With the blockade of Southern ports and the lack of trading between the North and South during the Civil War, the Confederacy found itself in great deprivation, lacking its customary supplies. Showi……続きを見る
Published in 1873 in New York, The New Housekeeper's Manual was written by Catharine Esther Beecher and her sister Harriet Beecher Stowe, two of the most influential women writers and activists of t……続きを見る
著者:Susannah Carter
出版社: Andrews McMeel Publishing, LLC
発売日: 2013年04月16日
The Frugal Housewife, or Complete Woman Cook was the only cookbook published in the United States during the 50-year period before publication of American Cookery by Amelia Simmonsーthe first truly ……続きを見る
INSTANT NEW YORK TIMES BESTSELLER
Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their Sou……続きを見る
Tired of Wasting Food and Seeing Your Hard-Earned Money Go Down the Drain? Start Saving Money and Resources with Freeze-Drying!
Keeping produce, fruit, vegetables, and leftovers fresh can be tough, ……続きを見る
"Welcome to a world where each bite is a tantalizing dance of flavors, where the humble pawpaw fruit reigns supreme, and culinary delight knows no bounds. Prepare to commence on a gastronomic advent……続きを見る
Bring the Taste of Mexico into Your Kitchen
Combining modern techniques with traditional dishes, Zachary Rodriguez breathes new life into Mexican cuisine in his debut cookbook. Pulling inspiration f……続きを見る
This cookbook is a collection of my seven favorite recipes.These recipes I grew up eating that is to say my mother and father made these same recipes for me growing up and I enjoyed eating them. Ove……続きを見る
Navigating the culinary landscape while managing diabetes can be a daunting task, but it doesn't have to be. In "Diabetic Diet Recipes," embark on a flavorful journey tailored specifically for those……続きを見る
Embark on a flavorful journey towards a healthier you with "Simple Ketogenic Diet Recipes". Within the pages of this comprehensive cookbook, you'll discover a treasure trove of 1800 delectable recip……続きを見る
"Great Smokies Jelly Pie, Texas Torte, Chicken Boudine? It makes this Yankee want to get into the kitchen and start entertaining, Southern style." ーSara Moulton, host of PBS's Sara's Weeknight Meal……続きを見る
著者:Cal Peternell
出版社: William Morrow Cookbooks
発売日: 2016年10月25日
Celebrate the joys of a great day in the kitchen and a meal shared with family and friends with this follow-up to the bestselling, IACP Award-winning Twelve Recipes, featuring next level, home-cook-……続きを見る
著者:Jean Anderson
出版社: HarperCollins e-books
発売日: 2010年08月31日
More than a cookbook, this is the story of how a little girl, born in the South of Yankee parents, fell in love with southern cooking at the age of five. And a bite of brown sugar pie was all it too……続きを見る
Learn how to make easy, practical, mouth-watering meals in this first-ever cookbook featuring over 100 full-color photos from the genius chef behind the very successful, no-nonsense food website Din……続きを見る
A New York Times bestseller!
Country music sensation, lifestyle guru, and New York Times bestselling author Jessie James Decker gives fans her favorite recipes in this charming and beautifully desig……続きを見る
The definitive Southern cookbook from renowned food writer James Villas
From James Villas comes this definitive Southern cookbook, featuring fascinating Southern lore, cooking tips, and 388 glorious……続きを見る
著者:Cal Peternell
出版社: William Morrow Cookbooks
発売日: 2018年09月25日
2019 James Beard Award Nominee
From the author of the New York Times bestselling, IACP Award-winning Twelve Recipes comes a charming vegetable-focused cookbook with sixty recipes that add depths of ……続きを見る
著者:Cal Peternell
出版社: William Morrow Cookbooks
発売日: 2014年10月21日
"The best beginner's cookbook of the year, if not the decade. In addition to being warm, funny and smart, Twelve Recipes will actually teach you to cook." ー New York Times Book Review
Internation……続きを見る
NEW YORK TIMES BESTSELLER!
*One of Food & Wine's Essential New Cookbooks for Fall*
*One of Eater's Best Fall Cookbooks 2019*
*One of Amazon's Best Cookbooks for Fall 2020*
"Antoni has a love of foo……続きを見る
A nose-to-tail guide to the very best Southern pork recipes, from award-winning food writer James Villas
Though beef, poultry, and fish all have their place in Southern cuisine, one animal stands sn……続きを見る
Southern comfort food and multicultural recipes from the New York Times best-selling superstar chef Marcus Samuelsson's iconic Harlem restaurant.
When the James Beard Award-winning chef Marcus Samue……続きを見る
A paradigm-shifting book that helps cooks think on their feet, create brilliant dishes from ingredients on hand, and avoid wasting food.
For more than two decades, Ronna Welsh has been empowering ho……続きを見る
出版社: The University Press of Kentucky
発売日: 2024年04月19日
Writers love to tell stories, so when L. Elisabeth Beattie remarked that her next book ought to be a Kentucky writers' cookbook, Betty Layman Receveur replied, "Actually, all my sons ever demand of ……続きを見る
Unleash the Power of the Sea! The Atlantic Diet Cookbook for Beginners: Your Guide to Sustainable, Vibrant Health on a Budget.
Ditch the confusion and embrace coastal wellness! The Atlantic Diet Coo……続きを見る
Assaggiare i piatti di un Paese è forse l’esperienza più forte di vicinanza con la cultura del posto che ci sta ospitando o in cui abbiamo deciso di abitare: quando si prova cibo locale ci si apre i……続きを見る
"Regional ingredients are put to delicious use in this bright new farm-to-table cookbook." ー **The New York Times
Discover Over 100 Farm-Fresh Recipes from New York's Beloved Catskills Region**
The……続きを見る
著者:Mel Matthews
出版社: Page Street Publishing
発売日: 2025年04月29日
Harness the Magic of Homesteading
Start living a simpler, made-from-scratch life with this all-in-one homestead handbook from Mel Matthews, creator of The Homestead Fam. Filled with insider tips on ……続きを見る
¡Descubre el poder culinario que llevas dentro con "Cocina Express para Supermamás: Delicias Creativas en Minutos"! Este libro es tu compañero ideal para conquistar la cocina de manera rápida y espe……続きを見る
著者:Bonnie Tawse
出版社: Belt Publishing
発売日: 2022年05月02日
A compendium of traditional midwestern cookies "along with the poignant and heartwarming stories behind each recipe" (Mary Bilyeu, Toledo Blade).
The Belt Cookie Table Cookbook celebrates the tradit……続きを見る
The star of the hit CBS series Blue Bloods shares 120 traditional Irish and Italian comfort food recipes to bring the family to the dinner table.
Anyone who has ever seen the hit TV show Blue Bloods……続きを見る