Bartending 14

Whether you’re a curious newcomer or a professional looking to deepen your knowledge, Wine Basics is your practical guide to exploring the world of wine. This book offers simple, smart, and actionab……続きを見る

Pennsylvanians have enjoyed a long, rich love affair with beer. The state not only ranks first in the nation for the number of barrels produced but the breweries, beer, and their craftsmen all have ……続きを見る

Und am Ende ergibt alles einen Gin • Mix and Match - Tolle Ideen für kreative Kochrezepte und Foodpairing mit Gin-Cocktails • Über 50 raffinierte Gin-Gerichte & -Getränke für gemütliche Abende mit F……続きを見る

“So a guy walks into a bar and asks the bartender…..” How many jokes have you heard start out that way? The bartender is the main focus of any commercial bar. Forget about the waitresses. Sure they ……続きを見る

With the recipes and instructions included in this book, you can make your favorite cordials, liqueurs and aperitifs in you own kitchen for a fraction of the cost of store bought. Learn to make Amar……続きを見る

This drink book Includes 775 NEW and CLASSIC Frozen Cocktail Recipes. The Ultimate Frozen Drink Directory will become your NEW best friend when hosting a Summer barbecue or beach party! Written and ……続きを見る

There is nothing in this world like a warm, comforting adult beverage to chase away the chills on a cold winter night. For the first time, Dennis Wildberger has compiled 360 of the most loved and ch……続きを見る

Mixing drinks isn't that hard. You buy the ingredients, follow the directions, pour the right measurements, and you're done. At the end of this book are some simple bartending tips and a few picture……続きを見る

A compilation of portable drinks, Flask comprises 41 classic and contemporary cocktail recipes that can be transported anywhere. From imbibing in the great outdoors to ringing in the New Year, the b……続きを見る

'An essential addition to your library' Russell Norman 'A genuine ode, written with style and substance in equal measure' Gill Meller 'A joy filled double whammy. Great drinks require as much artist……続きを見る

"As comprehensive as it gets" THE NEW YORK TIMES A tequila revolution is taking place, with more and more people learning to appreciate the rich culture, craft and flavour to be found in this uni……続きを見る

Get to grips with the craft beer revolution, with this stylish and in-depth guide to the many complex terms and techniques, equipment and varieties that go into creating the perfect beer. Hundreds o……続きを見る

The 007 official cocktail book - created in association with the Ian Fleming Estate Explore Bond creator Ian Fleming's writings on the pleasures of drinking and sample 50 delicious cocktail recipes ……続きを見る

This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techn……続きを見る

Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion……続きを見る

101 World Whiskies To Try Before You Die is the companion guide to 2010's 101 Whiskies To Try Before You Die. Ian Buxton again eschews the obvious whiskies and recommends another 101 whiskies that h……続きを見る

**This is a reissue edition of the previously published title Peat Smoke and Spirit (**9780747245780), published in 2005. 'This is not simply an appreciation of whisky, but a voyage into the history……続きを見る

This is a wonderfully evocative narrative book about the joy of flavour by one of Britain's rising culinary stars. Olly spends his life creating recipes or finding foods to match the wild cauldron o……続きを見る

The bubble-lover's companion to everything Prosecco and everything cocktail. From the Bellini to the Sbagliato, and the Buck's Fizz to the Kir Royale, Prosecco cocktails are some of the most famous ……続きを見る

The gin-lover's companion to everything gin and everything cocktail. From the Martini to the Negroni, and the Gimlet to the French 75, gin cocktails are some of the most famous and flavoursome tippl……続きを見る

Shortlisted for the André Simon Drinks Book of the Year 2019 In this fascinating book, beer expert Mark Dredge dives into the history of lager, from how it was first brewed to what role was played b……続きを見る

The rum-lover's companion to everything rum and everything cocktail. From the Mojito to the Daiquiri, and the Mai Tai to the Piña Colada, rum cocktails are some of the most famous and fabulous tippl……続きを見る

The whisky-lover's companion to everything whisky and everything cocktail. From the Old Fashioned to the Manhattan, and the Godfather to the Irish Coffee, whisky cocktails are some of the most famou……続きを見る

From the classy blush of the Pink Lady to the sassy flush of the Cosmopolitan, the peach-pink perfection of the Bellini to the flashy-trashy confection of the Valentine Martini, Drink Pink is a pock……続きを見る

BrewDog's first beer book is a brilliant intro to the world of craft beer. It includes a look at what makes craft beer great and how it's made, explains how to understand different beer styles, how ……続きを見る

In Ciderology, Gabe Cook, aka 'The Ciderologist,' leading global cider expert, shares his passion for all things cider (and perry!), with an essential history of the drink and production processes, ……続きを見る

Ever decided to go booze-free only to find the alternatives a little, well . . . boring? If you're embarking on a dry spell, this book is just the tonic (so to speak). Drinks expert Helen McGinn sho……続きを見る

Fact: If you can make soup, you can make beautiful and delicious craft beer. Armed with this book, a stock pot and a mesh bag, you'll be drinking your own freshly crafted, hoppy aromatic beers in a ……続きを見る

Everyone enjoys a fancy tipple from time to time, whether partying among friends or taking a moment alone to relax, but sometimes you need more than just a rum & coke. This book provides you with 20……続きを見る

La palabra vermut denomina mucho más que una bebida, define una de las actividades lúdicas más estimadas, todo un placer social y gastronómico de barra de bar o de domingo en familia o entre amigos.……続きを見る