Louise Johncox comes from a long line of bakers and confectioners. As a child she would sit on a flour tin at her father's side in the bakehouse and eat whatever was fresh from the oven - a hot brea……続きを見る
著者:Florence Daniel
出版社: B&R Samizdat Express
発売日: 2014年10月14日
"This little book has been compiled by special and repeated request. Otherwise, I should have hesitated to add to the already existing number of vegetarian cookery books. It is not addressed to the ……続きを見る
"Often enough, staying in a hotel in a foreign town, I have wished to sally forth and to dine or breakfast at the typical restaurant of the place, should there be one. Almost invariably I have found……続きを見る
Samantha Michaels has spent years helping people overcome health challenges, lose weight and reach ideal health goals while enjoying good and healthy food. She is an author of numerous health books ……続きを見る
During the cold winter months, nothing tastes better than a warm, home-cooked meal. Good food invigorates the soul and refreshes the body. Don’t be depressed by Old Man Winter, there are plenty of h……続きを見る
著者:Björn Moschinski
出版社: Penguin Random House Verlagsgruppe GmbH
発売日: 2013年06月17日
Das ganze Jahr über vegan genießen, ganz einfach und lecker: Björn Moschinski, der bekannteste vegane Koch der Szene, liefert über 60 neue Rezeptideen, die nicht nur für köstliche Abwechslung auf de……続きを見る
Qu’est-ce qu’on peut manger aujourd’hui comme dessert ? Ce livre peut vous aider! Il y a plus de trente recettes tirées de l’agenda secrète d’une maman italienne.
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"Uma lista com receitas de alguns pratos simples e outros nào tanto, da cozinha italiana, 'roubadas' do menu de uma grande cozinheira; a minha màe"
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When hunger strikes in-between meals, pull together one of these quick and easy snacks. They are healthier than the typical candy bar and most take less than 10 minutes to prepare.
If you need energ……続きを見る
In between classes, studying, and social time, what college student has time to cook gourmet meals? Don’t let meal planning be another added stress to your life. We’ve compiled 40 recipes that can b……続きを見る
After a long day, nobody wants to go home and spend the evening standing over a hot stove trying to master a difficult recipe. If you want a delicious meal that will leave you with time to spare, tr……続きを見る
A tasty lunch is the perfect midday pick-me-up. Don’t settle for boring leftovers. You can make an original lunch dish in less than 15 minutes! We’ve compiled 40 recipes for a variety of
tastes. The……続きを見る
Every party needs good food! Don’t be the one that shows up without a dish to share. The ready-made appetizers at the grocery store look tasty, but they are overpriced. With our simple appetizer rec……続きを見る
Want to live like a caveman? I mean, eat as healthy as a caveman?
There are many sayings, but one that I truly agree is, our food nowadays contain too many preservative and artificial adding. These ……続きを見る
Do you like barbecue? I do! In fact, I love it so much I'll try to organize every weekend with my family and friends. It's a time when people can relax, bbq their food and chat at the mean time.
Ho……続きを見る
Call it comfort food, street food, sharing food. Food that gives you a hug, warms up your bones and satisfies your stomach. Using everyday ingredients that are easy to cook and even better to eat. M……続きを見る
Carolyn Caldicott’s Rosehips on a Kitchen Table combines old-fashioned recipes and tips for cooking seasonal ingredients sourced from the hedgerows, as well as local suppliers and farmers’ markets. ……続きを見る
Usually raw food are for busy people, and if you are one of them, this ebook is for you.
It compiles tons of tips about how and why you should eat more raw food, such as vegetables, fruits, beans, ……続きを見る
Ma cuisine de Auguste Escoffier "Le roi des cuisiniers, le cuisinier des rois"
Edition Originale de 1934
2500 recettes
Auguste Escoffier fut un des plus grands cuisiniers du siècle dernier, son livr……続きを見る
Are you a vegetarian, or interested to prepare your own vegetarian meals from home? Well, this ebook is here to help.
It compiles tons of vegetarian recipes and tips on cooking a perfect vegetarian……続きを見る
"San Franciscans, both residential and transient, are a pleasure-loving people, and dining out is a distinctive feature of their pleasure. With hundreds of restaurants to select from, each specializ……続きを見る
"That room or toleration for another "cook-book" can exist in the public mind, will be denied at once, with all the vigor to be expected from a people overrun with cook-books, and only anxious to re……続きを見る
Sensational, succulent juices that boost your health, healing drinks with dazzling flavours, beverages that repair the damage done the night before...
Whether it's an invigorating pick-me-up you're ……続きを見る
著者:Brandon Head
出版社: B&R Samizdat Express
発売日: 2014年10月14日
"When one thinks of the marvelously nourishing and stimulating virtue of cocoa, and of the exquisite and irresistible dainties prepared from it, one cannot wonder that the great Linnaeus should have……続きを見る
**#1 NEW YORK TIMES BESTSELLER
For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead……続きを見る
Eine Liste von Rezepten einfacher und weniger leichten Gerichten der italienischen Küche, "gestohlen" aus dem Menue einer großen Köchin, meine Mutter.
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This is an eBook centered on how to make a delicious, fresh, and healthy Nicoise Salad. This eBook is great for beginner chefs, expert chefs, and natural chef who love to make dishes at home.続きを見る
Want to learn how to make delicious, mouth watering panini food? Well, no worries, this ebook is here to help.
It compiles tons of recipes about how you can prepare your panini, right from the star……続きを見る