Outdoor 4

Warum fertige Produkte kaufen, wenn das Selbermachen so einfach ist und dazu auch noch viel besser schmeckt? Auch das Räuchern ist längst kein Nischenthema mehr, und nicht wenige Hobbyköche verwöhne……続きを見る

Wenn die Tage länger werden und die Temperaturen steigen, dann ist sie plötzlich wieder da, die Lust am Grillen! Dieses eBook lässt Ihre Grillparty zu einem ganz besondernen Erlebnis werden. Von Por……続きを見る

Zurück zur Natur: Selbstversorgung und Nachhaltigkeit liegen voll im Trend. Lebensmittel mit den eigenen Händen herzustellen ist in unserer heutigen digitalisierten Welt eine Frage der Philosophie -……続きを見る

Armed with a cast-iron skillet and the best ingredients he can find, meat-loving chef Rahm Fama serves up a fresh take on chuck wagon cuisine for flavorful meals you can enjoy no matter where you ar……続きを見る

Werden Sie Grillkönig! Heiß und lecker brutzeln nicht nur saftige Fleischstücke auf dem Rost, auch butterweicher Fisch, knackiges Gemüse oder süße Früchte vertragen sich prächtig mit der glühenden H……続きを見る

Whether you’re a seasoned camper or a backpacking newbie, this handy, portable little cookbook has all the camping recipes you need to get the most out of cooking in the great outdoors, including a ……続きを見る

Pagans on the Wildside: Campfire Cooking Editor/Contributing Author - Edain Duguay *This eBook is a 'Green Leaves' eBook and a tree will be planted for EVERY copy sold!* Campfire Cooking is a cha……続きを見る

From America’s leading authority on cooking sustainably raised meats comes this concise nose-to-tail guide for home cooks to prepare grassfed beef. Shannon Hayes has selected the best recipes from e……続きを見る

Steaks, roasts, stir fry. Top it off with anything you can throw on the barbecue and you get this next installment of the Manly Cookbook series. Find 75+ tried and true recipes with beef or made on ……続きを見る

Die 20 beliebtesten Rezepte fürs Picknick mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Gazpacho fürs Picknick Wurst-Käse-Pinchos mit Schinken und F……続きを見る

A photographer (who happens to be an ex-restaurant cook) and an indie rock star (who happens to be an avid home cook) show you how to slow down your life by cooking beautiful, straightforward, but s……続きを見る

This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, ho……続きを見る

Bundu Food for the African Bush is the Leatherman of cookery books! If you love the great outdoors, this is the cookbook for you. The recipes have been carefully selected to meet the demands and cha……続きを見る

"TRAIL CHEF" is targeted for people, who enjoy being outdoors and cooking on the trail is one of their favourite activities. This book contains 100 recipes for hiking, camping and backpacking. The r……続きを見る

Have some fun around the CAMP FIRE & be ready to take on eating well while camping out. Meals prepared on a campfire are meant to be simple, but they can still aspire to magnificence, it's about……続きを見る

Fresh outdoor air and long woodland trails, a sleeping bag in the tent and smoke spiraling skyward… soon add up to a hearty appetite. It's time to eat! Cooking over an open fire can be a delightful ……続きを見る

Räuchern - das neue kulinarische Trendthema! Ganz gleich ob Fisch, Fleisch und Geflügel, Gemüse oder Käse: Räuchern verleiht jedem Lebensmittel ein unvergleichliches Aroma. Und das Beste daran: Gart……続きを見る

Ran an den Speck! Grillen ist Sommer. Grillen ist Genuss. Wer grillt, brutzelt aus frischen Zutaten wahre Gaumenfreuden. Ob saftige Fleischstücke, butterweicher Fisch oder knackiges Gemüse: Für Ihre……続きを見る

Barbecuing is one of the most easy, enjoyable and healthy ways to cook food, but most amateur chefs simply stick to grilling sausages and flipping burgers. Hamlyn All Colour Cookbook: 200 BBQ Recipe……続きを見る

Say goodbye to roughing it. And hello to a new kind of freedom. With over 80 fabulously tasty recipes you can cook on just two rings and a few barbeque feasts and camp fire crackers, this is the das……続きを見る

**3 in 1 eBook bundle!**200 Easy Suppers200 Super Salads200 Barbecue Recipes Enjoy the sunshine with this fantastic collection of the very finest summer recipes from Hamlyn All Colour Cookbooks. Pac……続きを見る

Grilling For Dummies, 2nd Edition provides readers with the how-to and what-to cook information they need to make their grilling season hot. It also offers tips sure to benefit grillers of all level……続きを見る

It’s sensuous summer all year long with Nigella -- in a fabulous new cookbook that draws on the best from all over the world: to tie in with her new 8-part television series. Summer food doesn’t hav……続きを見る

From the steamy jungles of the Yucatán to the verdant valleys along the Andes, Latin Grilling goes beyond typical barbecue fare and familiar Mexican and Tex-Mex standards to present more than 90 rec……続きを見る

A vastly expanded edition. Offers a long list of food sources, new material on drying techniques and many more winter meals to provide heat and sustenance on an icy hike. Haute hiking menus for spri……続きを見る

Ben Sargent, the host of Hook, Line & Dinner on Cooking Channel, shares his love of the open waters with adventure stories and seafood recipes that will entice you with their simple flavor. An avid ……続きを見る

The winningest man in barbecause shares the secrets of his success. Rule number one? Keep it simple. In the world of competitive barbecue, nobody’s won more prize money, more trophies, or more adula……続きを見る

There is nothing more satisfying than turning the rewards of your days fishing into a mouthwatering delicacy.  These recipes use everyday ingredients, are simple and preserve the delicate flavo……続きを見る

 If you are a young and aspiring cook seeking to learn new dishes or simply looking to add some fun into your daily recipes then this eBook will be your perfect guide. With this guide you can h……続きを見る

This method of cooking food is also known as grilling which is simply cooking food by applying indirect heat. Usually this is done by placing the fire at the bottom level of the container and the me……続きを見る