Poultry 2

Growing Up in a Nonya Kitchen provides a rare and insightful view into the daily life of a Peranakan family harking back to the early 20th century. With comprehensive chapters dedicated to documenti……続きを見る

In today's modern age, it's hard to find the kind of cooking that I grew up with. When I was a child, cooking was a family activity that was always spearheaded by my grandmother, the matriarch of m……続きを見る

Green eggs were popular once, and long before Dr. Seuss, in France. Poached eggs were served with orange juice and spices. Easter eggs inspired not egg hunts, but loud, raucous processions. Cheese ……続きを見る

If there's one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles a……続きを見る

In this book of easy chicken recipes named "Easy To Cook Chicken Recipes" you will find more than just a few recipes using chicken breasts. These are the kinds of chicken recipes that make chicken l……続きを見る

Choose from 360 easy chicken dishes that can be made in 10, 20 or 30 minutes. Chicken is one of the nation's favourite meats and is a healthy, lean source of protein. The book includes exotic additi……続きを見る

This book includes several delicious chicken recipes such as: ORIENTAL  CHICKEN  TENDERS CURRIED  PEANUT  CHICKEN ORIENTAL CHICKEN WINGS APRICOT CHICKEN WINGS CHICKEN WINGS HO……続きを見る

I have written this recipe collection as a result of an experiment I ran while I was seriously short of money. There came a time when I was looking at quite a few weeks of paying out for large bills……続きを見る

Feast on a delectable range of tempting poultry recipes with this step-by-step cookbook. Chicken is popular worldwide it is tender and tasty, and adapts beautifully to many cooking methods. This us……続きを見る

Having appeared on numerous television food shows, Sam Leong is now a household name in Singapore. A Wok Through Time traces Sam Leong’s journey from when he was a total novice in the kitchen to his……続きを見る

After having worked in the Bar/Restaurant business most of my life, I have collected a whole lot of recipes. Some handed down through the generations, some given by friends and some of my own, all t……続きを見る

This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pastas and curries to cakes and breads.  In Chicken, whether you try Deep-Fried Chi……続きを見る

Quick fix recipes for making the best fish recipes, cod fish recipes, baked fish recipes, easy fish recipes, healthy fish recipes, grilled fish recipes and much more that the whole family will ……続きを見る

Food Control and Management is written in simple english for easy understanding by readers. This book touches every topic under food control and management this includes Food Quality,Food Poisoning,……続きを見る

Die 20 beliebtesten Rezepte für Ente mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Festsalat mit Entenbrust Entenkeulen in fruchtiger Sauce Entenpfa……続きを見る

The world’s most popular dinner finally has a book that does it justice. Knack Chicken Classics is the best collection of chicken recipes ever, each explained with unmatched clarity. Bringing togeth……続きを見る

A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world’s super-star foods: inexpen……続きを見る

Die 20 beliebtesten Rezepte für Geflügel mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Geflügelsalat mit Erbsen Salat mit geräucherter Entenbrust Hü……続きを見る

Die 20 beliebtesten Rezepte für Hähnchen mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Feldsalat mit Melone und Hähnchenbrust Süßer Hähnchensalat mi……続きを見る

An irresistible cookbook featuring more than 50 family-friendly fried chicken recipes, including classic Southern, globally influenced, and skillet- and deep-fried variations. Fried chicken is comfo……続きを見る

Chicken is the most widely-consumed meat on the planet. It is inexpensive, quick to cook and hugely versatile, and its mild flavour makes it a favourite with people of every age, making it a great c……続きを見る

The sisters Annalie Nel and Zuretha Roos grew up in the lovely Hex River Valley where their great-great-grandfather settled as a farmer during the middle of the 19th century. They have enduring memo……続きを見る

Try making these easy, decadent chicken recipes. Some of the recipes within the book: Spicy Country Fried Chicken, Fried Chicken, Asparagus Chicken, Honey Glazed Chicken, Chicken Pot Pie, Chicken Pi……続きを見る

Chicken is a favorite for just about everybody - with this collection of Chicken Recipes you are sure to find something that your friends and everyone in your family will like! You will find recipes……続きを見る

This subcourse is a continuation of the advanced correspondence course for the Veterinary Food Inspection Specialist. Subcourse MD0728 reviews the information in the basic level subcourse MD0712, Po……続きを見る

The veterinary food inspection specialist performs inspection of poultry when it reaches its initial destination and during storage. Chicken is the most common form of poultry bought by the military……続きを見る

Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’. ‘The food in “The K……続きを見る

The Great Wings Book presents more than 40 classic and innovative recipes, from old-fashioned buffalo wings to globetrotting sauces, rubs, and marinades guaranteed to make your wings take flight. Ch……続きを見る

For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals. The Great Rotisserie Chicken Co……続きを見る

After thirty years of hosting a hunting and fishing television show and writing outdoor stories, Jimmy Holt has teamed up with outdoor/travel writer and radio personality Vernon Summerlin to create ……続きを見る