Holiday 52

As a busy college student, it can be tough to find the time and energy to cook a meal that's both delicious and easy to make. But with Quick and Tasty Meals for Busy College Students, you'll have a ……続きを見る

The best of Vermont, from the kitchens of Simon Pearce and King Arthur to the fields of local farms. IPPY Award Gold Medal Winner, Northeast Non-Fiction Reader Views, Bronze Medal Winner The picture……続きを見る

Entdecken Sie die Meisterwerke der Cocktailkunst! Willkommen in der aufregenden Welt der Cocktailmixologie! Tauchen Sie ein in eine faszinierende Reise, in der Sie lernen, wie Sie verblüffende und g……続きを見る

Celebrate with Foods for Every Occasion is your ultimate guide to creating unforgettable culinary experiences. Whether you're hosting a lively party, celebrating a special holiday, or simply indulgi……続きを見る

For many Jews, the meal is the holiday Collected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The ……続きを見る

Instant New York Times bestseller Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the bo……続きを見る

In "Amazing Ham Recipes for the Holidays," embark on a culinary journey through generations of cherished family traditions. This delightful collection of recipes, passed down from my loved ones, wil……続きを見る

The holiday season is a time of celebration, gathering, and indulgence, and what better way to spread the joy than through the magic of food? This cookbook has been carefully crafted to bring you a ……続きを見る

**GLOBE & MAIL BESTSELLER | 2025 IACP AWARDS FINALIST | SHORTLISTED FOR 2025 TASTE CANADA AWARDS Now in a beautiful cloth-bound edition, The Side Gardener brings the joy of freshly grown produce to ……続きを見る

**Explore the bounty of the natural world through over 85 vegan recipes featuring foraged ingredients “Forage & Feast embodies a commonsense, simple, and joyful approach to foraging and cooking.”ーM……続きを見る

Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel. Have you ever experienced tears of gratitud……続きを見る

Revised and expanded edition. "A seasonal guide to putting up produce, with innovative recipes that incorporate the fruits (and vegetables) of your labor." ー The New York Times In Liana Krissoff's ……続きを見る

The renowned school "shares the classic techniques they teach: It's French cooking made easy, interspersed with a glimpse into life in regional France" ( Fathom). IACP Cookbook Award for Food Photog……続きを見る

The debut cookbook from the creator of EyeSwoon features 100 seasonal recipes for meals as gorgeous as they are delicious. In Cook Beautiful, Athena Calderone reveals the secrets to preparing and pr……続きを見る

Make ahead and make merry with over 100 holiday recipes for family and guests! Author of the Home Made series of cookbooks Yvette van Boven loves the holidaysーand she's never short of ideas for cel……続きを見る

The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas Flores finds inspiration in her Greek h……続きを見る

"Designed to honor the seasonal arc of produce consumption that all farmers markets thrive on . . . the book also touts regional, fresh and the Midwest." ー Third Coast Review Founded in 1998 by the……続きを見る

Deck the table with dozens of Christmas treats from appetizers to eggnog! Good Eating's Christmas Recipes is a quick and easy guide to preparing successful holiday dinners. This collection features ……続きを見る

Over one hundred Christmas cookie recipes, plus tips on throwing the right cookie exchange party for you, to make your holiday season merry and bright. What special cookies evoke Christmastime for y……続きを見る

Seasonal recipes for summer dining, from cookout staples to cocktailsーselected by the award-wining food writers of the Chicago Tribune. All year long, we look forward to a summertime filled with co……続きを見る

"[ From] a decorative and delicious autumn stew to a decadent pumpkin tiramisu for dessert, your pumpkin craving is covered."ー The Litchfield County Times There's more to pumpkin than lattes and pi……続きを見る

Make and decorate Santa, Snowman, Penguin, Toy Train, and other "fun and festive" holiday cakes! ( School Library Journal) Create ever-popular character and holiday-shaped treats for all your Christ……続きを見る

Hundreds of recipes to take you through winter, spring, summer, and fall: "A book no cook should be able to do without" (Nigella Lawson). This volume brings the cycles of nature back to the kitchen.……続きを見る

The author of Start Simple and Bowl "has shattered the protein/veg/sauce format that has shackled vegetarian food for decades" (Amanda Cohen, chef/owner, Dirt Candy). Vegetarian Entrées That Won't L……続きを見る

With this collection of recipes, you can enjoy delicious holiday meals that don't take over the holidayーjust set it and celebrate! With the perfectly adapted recipes in this book, you can prepare y……続きを見る

Discover the coolest new trend for healthy eating based on the delicious açaí bowl of Brazil and Hawaii. Featuring seventy-five amazing creations and more than forty gorgeous full-color photos, A Ra……続きを見る

From the award-winning food writer: "A fascinating collection of recipes and folklore that shows how the year used to be structured around feasts" ( The Telegraph). From all over EuropeーScotland to……続きを見る

Allotments are enjoying a renewed popularity because people want to know exactly what theyre eating, save money, eat seasonally and save on carbon footprints. As well as men, more and more women are……続きを見る

An illustrated guide to seasonal recipes, local events, family activities, seasonal crafts, and more to help you celebrate in the Palmetto State! The holidays in Louisiana feature a stunning array o……続きを見る

"Inventive, sumptuous recipes" f rom the writer of the award-winning food blog Harvest and Honey, a Saveur Best Blog finalist ( Sonja Overhiser, a uthor of Pretty Simple Cooking). Showcasing the f……続きを見る