Jam It, Pickle It, Cure It is your one-stop resource for turning culinary inspiration into a pantry full of hand-labeled, better-than-store-bought creations--featuring 75 recipes.
Do you relish the ……続きを見る
Health Benefits of Turmeric - Curcumin For Cooking and Health
Table of Contents
Preface
Getting Started
Chapter # 1: Intro
Chapter # 2: Nutritional Facts
Chapter # 3: Uses of Turmeric
Chapter # 4: S……続きを見る
Health Benefits of Rosemary For Cooking and Health
Table of Contents
Preface
Getting started
Chapter # 1: Intro
Chapter # 2: How is rosemary commonly used?
Chapter # 3: Types of rosemary
Chapter # 4……続きを見る
Es kommt nicht allzu oft vor, dass sich eine Koryphäe ihres Faches in die Karten schauen lässt. Umso spannender ist es, Ralf Nowaks Rezepte und die Anekdoten ihrer Entstehung zu lesen - und seine Ku……続きを見る
The Magic of Salt To Heal and for Beauty
Table of Contents
Introduction
Production of salt
Differentiate between rock salt and black salt
How harmful is salt really?
Salt to heal common ailments
But……続きを見る
The Magic of Cloves For Healing and Cooking
Table of Contents
Introduction
How to Grow Cloves
Growing from Seeds
Time for Germinating
Transplanting Your Seedlings
Water Water Everywhere and Not a Dr……続きを見る
The Magic of Spices For Good Health and in Your Cuisine
Table of Content
Introduction
Knowing More about Spices and Curry Powders
Garam Masala
Authentic Tandoori Mix
Alkanet
Curry Pastes
Red-Hot Cur……続きを見る
Health Benefits of Cinnamon
Table of Contents
Preface
SECTION I – Getting started
Chapter # 1: Intro
Chapter # 2: How is cinnamon commonly used?
Chapter # 3: Types of cinnamon
Chapter # 4: Making th……続きを見る
The Miraculous Healing Powers of Ginger
Table of Contents
Introduction
Knowing More about Ginger
Natural curative properties of Ginger
Precautions
Ginger for Your Skin
Cure infected boils
Removing s……続きを見る
The world of the “Pope of Peppers” – Dave DeWitt, is hot, spicy, and filled with wacky trivia that those who worship peppers must know. Besides quizzes, resources, and many funny and informative fac……続きを見る
This book reveals the process for creating the essential ingredients necessary for marijuana infusion into foods such as Cannabutter, Ghee, Cannabis Tar and Cannabis Cooking Brandy. It is a smart an……続きを見る
When I started the idea for this book, I was following a restricted diet in an attempt to shape up and trim down for my wedding.
I also found quickly that Cilantro was such an awesome way to make th……続きを見る
The Magic of Chillies For Cooking and Healing
Table of Contents
Introduction
What Is the Difference between Chillies and Chili Peppers?
How to Grow Chillies.
Growing Chillies from Their Seeds
What M……続きを見る
The Magic of Pepper and Peppercorns For Healing and Cooking
Table of Contents
Introduction
How Is Black Pepper Grown?
Best Temperature
Harvesting Peppercorns
Other Types of Pepper
White Peppercorns
……続きを見る
Health Benefits of Black Cumin For Cooking and Health
Table of Contents
Preface
Getting started
Chapter # 1: Intro
Chapter # 2: How is black cumin commonly used?
Chapter # 3: Black cumin recipes
Cha……続きを見る
A richly varied collection of original and easy-to-prepare zesty recipes – including soups and salads, side dishes, entrees, sweet breads and desserts. And, as an added bonus, at the end you'll find……続きを見る
Cookery goddess and girl about town Mallika Basu reveals her secrets for cooking gorgeous Indian food in this highly covetable book, inspired by her blog. Her no-nonsense kitchen advice demystifies ……続きを見る
The Magic of Coriander For Cooking and Healing
Table of Contents
Introduction
How to Grow Coriander
Where to Get Seedlings?
Self Seeding
Planting
Harvesting
Best Choice
Cilantro or Culantro?
Fresh C……続きを見る
Love that fragrant lavender in your garden? Try cooking with it! Cooking with Lavender will become as dog-eared and stained as the other culinary books in my kitchen, and lavender will take its plac……続きを見る
From the authors of Shake: A New Perspective on Cocktails comes Infuse, a recipe book filled with fresh and flavorful oil, spirit, and water infusions.
Authors Eric Prum and Josh Williams’ passion f……続きを見る
A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens.
America has a new favorite condiment: salsa. And with good reasonーa ……続きを見る
Sinnliche Blütenrezepte "Veilchen, Rose & Lavendel" beinhaltet genau das, was auf dem Titel steht: Eine Fülle von Hauptmahlzeiten, Salaten, Getränken und süßen Gerichten aus Veilchen-, Rosen- und La……続きを見る
Madhur Jaffrey - the queen of curries - proves yet again how easy it is to cook authentic Indian food at home in this stunning cookbook showcasing meat-free recipes, complete with gorgeous full-colo……続きを見る
The original TV chef takes his own personal and practical look at preparing and cooking Thai food and takes you on a gastronomic tour of the country and food
Keith Floyd has been visiting Thailand f……続きを見る
420 Kitchen, Cooking with Ganja,The Ultimate Guide to Cooking with Cannabis By Chef Herb Smokesalot.
With over 50 Unique recipes, & easy step by step instructions how to make them.
Recipes Like: Sto……続きを見る
**Jamie Oliver: 'I love Maunika's cooking. Her food is a joy - she makes incredible Indian food really achievable at home. A fantastic Indian cookbook.'
Yotam Ottolenghi: 'Reading Maunika's book fee……続きを見る
著者:Martha Stone
出版社: Martha Stone
発売日: 2015年05月17日
What is great about this curry book recipe is that each different countries of the world are well exemplified by samples of their curry recipes thereby giving this book a dash of Asian and Western c……続きを見る
著者:Kyla Latrice MBA
出版社: Lady Mirage Publications, Inc.
発売日: 2014年09月18日
This cookbook is dedicated to men and women around the world that have dealt with or are beginning to deal with obesity or those whom simply want to loose weight, get healthy and get fit once and fo……続きを見る
A guide to creating vegan versions of pantry staples--from dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, to dressings, sauces, cookies, and more.
Kitchen crafters know th……続きを見る
This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, ho……続きを見る