著者:Sarah Leah Chase
出版社: Workman Publishing Company
発売日: 2000年01月01日
More than 300 delectable recipes that celebrate the foods that keep us warm from the author of the Nantucket Open-House Cookbook .
Guided by a sense that winter is the season for seasoningsーfrom g……続きを見る
著者:Sarah Leah Chase
出版社: Workman Publishing Company
発売日: 2014年09月16日
From the co-author of The Silver Palate Good Times Cookbook , an array of inventive seasonal recipes perfect for entertaining.
"Chase's recipes make me feel like a really good party is about to hap……続きを見る
To eat wild foods, you needn't crawl through the forest or hunt your own game. Many wild foods are as close by as your local supermarket.
But this doesn't mean that wild foods aren't worth the hunt.……続きを見る
Fruitful is a trip to the local orchard, overflowing with ripe, seasonal produce -- and it's not just desserts! From sweet to savory, including fresh juices, every chapter is devoted to the produce ……続きを見る
Award-winning chef Bradley Ogden presents his first cookbook in over a decade. Holiday Dinners with Bradley Ogden includes 150 cherished recipes for a range of winter holidays -- Thanksgiving, Chris……続きを見る
Eat like the French with seasonal, market-focused dishes that taste as fresh and vibrant as Parisian life, no matter where you live!
In France, the best way to start dinner is to consult the market ……続きを見る
Create delicious and portable feasts for any occasion. Whether you're headed to a neighborhood park, an elegant music festival, or the top of a mountain, DeeDee Stovel shows you how to create a tast……続きを見る
Popular husband-and-wife bloggers and podcasters (acouplecooks.com) offer 100 recipes with an emphasis on whole foods and getting into the kitchen together.
Pretty Simple Cooking was named one of th……続きを見る
A year of fresh, simple, seasonal cooking from a rising-star chef running his grandfather's five-acre farm on Martha's Vineyard.
This is the heartfelt declaration of a new American way of food, cele……続きを見る
As an affordable, delicious, and nutritious protein, poultry is a staple of a modern global diet that transcends continents and cultures. Chicken Noodle Soup, Buffalo Wings, Duck à 'Orange, and Part……続きを見る
Dieser Band enthält folgende Romane: Ich möchte, dass du bleibst: Es gelingt Elena, die Unnahbarkeit des reichen Nicolas Frost zu durchbrechen. Sie merkt, wie liebenswert der Mann ist, und die Liebe……続きを見る
For Bengalis, food isn't just sustenance ー it's love, identity, and celebration all on one plate. Every occasion, from grand weddings to intimate family gatherings, is marked by the care and though……続きを見る
Dieser Band ebnthält folgende Liebesgeschichten: Lektion für einen Casanova (Sandy Palmer) Bezaubernde Liebesnächte in Saint-Tropez (Terry M. Gradon) Manchmal geht das Herz einen Umweg (Sandy Palmer……続きを見る
This year, let go of the pressure and embrace a Thanksgiving filled with joy, connection, and ease! Stress-Free Thanksgiving is your essential guide to hosting a holiday that's less about perfection……続きを見る
Your Best Ever Christmas magazine is packed with features including over 300 ideas for the perfect day, spectacular recipes, fashion and beauty inspiration plus essential hacks to help make your Chr……続きを見る
著者:Jessica Darakjian
出版社: Hardie Grant North America
発売日: 2026年06月01日
One-pot meals don’t have to be heavy, dump bucket affairs that are thrown together when you’re short on time. Take the best of seasonal produce and make exciting, fresh meals that still save on dish……続きを見る
From Thalia Ho, creator of the award-winning blog Butter and Brioche and author of Wild Sweetness, a lyrical and visually stunning cookbook of more than 100 enthralling dessert recipes, exploring th……続きを見る
著者:Mira Hollis
出版社: Life and Trends
発売日: 2025年05月13日
Discover the ultimate 4th of July celebration guide with "Star-Spangled Spreads," featuring 25 show-stopping patriotic recipes designed for both visual impact and delicious taste. This thoughtfully ……続きを見る
Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thought……続きを見る
A beautiful, full-color collection of 100 tasty, simple recipes for unforgettable meals and gatherings, this is the perfect cookbook for home cooks from the enormously popular star of the ABC sitcom……続きを見る
“The Julia Child of Weed” (Daily Beast) presents a foodie’s guide to cannabis: a smart, sophisticated, and inviting lifestyle cookbook, featuring 100 delectable recipes and 75 full-color photos, tha……続きを見る
The bestselling authors of Paleo Comfort Foods and Quick & Easy Paleo Comfort Foods are back with easy, delicious, quick, family-friendly Paleo recipes for dinner, featuring plenty of lean proteins,……続きを見る
At last! The cookbook based on the bestselling The Paleo Diet
Dr. Loren Cordain's The Paleo Diet has helped thousands of people lose weight, keep it off, and learn how to eat for good health by foll……続きを見る
Hush puppies, fried chicken, crab cakesーfried food is the soul of Southern cooking and has only grown in popularity in recent years. Like every one of James Villas’s cookbooks, this one is impeccab……続きを見る
You’re invited to a party where the food and entertainment are both in Technicolor. It’s “dinner and a movie” in this vibrant, beautifully photographed tour of Indian food and films.
Indian cuisine ……続きを見る
••*Original, inventive, and delicious recipes, highlighting multiple uses for some of our most common seasonal ingredients
••*Based on the author’s popular monthly e-short series
••*Buy local, be th……続きを見る
著者:Kenden Alfond
出版社: Turner Publishing Company
発売日: 2025年03月04日
Jewish Food Hero presents a new community cookbookーconnecting the global Jewish community through 100 delectable recipes and heartfelt stories from bakers around the world.
Featuring diverse Jewish……続きを見る
Cremig. Fruchtig. 100 % pflanzlich. Eisgenuss war noch nie so vielseitig – und so einfach! Mit dem Ninja® Creami® Deluxe zauberst du im Handumdrehen vegane Eiskreationen, die schmecken wie vom Profi……続きを見る
著者:Leila Wang
出版社: LeilaWang Production
発売日: 2025年05月16日
Masyarakat Thailand dikenal sangat kreatif dalam mengolah makanan. Itu sebabnya mengapa seni kuliner sangat berkembang di sana. Berbagai macam masakan diolah masyarakat Thailand dengan berbagai baha……続きを見る
Partez pour une promenade culinaire à travers les cuisines colorées et variées de l'Inde avec "Cuisiné en Inde; ***Recettes familiales intemporelles de partout au pays"***. Ce livre de cuisine, magn……続きを見る