著者:Afreen Rahat
出版社: Independently Published
発売日: 2023年02月19日
Fairytale Delights is the ultimate cookbook for anyone looking to add a touch of magic to their everyday meals. It is inspired by the vibrant and delicious cuisines of Italy and France, as well as g……続きを見る
TikTok Made Me Bake It!
Packed with the internet's most-loved recipes including Anti-gravity Cake, Rainbow Cupcakes, Bronuts and Cookie Pies, Bakes That Break The Internet is your guide to recreatin……続きを見る
Make waves in your kitchen and create a feast fit for a mermaid
Dive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearl……続きを見る
Have you ever experienced the heart-wrenching grief of a brownie stuck to its tin? Does the thought of separating egg yolks from their whites bring you out in a cold sweat? Do you dream of one day s……続きを見る
We all know that baked treats can warm our hearts as well as our stomachs, and that everything tastes better when you’ve made it yourself. This collection of delicious recipes is peppered with thoug……続きを見る
Bread baking is a time-honored tradition, but it doesn't have to be boring! In "Bread Beyond Basics," you'll discover a collection of unique and delicious homemade bread recipes that will take your ……続きを見る
I denne bog får du 100 opskrifter på nem og billig mad.
Amanda Juul Jensen og Mathilde Munksøe Bentsen står bag en af Danmarks mest populære madblog Mummum. Deres filosofi er, at der altid skal være……続きを見る
Gingerbread is beloved the world over, its very smell and taste signalling that the holidays are here.
The Book Of Gingerbread conjures up inspiring recipes for cakes and bakes, cookies, desserts, d……続きを見る
The second book in the Sunday Times bestselling What’s For Dinner? series by Sarah Rossi!
Welcome to your new favourite family cookbook!
With 10 weekly meal plans and shopping lists for 100 tasty, t……続きを見る
‘A delightful odyssey through the history, nostalgia, fascination and British love of cake. Quirky, charming, and fun.’ PRUE LEITH
The British take cakes seriously. We hold strong opinions about how……続きを見る
After the success of Vegan Treats, Mrs Hollingsworth is back with even more deliciously indulgent recipes, all based around Emma's all-time favourite food - you guessed it, chocolate!
All the recipe……続きを見る
Ny bagebog er fyldt med alle de elskede klassikere – men ikke hvidt sukker.
Søde favoritter er noget så sjældent som en bagebog uden tilsat sukker. Den er skrevet til alle, der af den ene eller ande……続きを見る
Postres infalibles para triunfar en cualquier ocasión.
Ya de pequeña Paula Babiano se metía en la cocina de su abuelo y juntos amasaban rosquillas, fundían chocolate o decoraban tartas para toda la ……続きを見る
Create a truly professional pastry collection with our Four Seasons Mousse Cakes recipe book!
We’ve gathered together eight of our most-loved mousse and soufflé cake recipes for you to try out. Thes……続きを見る
Each recipe is accompanied by easy-to-follow instructions and a list of ingredients. Whether you're an experienced baker or just starting out, this cookbook has something for everyone who loves muff……続きを見る
The book show us how we can make pizza using microwave, it is really simple and easy using microwave to cook pizza. Pizza is a great meal, it make the perfect dinner, double up as a late-night snack……続きを見る
It is really simple and easy to make a delicious barbecue fish, the book will show you the fastest way to make delicious barbecue fish, So get the ingredients listed in the book and follow the steps……続きを見る
HOW TO MAKE STRAWBERRY CAKE
Many people love to eat Strawberry cake but a lot of people did not know how to make, I will be teaching you how to make strawberry cake
INGREDIENTS
6 tablespoons unsalte……続きを見る
著者:Doris Bopp
出版社: Verlag Eugen Ulmer
発売日: 2023年03月14日
Brot und Kuchen selber backen? Na klar: 180 bewährte Rezepte für Brot, Kuchen, Torten und Gebäck von echten Landfrauen gelingen leicht durch viele Tipps der Autorin. Mit Geschichten rund ums Backen ……続きを見る
著者:Laura Adeler
出版社: Lindhardt og Ringhof
発売日: 2023年04月07日
Hvordan tilberedte man en appelsintærte på den allerbedste måde i starten af det tyvende århundrede? Hvordan fik man en soufflé til at stå, før håndmixeren blev opfundet? Hvad brugte man til at lave……続きを見る
“An indulgent pleasure trip of sweet and savoury treats for all to enjoy.” – Michel Roux Jr
“Another beauty of a book.” – Ruby Bhogal
This book is all about baking for the pure joy of it – classic c……続きを見る
Cupcakes have been iced up in pink and glitter for far too long...and now they are getting their revenge! Lily Vanilli shows how you can take inspiration from the macabre and grotesque to create som……続きを見る
If you like your cakes delicious, cute and stylish, then you ll love cake POPs the delicious little treats designed by one of London's most fashionable bakeries. Cake POPs are here to stay. Since la……続きを見る
If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Discover cake POPs - a combination of moist cake an……続きを見る
Budding bakers will love these 35 recipes for making super-cute cakes! In this book you'll learn how to make delicious cupcakes, cookies, cake pops and more – and transform them into fantastic creat……続きを見る
Do you find yourself lacking the confidence to bake? Find the process of baking time consuming? Well this is all about to change with this handy reference eBook of Great British Baking. It will help……続きを見る
Discover a delicious array of recipes in this classic cookbook - the first ever to feature a chapter on chocolate! From fudge to marshmallows, cakes to macaroons, mouth-watering sweet treats await t……続きを見る