Cakes 46

The Ultimate Bundt Cook Book 120 fabulous recipes for Bundt cakes, ice cream Bundts, breads and bun Bundts for elevenses, deserts, afternoon tea, birthday and every celebration. Elevate humble sandw……続きを見る

Now you can enjoy the soul-warming aromas and beguiling flavors of homemade sourdough with much less fuss and with a whole lot less time in the kitchen. In Sourdough Breads from the Bread Machine, b……続きを見る

On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing sc……続きを見る

This cookbook has recipes for all kinds of cakes. We hope that you find a recipe that you fall in love with. 続きを見る

The first book from the much-loved Great British Bake Off semi-finalist. Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on The Great British Bake……続きを見る

Un pequeño recetario casero de 44 comidas dulces con bajo contenido de azúcares, ideal para aquellos que les gusta comer sano y quieren probar nuevas alternativas. Entre dichas recetas podrán encont……続きを見る

**Named One of the Best Cookbooks of 2023 by the New York Times and WBUR's Here & Now London’s East End meets Northern California in 75 indulgent bakes from the author of The Violet Bakery Cookbook.……続きを見る

IL GUSTO DELLA CUCINA SICILIANA IN 100 RICETTE DAL SAPORE DI CASA «Quello che avete per le mani è qualcosa di diverso da un semplice libro di cucina. Assomiglia più a quel profumo delizioso che vi……続きを見る

What's the main ingredient of bread? Flour! Find out how it is made, then use it to bake 20 sensational recipes from around the world. You don't need to travel to enjoy the variety of bread the worl……続きを見る

What are the main ingredients of cakes? Eggs, sugar, butter, and flour! Find out where they come from, then use them to bake 20 sensational cake recipes from around the world. You don't need to trav……続きを見る

Im Zuge bewusster Entschleunigung des Alltags und der gleichzeitigen Hinbewegung zu qualitativem Genuss, steht in vielen Gärten mittlerweile ein Holzbackofen. Hierfür nimmt man sich Zeit, erlebt ech……続きを見る

Discover the wonderful world of apples with this inventive recipe book! From tart to sweet, crunchy, and soft, explore the incredible diversity of apples! This apple cookbook includes over 70 mouthw……続きを見る

Step-by-Step Breads is the perfect ebook to have to hand when you're mastering the art of bread-making. Over 130 recipes are made easy with simple instructions and photography helping you every step……続きを見る

Batch bake without having to start from scratch each time you want home-baked goods. Berlin Baking Queen Cynthia Barcomi revolutionises the way we bake. Simply make a dough, bake now or keep for lat……続きを見る

Want tasty vegan, vegetarian, eggless, or dairy-free bakes? This includes vegan baking recipes that are quick, simple, and delicious. Includes savoury and sweet ideas for vegan desserts, breads, and……続きを見る

Welcome to the wonderful world of Finch Bakery! Lauren and Rachel Finch, founders of Finch Bakery, share their best-kept secrets to decorating all-out celebration cakes and let you in on their top b……続きを見る

The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you. What's the difference between beating and folding? What should "soft peaks" look like?……続きを見る

With Natural Baking you can now have your cake and eat it too! Described by Jamie Oliver as his 'favourite cooking book of the year', this is your new baking bible for healthy baking recipes to crea……続きを見る

The masters of home baking, Australian Women's Weekly, bring you delightful bakes for every occasion! Enjoy classic bakes for any occasion alongside exciting and original variations - a host of swee……続きを見る

Recipes so delicious you won't know what's missing! Discover gluten-free cakes, desserts, pies, and bread that will make even the most finicky a convert. Writer and confectionary mastermind, Jennife……続きを見る

An instant modern classic: an exquisite baking bible with over 150 recipes for beginners and experts alike. 'There's no better hand to hold than Emelia's to lead you to baking bliss' Alice Zaslavsky……続きを見る

Create works of art almost too good to eat! With just a few ingredients and the right equipment, you can design mouthwatering masterpieces sure to please everyone at your next party. Whether you're ……続きを見る

Whether you're looking for perfect party cana-pies, tasty tray bakes or indulgent showstoppers, Pieminister's easy-to-follow recipes and intriguing flavour combinations will help you to bake things ……続きを見る

Enter a world of tents, tea, and terrifically good jam with RHS Great British Village Show. Written by Thane Prince and Matthew Biggs, and with a foreword by Alan Titchmarsh, this is the only guide ……続きを見る

No cabe duda de que un delicioso producto de repostería puede representar el esperado final de una cena o una comida, el elemento fundamental en una merienda con los amigos, una golosina extra para ……続きを見る

Servir y degustar dulces y pastelitos resulta especialmente agradable y se crea, además, un verdadero ambiente festivo, ya sea durante una recepción, una fiesta al atardecer o en alguna celebración ……続きを見る

Die besten Käsekuchen - 45 Rezepte für Käsekuchen und Cheesecakes • GANZ KLASSISCH: Käsekuchen mit Rosinen • INTERNATIONAL: New York Cheesecake • HERRLICH FRUCHTIG: Erdbeer-Käsekuchen mir Rhabarber ……続きを見る

In "Der Pfefferkuchenbäcker und Lebküchler" entfaltet Friedrich Hermann Stegmann eine facettenreiche Erzählung, die in die traditionsreiche Welt des Lebkuchenhandwerks eintaucht. Durch eine klangvol……続きを見る

The ultimate guide to making, baking and decorating jaw-dropping cakes from Instagram and Youtube sensation Georgia’s Cakes. If you’re looking to take your cake decorating skills to the next level t……続きを見る

Happiness in a Mug Cake is exactly that – mug cakes built to satisfy your cake cravings, all ready in your microwave in an instant. With fun flavours like mint chocolate or white chocolate and blueb……続きを見る