'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times
'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine
Cooking using just a single pot is liberati……続きを見る
**'Our first lady of food.' The Irish Independent
'It's time to clear the kitchen shelves of all those glossy cookbooks you never open and make way for the Ballymaloe Cookery Course - it's the only ……続きを見る
Winner - Gourmand World Cookbook Awards: Best World Gourmand Cookbook 2017
Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting. I……続きを見る
Simple, delicious, healthy recipes from Irish TV and Saturday Kitchen host Donal Skehan
"I aim for balanced eating, which allows me to enjoy the food I've always loved but also puts a focus on inclu……続きを見る
著者:Morgan Smith
出版社: Morgan Smith
発売日: 2019年12月05日
A thorough look at what the Irish of the early medieval period would have eaten. This is an extensively researched work and a comprehensive analysis of the ingredients, cooking methods, and social f……続きを見る
Set your holiday table with tradition and warmth. Ten award-winning chefs dismantle the stereotype of Irish cuisine being a boil, a fry, or soda bread. Highlighting fresh, local, and seasonal ingred……続きを見る
British Recipe Cookbook: 21 Classic British Recipes from Across the Country, is a comprehensive cookbook to some of Britain's most loved classic foods and how to prepare them yourself in your home k……続きを見る
British Dessert Cookbook: 15 Classic British Dessert Recipes from Across the Country, is a comprehensive cookbook to some of Britain's most loved desserts and how to prepare them yourself in your ho……続きを見る
If your drink of choice is whiskey, you might be getting tired of the typical whiskey soda, whiskey cola or whiskey ginger drinks youve been making at home. In our guide book we've compiled a list o……続きを見る
For those times when you need a snack-or a dessert after a good meal, or a homemade food gift, or a way to preserve the season-you need only to stock an Irish pantry to be prepared for any occasion.……続きを見る
Shortlisted for the An Post Irish Book Awards 2020
'Clodagh McKenna's simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes.' - Daily Mail
'The most cook……続きを見る
This ebook is a collection of the complete works of James Joyce.
It has the seven books published in Joyce's lifetime, and three sections of posthumously published writings: the poems, the essays, a……続きを見る
'No fuss fish. It's the ultimate supper in one' - Daily Mail
Cooked in the oven in just one dish or roasting tin, all the recipes here are ready within 20, 30 or 45 minutes, allowing you to enjoy a ……続きを見る
**'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one' - The Times
'She is without doubt one of the most important people working in the food world today' - Skye Gyngell**
We all k……続きを見る
Happy Saint Patrick's Day.
Would you like to cook international dishes or something special for St. Patrick's Day? You don't need the luck of the Irish! Check out our list of St. Patrick's Day recip……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年03月18日
This Irish Cookbook Book 2: For Beginners Made Easy Step by Step.
Contains a variety of traditional Irish recipes.
Each recipe has a simple step that can be easily followed.
You will find Irish coo……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年03月18日
This Irish Cookbook Book 1: For Beginners Made Easy Step by Step.
Contains a variety of traditional Irish recipes.
Each recipe has a simple step that can be easily followed.
You will find Irish coo……続きを見る
**COOKBOOK OF THE YEAR AT THE 2021 AN POST IRISH BOOK AWARDS**
Reclaim your kitchen without sacrificing time or flavour with simplified and doable classic recipes. Seriously great home cooked food n……続きを見る
Cooking with the Shack Restaurant is not only a recipe book, but it’s also a cookbook born from the love of cooking and the memories of the food I had as a child.
This book will take you on a trip t……続きを見る
How much time do you have to cook dinner tonight?
Clodagh McKenna's brand-new title is inspired by how much time you have in your busy life and is packed with flavourful, speedy recipes that you can……続きを見る
Chronicles of Avonlea - L. M. Montgomery - Chronicles of Avonlea is a collection of short stories by L. M. Montgomery, related to the Anne of Green Gables series. It features an abundance of stories……続きを見る
A House of Pomegranates - Oscar Wilde - A House of Pomegranates is a collection of four fairy tales by Oscar Wilde, first published in 1891; The Young King (about the illegitimate son of a king's da……続きを見る
An exceptional cookbook featuring over 100 recipes celebrating Irish-American heritage.
A Return to Ireland showcases fresh, innovative food and drink recipes which celebrate Irish-American heritage……続きを見る
Irish cuisine is a style of cooking developed by the Irish people. It evolved through centuries of social and political change. The cuisine takes its influences from the crops grown and animals farm……続きを見る
Book Description
Beans, also known as pulses and legumes, have been present in human diets for thousands of years. Their benefits and nutritional value are massively significant and well-documented,……続きを見る
著者:Anna Ramsey
出版社: Interactive Media Licensing
発売日: 2021年11月17日
From crumpets to beans on toast, Cornish pasties to sausage rolls, fish and chips to cottage pie, spotted dick to rhubarb crumble, British cuisine is as unique as it comes and, despite many of the s……続きを見る
This book will inspire anyone who reads it to cook.
The recipes offer home-cooks, amateurs and seasoned chefs alike an opportunity to experiment with both new and old techniques, through easy to fol……続きを見る
Rocky loves sweet treats.... but the problem is he doesn't cook.. is BBQ'in cooking? But not to be deterred he reached back into his Mum's recipe book and with the help of Wilma they've produced thi……続きを見る
TikTok sensation Chef Daniel Lambert brings you the food you really want to eat in his much-anticipated first cookbook.
Enter the comfort zone with Chef Daniel Lambert’s unapologetically delicious r……続きを見る