Bartending 19

Revolutionize the way you drink at home with simple recipes and common ingredients -- no obscure liquors or fussy techniques needed -- from the editorial director of Milk Street, J.M. Hirsch. Are yo……続きを見る

Quick and easy Mexican food recipes - Drink Series Easy Mexican Food Favorites proves that you don’t have to live south of the border to make amazing Mexican cuisine. this Mexican cookbook is filled……続きを見る

When life gives you lockdown, make quarantinis! From the bestselling Made Me Do It cocktail book series comes Lockdown Made Me Do It – the perfect guide to making simple and delicious cocktails at h……続きを見る

Tragos Inés de los Santos Dice Inés De Los Santos, en la introducción de Tragos. Guía básica de coctelería, que el gran desafío con su nuevo libro está en que sus lectores se animen y aprendan a hac……続きを見る

100+ insanely great cocktail recipes for every occasion including margaritas, mimosas, martinis and more, each with a fresh and fun twist. Plus, super-creative boozy sweets! Delish Ultimate Cocktail……続きを見る

IACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer. Fro……続きを見る

Want to drink less alcohol and have more fun? Embrace the lower-proof lifestyle with these 75 cocktails. If your cocktail hour usually includes a martini or a manhattan, you may equate lower alcohol……続きを見る

If you want maximum flavor in your happy hour drinks, then it's time to amp up the flavor with the freshest ingredients from the garden or farmers market. Food and beverage writer Kristen Hartke, a ……続きを見る

Covid-19 turned the world upside down in a matter of weeks. Shelter-in-place, quaranting, staying-at-home left many of us not even knowing what day of the week it was. We needed something to add str……続きを見る

Il gelato è davvero il dessert più popolare e gradito. Sono ben poche le persone che non amano questa delizia dolce, cremosa e colorata. Le sue origini risalgono a più di 2.000 anni fa e pare sia st……続きを見る

Go on a tour of the world's top cocktail destinations, featuring insider info and food-and-drink recipes that will add thrilling new flavors and global flair to your everyday life. World traveler an……続きを見る

60 stylish drink recipes for the mindful drinker, perfect for anyone wanting a break from booze as part of a healthier lifestyle. The low- and no-alcohol lifestyle is booming. Alcohol Not Included p……続きを見る

Once little more than party fuel, tequila has graduated to the status of fine sipping spirit. How the Gringos Stole Tequila traces the spirit's evolution in America from frat-house firewater to luxu……続きを見る

Lost Spring: How We Cocktailed Through Crisis culls together more than 50 different bartenders and sommeliers from Nashville and beyond to discuss what it has been like to go from a natural disaster……続きを見る

“An absolutely exceptional magical resource that you’ll enjoy reading cover to cover! From teas and kombucha, to liquors and liqueurs, and even a few delectable bites, author Amy Blackthorn’s zesty,……続きを見る

Dive deep into the world of cocktail lore, classic recipes, and hard-won wisdom in Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans' Twelve Mile Limit. In this ……続きを見る

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Gin tastes like Christmas to some and rotten pine chips to others, but nearly everyone fami……続きを見る

If you love Jasmine Guillory, Lauren Layne and Helen Hoang, you'll devour Jayci Lee's delicious new romantic comedies! Early readers are loving The Dating Dare! 'I loved how realistic the main chara……続きを見る

Making your own liqueurs and cordials is easier than you think! Make your own versions of popular and expensive liqueurs such as Grand Marnier, Drambuie, Irish Cream and Amaretto for a fraction of t……続きを見る

Behind the Bar shines a light on 50 signature cocktails from the most iconic hotel bars across the world, appealing to tried-and-true cocktail lovers and design aficionados alike. Recipes from some ……続きを見る

Making your own liqueurs and cordials is a fun and easy way to save money on expensive name brands. By combining fresh fruits, herbs, spices and inexpensive spirits, you can make more of your favori……続きを見る

In 1862, Jerry Thomas published a recipe book for drinks that is arguably the most famous and widely read bartender’s cocktail book ever written. Known most often as “Jerry Thomas’ Bartender’s Guide……続きを見る

Joshua Bohnsack's Burnt Sienna is a hybrid cocktail book and story collection. Originally published as an unbound art book, these recipes have been recollected in a new edition for the trade. 続きを見る

For every party or dinner, easy crowd-pleaser cocktails and appetizers are the foremost priority after cool music. If your guests eat, the appetizer will have to excite them and get them to look for……続きを見る

This book will provide you with 200 martini cocktail recipes. The book also includes exact instructions for preparing the cocktails. 続きを見る

A beautifully illustrated and comprehensive celebration of the classic Italian bitter liqueur details everything you need to know about buying, tasting, and enjoying amaro. Amaro, translated literal……続きを見る

**'An enjoyable romp through the craft whisky industry. Prepare to have your eyes opened and taste buds transported along the ever expanding whisky route.' Will Lyons 'Buxton has done it again: a cr……続きを見る

This new book, Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications, explores several newly emerged techniques and technologies that have significantly changed the……続きを見る

Do you need a little inspiration to turn your ordinary drinks cupboard into a creative crypt of impressive and indulgent festive cocktails? Do you want to create a little festive indulgence at home ……続きを見る

Craft delicious wild cocktails from foraged and grown ingredients. The art of foraged, or ‘wild’, cocktails is a growing phenomenon all over the world – from the pop-up bars of London to the farmers……続きを見る