The Pleasures of the Table: An Account of Gastronomy from Ancient Days to Present Times is a captivating exploration of the art and history of dining, written by George H. Ellwanger. This comprehens……続きを見る
"Whether writing about the natives, coolies, birds, insects, or tea gardens, he is alike entertaining."-Mark Lane Express, 1886
"Cheery, well-written little book."-Graphic, 1886
"Really worth our at……続きを見る
