies, whoopie pies and more.
Whether you like them chewy, gooey or crunch……続きを見る
著者:Dr James Morton
出版社: Quadrille Publishing
発売日: 2026年10月08日
The world has gone crazy for sourdough – and with good reason. Once you learn the basics it’s easy, economical, healthy, and very satisfying.
The Ultimate Guide to Sourdough tells you everything you……続きを見る
This is a joyful celebration of festive baking from the London biscuit brand that understands all about decorating for an occasion.
A perfect cookbook to get you in the festive mood, An Iced Christm……続きを見る
Satisfy your dessert and snack cravings with a homemade cake in under five minutes.
Whether you’re craving a fluffy snack cake or a gooey mug cake, Simple Snack Cakes has you covered with 100 cake r……続きを見る
著者:The Langham
出版社: White Lion Publishing
発売日: 2026年02月24日
HOME OF THE ORIGINAL AFTERNOON TEA
The Langham holds a unique place in the history of Afternoon Tea. Opened in 1865, it was the first place to move this great Victorian invention from the drawing ro……続きを見る
20 bakes with variations ranging from ultra-quick through to show-stopping by a social media sensation who demystifies baking through tutorials and jokes
WHAT DO YOU WANT TO BAKE? HOW LONG HAVE YOU ……続きを見る
著者:Leah Koenig
出版社: W. W. Norton & Company
発売日: 2026年09月01日
A celebration of classic and creative Jewish desserts from around the world by the author of Portico.
The dessert table is the star of any Jewish gathering: sprinkle cookies and honey cake, airy mer……続きを見る
著者:Jessica Holmes
出版社: Pan Macmillan Australia
発売日: 2026年06月30日
The go-to friendly baking guide for home cooks, filled with cake-stall classics and simple, failsafe sweets.
Welcome to the wonderful world of baking.
Here to guide you on this sweet journey is Jess……続きを見る
著者:Lutz Geißler
出版社: Verlag Eugen Ulmer
発売日: 2025年09月25日
Entspannung beim Brotbacken? Ja! Einfach Mehl, Wasser, ein bisschen Salz und Hefe oder Sauerteig in eine Schüssel, kneten, backen – fertig! Lutz Geißler, Deutschlands erfolgreichster Brot-Blogger, z……続きを見る
著者:Ellison Bennett
出版社: Verdant Grove Press
発売日: 2026年03月12日
Unlock the full power of your stand mixer.
Many home cooks only use their mixer for simple batters or cookie doughーnever realizing how powerful and versatile this appliance can be. With the right t……続きを見る
The happily ever after we all deserve is here, in this irresistible package of easy-entry, foolproof cake recipes by baking icon Emelia Jackson.
We live in a cynical world: there's not nearly enough……続きを見る
Are you drowning in flour and debt?
You're tired of "friend prices," custom cake requests that take 8 hours for $40 profit, and the constant fear that if you raise your prices, every customer will l……続きを見る