Bartending 20

This new book, Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications, explores several newly emerged techniques and technologies that have significantly changed the……続きを見る

Do you need a little inspiration to turn your ordinary drinks cupboard into a creative crypt of impressive and indulgent festive cocktails? Do you want to create a little festive indulgence at home ……続きを見る

Aseptic food processing has become important as a safe and effective method for the preparing and packaging of a variety of foods. This recent book, prepared by a team of European specialists, provi……続きを見る

Craft delicious wild cocktails from foraged and grown ingredients. The art of foraged, or ‘wild’, cocktails is a growing phenomenon all over the world – from the pop-up bars of London to the farmers……続きを見る

Who doesn't dream of the rock star lifestyle? Loud music, throngs of adoring fans, and parties that last for days. The glitz, the glamor, and the drinking. In How to Drink Like a Rockstar, Albert W.……続きを見る

100 spell-binding, crowd-pleasing cocktails. Work some magic at home with these original cocktail recipes from everyone's favourite experimental bar, The Alchemist. Elevate your mixology skills and ……続きを見る

Australia and its formation - through the distorted view of a rum bottle. Could the Rum Rebellion have been averted if Major Johnston wasn't hungover? Would the Eureka Stockade have been different i……続きを見る

First Class Cocktails with Flight Attendant Joe is a collection of all-new short stories, and each is accompanied by a delicious cocktail recipe. Author Joe Thomas is back with his fourth book of fl……続きを見る

Destaque de muitos estabelecimentos, o bar e a figura do bartender muitas vezes orientam a escolha do público na hora de decidir aonde ir ou onde agendar um evento. Criar receitas inéditas a pedido ……続きを見る

Cocktail Hour Meets ... A PRESIDENTIAL ELECTION is the second in a series of back-of-the-napkin cocktail books resulting from quarantining at home during Covid-19. Little did anyone know when author……続きを見る

When COVID-19 left Michelle quarantined in her apartment in Abu Dhabi she had an idea to post photos of her daily quarantini on social media, along with photos taken from her balcony. Quarantinis on……続きを見る

De coronapandemie betekent voor ondernemers in de horeca niet alleen kommer en kwel. Het haalt ook het beste in de creativiteit naar boven. Cocktailkoning Leroy Soumokil, van Bar Mokum in Amsterdam,……続きを見る

After the Covid 19 Pandemic outbreak in 2020 our habits, activities, routine our very way of life was put into question. In the shade of this new emerging reality, each one of us was dwelliing on we……続きを見る

This book provides simple and easy to follow three healthy eggnog cocktail recipes for readers. This book shows you how to make authentic healthy eggnog cocktails easily in your own kitchen. 続きを見る

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes. With our reci……続きを見る

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes. With our reci……続きを見る

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes. With our reci……続きを見る

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes. With our reci……続きを見る

We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes. With our reci……続きを見る

World's Best Cocktails is an exciting global journey, providing the secrets to successful cocktail making, their history and provenance, and where to seek out the world’s best bars and bartenders, f……続きを見る

The Times Best Food Books of the Year 2021 'Ben McFarland and Tom Sandham bring a much-needed lightness of touch to what can perversely be a very dry subject.' The Times No matter what day of the ye……続きを見る

精選162杯雞尾酒詳加介紹！ 收錄調配用酒譜，利於自行動手製作！ 附帶詳細解說，了解每杯雞尾酒背後的故事， 品飲享用的同時，也一同吟唱一段段有趣的調酒由來！ ■雞尾酒是什麼？ 一般來說是以某種酒為基底，混合……続きを見る

除了基酒、調味香料、糖漿、水果…… 你的酒譜及酒單可以再多融入一味「歷史」與「文化」！ 除了調酒技藝與品酒知識之外， 増進對蘊含在其中的「風土人文」理解， 亦是現代菁英或雅士提升自我涵養的重要環節 透過不……続きを見る

Shortlisted for the André Simon Food & Drink Book Award An intoxicating interconnected history of booze and medicine, from one of the world’s foremost cocktail writers. Consider the Negroni. The bit……続きを見る

**JAMES BEARD AWARD WINNER • A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of Kumiko ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe • O……続きを見る

Lust jij ook wel 's een cocktail? Haal dat dit prachtige en smakelijk geschreven naslagwerk van Jeanne Zelle in huis. 'Van American Drink tot Cocktail Vroegtwintigste-eeuwse Nederlandstalige mixolog……続きを見る

Salut! Prost! Skål! Na zdrave! Tagay! No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind……続きを見る

This is the definitive guide to sparkling wine today, complete with profiles of exemplary producers, bottle recommendations, colorful infographics, and illustrated guides. Sparkling Wine for Modern ……続きを見る

**JAMES BEARD AWARD NOMINEE • The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail gameーwith more than 600 recipesーfrom the bestsel……続きを見る

BREW BEER AT HOME!! A MUST-READ for anyone who wants to try brewing, or just learn about it! Very easy to follow along. 続きを見る