The number one bestseller (more than 830,000 copies sold) now updated with new recipes.
From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delig……続きを見る
著者:Liam Charles
出版社: Hodder & Stoughton
発売日: 2019年09月19日
Banging crowd-pleasers
Epic bakes
Mad flavours
Enjoy all the recipes that Liam loves to eat again and again!
In this second helping of recipes from Channel 4's breakout star, Liam Charles shares 70 ……続きを見る
The idea of having SELECTION of DIFFERENT TYPES of PIES without needing to MAKE full sized PIES is AWESOME! And DELICIOUS TINY TARTS are an IDEAL TREAT for a special OCCASION. Rediscover the JOY of ……続きを見る
A smarter, easier, and more fun way to bake: Turn just three doughs, two batters, and one magic mix into more than seventy-five different cookies, cakes, buns, brownies, and tarts!
From award-winnin……続きを見る
Tap the keg and pull out the mixing bowlーit’s baking time!
Lager your loaves, beer your brioche, pale ale your pretzels, dunkel your dough…just pour a pint to bake something extra special. The brew……続きを見る
Edible Australiana cookbook from a cake and style queen with a gigantic fanbase.
This mad-cap collection of edible Australiana will win over anyone with a love for the land of the Great Barrier Reef……続きを見る
Croissant, Brioche und Co. – die weltberühmte französische Backkunst wird „Viennoiserie“ genannt, denn ihre Ursprünge liegen im Alten Wien. Back-Enthusiastin Barbara van Melle holt für ihr neues Buc……続きを見る
Fröhlich-bunter Backspaß mit den Helden der Kindheit steht bei diesen Motivtorten und kleinen Teilchen im Vordergrund! Ob Kindergeburtstag, Hochzeit oder Baby-Party: Mit der knallgrünen Space-Torte,……続きを見る
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day.
“Everything you want in a pie cookbook: careful directions, baker’s secret t……続きを見る
著者:Ruth Mar Tam
出版社: Page Street Publishing
発売日: 2020年11月17日
Standout Baked Goods that Prove Variety Is the Spice of Life
It’s never been easier to find the perfect recipe for every mood than with this outstanding collection of sweet and savory treats. Ruth M……続きを見る
著者:Jane Dunn
出版社: HarperCollins Publishers
発売日: 2012年10月11日
From the bestselling author of ‘Elizabeth and Mary’, the remarkable love story of Dorothy Osborne and Sir William Temple, set against the turbulence and romance of 17th-century England. [Note that t……続きを見る
From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TH……続きを見る
Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse.
It covers all aspects of baking - from simple everyday cakes and desserts to special occasi……続きを見る
We all have fond memories of a favorite dessert our grandmother or mother used to bake. It's these dishes that give us comfort in times of stress, help us celebrate special occasions, and remind us ……続きを見る
Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home.
Learn how to make a sourdough starter, basic breads, as……続きを見る
While sourdough bread making has reached new heights of interest this year, the process itself can be a little daunting. Many people have tried to follow the so called "simple" processes easily foun……続きを見る
Expounds the basics of the USSR-originating advanced method for construction of tunnels for various purposes with in-situ pressure moulded linings. Includes practical tunnelling experience, theoreti……続きを見る
When the Coronavirus pandemic began in early 2020 and lockdown measures were introduced, no one knew how long it might last. With strict travel restrictions imposed, all but essential businesses clo……続きを見る
著者:Sierra A. May
出版社: Bluesource And Friends
発売日: 2020年08月27日
♥ Have you ever wondered how you could make the most out of the bread maker sitting on your kitchen countertop? ♥
As simple as that appliance might seem, learning how to use it will open up your wor……続きを見る
著者:Camilla Wynne
出版社: Appetite by Random House
発売日: 2021年06月01日
**TASTE CANADA AWARDS GOLD WINNER
NAMED ONE OF THE BEST COOKBOOKS OF 2021 BY FOOD52 and The National Post
A one-of-a-kind preserving and baking book packed full of delicious jams and the delectable ……続きを見る
***SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks*
Two long-time pastry chefs share 100 of the simple, mouthwatering recipes for desserts and savoury delights that they've ……続きを見る
著者:Margaret Donovan
出版社: Inspired with Cakes Ltd
発売日: 2019年12月02日
A self-help cookbook that highlights current issues to empower women and families to cope with domestic abuse, trauma, special needs children. It provides you with in-depth information and recipes f……続きを見る
The Easy Way to Make Sweet and Mouthwatering Donuts at Home to Sweeten Your Day
Imagine the irresistible aroma from the oven and a little hint of jelly peeking out of the side of your donuts. Sugare……続きを見る
Kids will love this sweet story/song combination as they listen to “Pat-a-Cake, Pat-a-Cake,” and follow along word-for-word in the adorably illustrated eBook. Little ones will have sweet dreams as t……続きを見る
Baking with Cannabis, 79 delectable marijuana edible recipes
"Hey, check out Baking with Cannabis! A cookbook by Veronique Windsor. It's a must for the medical cannabis community. It shows how to co……続きを見る
Being able to come up with mouthwatering and delicious treats from the flour that you have been hiding in your kitchen will always amaze you. Are you a lover of snacks and pastries?
The feeling of m……続きを見る
著者:Brian Levy
出版社: Penguin Publishing Group
発売日: 2022年07月26日
**ONE OF THE BEST COOKBOOKS OF THE YEAR: Los Angeles Times, Serious Eats
Groundbreaking recipes for real dessertsーsweetened entirely by fruit and other natural, unexpectedly sweet ingredientsーfrom……続きを見る
著者:Wizard Chef
出版社: Wizard Of Books
発売日: 2021年09月26日
Do you love desserts… Especially Macarons?
Do you know that Macarons are a sweet meringue-based confection hailing from France?
What’s even better is…
Now it has become a worldwide sensation!
Consid……続きを見る
著者:Wizard Chef
出版社: Wizard Of Books
発売日: 2021年09月26日
Are you a bread lover?
Did you know that the word "bread" stems from the old English and old German word for "piece, morsel, crumb?".
Did you know that baking your bread may be healthier than buying……続きを見る