Holiday 58

Experience the magic of a German Christmas with our "German Christmas Cookbook." This delightful culinary journey invites you to explore the rich traditions, heartwarming stories, and mouthwatering ……続きを見る

Discover the art of cookie perfection with our enchanting Cookie Recipe Book! Elevate your baking game and embark on a journey through a world of irresistible flavors and textures. Whether you're a ……続きを見る

Discover how to eat for your sign and nourish your soul in Signs and Seasons, the one-of-a-kind cookbook that pairs chef-driven seasonal recipes with deep insight into how astrology shapes our appet……続きを見る

"Fascinating explanations of traditions, historical developments and ingredients that make the book a good read as well as a good cookbook." ー Publishers Weekly The Jewish holidays mark a time for ……続きを見る

Why This Cookbook Whether you are a professional cook, chef, or a serious-minded foodie, you will love this cookbook. If you work in a restaurant, own a bed and breakfast, inn, or simply love cookin……続きを見る

Amazing bakes for every season I’m Jessie – a baker on a mission to spread seasonal joy! I hope you love baking and decorating these super cute, easy treats with all the chocolate goodies. Use up yo……続きを見る

Icecream recipes for family and friends to share during holiday!! Recipes are for all occasions !' 続きを見る

¡Hola a todos! Soy Romina Barone, Guía Nacional y Técnica Superior en Turismo, gracias a mi trabajo he tenido el privilegio de viajar bastante por el mundo. Me complace presentarles mi libro "Sabore……続きを見る

"Christmas Holiday Baking Cookbook" is a collection of mouth-watering holiday baking recipes that will make your home smell like Christmas. From classic sugar cookies and gingerbread houses to festi……続きを見る

Time-Bound from the Oven: Hands-Free Cooking Magic - Effortless Culinary wonder, takes you on a odyssey where time is not a constraint but a key ingredient. In this revolutionary guide, discover the……続きを見る

Welcome to "Hearty Delights: Traditional German Cuisine for Food Lovers" – the cookbook that ignites a culinary journey through the diverse world of German specialties! Immerse yourself in the rich ……続きを見る

Foreword by Alton Brown. The Laws of Cooking . . . and How to Break Them encourages improvisation and play, while explaining Justin Warner's unique ideas about "flavor theory"-like color theory, but……続きを見る

"Willkommen zu einer kulinarischen Reise in die Welt des Genusses und der Gesundheit! Unser Kochbuch 'Leckere und Gesunde Kochbuch-Küche für Einsteiger und Teenager: 35 Leichte Rezepte' ist der perf……続きを見る

Fight Food Waste with Creative Recipes for Pickling, Dehydrating, and More! Nourish your body and make the most of your produce year-round with this farm-to-table cookbook full of delicious sustaina……続きを見る

Christmas Meal Ideas Cookbook 20 Flavorful Feast for Yuletide Culinary Delights with A Secret A Flavorful Feast of Christmas Recipes.' This enchanting cookbook invites you to create a symphony of fe……続きを見る

From this five foot tall, hundred pound woman running dinner house kitchens staffed with men, to how to flip an egg in a sauté pan, to a near shoot out at her restaurant in the mountains of Oregon. ……続きを見る

A holiday entertaining guide complete with menus, recipes and ideas for your next dinner party or social event. Throw a stress-free, festive holiday gathering for your family of friends! This unique……続きを見る

"A global perspective on dumplings. . . . Cooks at all levels will delight in this book as they try their hands at familiar favorites as well as new dishes." ー Publishers Weekly The Dumpling is the……続きを見る

Vegolosi MAG è il mensile digitale per chi vuole imparare a cucinare 100% vegetale senza nessuna rinuncia e in modo facile grazie alle ricette della chef Sonia Maccagnola; un giornale per chi vuole ……続きを見る

"Sophie has a great style of cooking and recipes you really want to eat." ーJamie Oliver, New York Times bestselling author of Five Ingredients: Mediterranean Food is meant to be enjoyed, and Sophie……続きを見る

Over 250 tasty family recipes to help you celebrate your favorite holidays, featuring breakfasts, soups, salads, beverages, entrées, desserts and more. Hometown Recipes for the Holidays invites you ……続きを見る

Discover the diverse, delicious flavors of Africa with modern and traditional recipes from the chefs of the sold-out London supper club The Groundnut. Experience the food of Africa with three energe……続きを見る

Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple, ach……続きを見る

The only seasonal cookbook needed for cooking and entertaining, from South London’s chef-vanguard Michael Davies. “The scrumptious loveliness on every page with the winning charm of a cook in his el……続きを見る

No fuss meal plans for low-stress, budget-friendly family menus to be enjoyed from February to April. Welcome to the 7-Day Menu Planner. Mid-Winter menus start with Valentine's Day when a bit of rom……続きを見る

No fuss meal plans for low-stress, budget-friendly family menus to be enjoyed all spring long. Welcome to the 7-Day Menu Planner for the spring season. Spring is always a time for renewal, reflectio……続きを見る

From the chef and owner of Agi’s Counter in Brooklyn comes a cookbook of 100 classic Hungarian and Jewish recipes reinvented for a new generation.. Growing up a second-generation Hungarian Jew meant……続きを見る

Following the amazing response to her first cookery book, actor and author Rhian Cadwaladr now turns her attention to Christmas in this attractive, useful and colorful book. She shares memories and ……続きを見る

Over 80 seasonal recipes for cooking with wild game and eating consciously, from one of MeatEater’s leading culinary voices. “This is food that makes you feel good, both physically and emotionally. ……続きを見る

Winner, IACP Award, Best Book of the Year, American Finalist, James Beard Award, U.S. Foodways Award-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisia……続きを見る