In a situation where survival is at stake, plants can provide crucial food and medicine. Their safe usage requires absolutely positive identification, knowing how to prepare them for eating, and a s……続きを見る
'A hymn of love to the world ... A journey that is every bit as mythic as it is scientific, as sacred as it is historical, as clever as it is wise' Elizabeth Gilbert, author of Eat, Pray, Love
As a ……続きを見る
The ultimate guide to surviving anywhere, now updated with more than 100 pages of additional material, including a new chapter on urban survival
**"A classic. ... Addresses every conceivable disaste……続きを見る
Have you ever wondered if plants could help improve your allergy symptoms?
Have you studied foraging, but you're looking to learn more about edible and medicinal plants?
Do you wish you had a better……続きを見る
Spanning the last 500 years, this exceptionally detailed and well-researched guide focuses primarily on the ways North American Indians have used plants, trees, and shrubs for medicine, food, clothi……続きを見る
著者:Foxfire Fund, Inc.
出版社: Knopf Doubleday Publishing Group
発売日: 2011年09月06日
A handy illustrated guide to the edible plant life available in Appalachia and other temperate areas during the spring. From sassafras to rhubarb, each entry includes instructions on where to find t……続きを見る
著者:Lauren Brown
出版社: Countryman Press
発売日: 2012年11月26日
The help you need identifying the dormant but visible vestiges of spring and summer wildflowers and other plants.
When it was first published, Roger Tory Peterson said of Weeds and Wildflowers in Wi……続きを見る
The general idea of a greenhouse is to protect climate-sensitive plants from extreme shifts in temperatureーeither too hot or too cold. Maintaining a greenhouse has its own share of toil. Unlike the……続きを見る
A completely revised edition of Williams's previous work with the late Ruth Ashton Nelson, Handbook of Rocky Mountain Plants, this edition uses simple and clear keys to identify more than 350 specie……続きを見る
This updated edition of The Village Herbalist provides a complete guide to the art and practice of herbalism, as well as an introduction to the herbalist's role in family and community life. Inspira……続きを見る
"Learn the natural ways of the Chippewa Indians with this great book from Dover." ー Texas Kitchen and Garden and More
The uses of plants ー for food, for medicine, for arts, crafts, and dyeing ー a……続きを見る
著者:Stephen Moss
出版社: Random House
発売日: 2011年09月29日
Join celebrated naturalist Stephen Moss, host award-winning BBC series Springwatch and author of The Robin, for a year in the idyllic village of Mark on the Somerset Levels – a watery wonderland ric……続きを見る
著者:Wolf D. Storl
出版社: North Atlantic Books
発売日: 2012年02月07日
Traditional herbalists or wise women were not only good botanists or pharmacologists; they were also shamanic practitioners and keepers of occult knowledge about the powerful properties of plants. T……続きを見る
This book by Alfred Russel Wallace treats the problem of the Origin of Species on the same general lines as were adopted by Darwin; but from the standpoint reached after nearly thirty years o……続きを見る
Field-to-table cuisine! Connect with (and eat) the diverse flora around us.
A recent rise in the popularity of urban farming, farmers’ markets, and foraging from nature means more people are looking……続きを見る
著者:Katrina Blair
出版社: Chelsea Green Publishing
発売日: 2014年10月14日
The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a complete food source and extensive medical ……続きを見る
"The appeal of such a work will be wide, encompassing professionals and laymen alike. The book is the type which a visitor to Pompeii, or to Italy generally, would want to take along as a vade mecum……続きを見る
The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wil……続きを見る
This book is about Arcadia and the pastoral tradition; what it has meant for successive generations and their vision of the landscape, as well as the implications this has had for its design and man……続きを見る
Edible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant sp……続きを見る
A practical volume for the home or business owner on landscaping with native, drought-tolerant plants in the Rocky Mountain West. Filled with color illustrations, photos, and design sketches, over 1……続きを見る
Colorado Flora: Western Slope describes the remarkable flora of the state, distinctive in its altitudinal range, numerous microhabitats, and ancient and rare plants. Together with Colorado Flora: Ea……続きを見る
Colorado Flora: Eastern Slope describes the remarkable flora of the state, distinctive in its altitudinal range, numerous microhabitats, and ancient and rare plants. Together with Colorado Flora: We……続きを見る
著者:John Rensten
出版社: Pan Macmillan
発売日: 2016年09月08日
"The foodie book of the year" The Spectator
''An inspiring book for city dwellers who pine for the bounty of a countryside hedgerow' Sunday Times
'The forager's magic trick; To conjure a meal out of……続きを見る
The updated edition of the popular RSPB Handbook of Garden Wildlife.
This friendly handbook is full of practical advice on attracting wildlife to your garden, and encouraging creatures to stick arou……続きを見る
著者:Peter Marren
出版社: Random House
発売日: 2018年03月15日
**ONE OF THE GUARDIAN’S BEST BOOKS OF 2018**
Join renowned naturalist Peter Marren on an exciting quest to see every species of wild plant native to Britain.
The mysterious Ghost Orchid blooms in ne……続きを見る
From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on……続きを見る
A useful and complete summary of all the scientific information available on one of the most significant plant species in the western and intermountain regions. Among the plant species of the great ……続きを見る
著者:Dan Jason
出版社: Harbour Publishing Co. Ltd.
発売日: 2017年02月18日
With over forty years since its original printing, and over 30,000 copies sold, this bestselling guide still remains a trusted and much-consulted reference for those interested in identifying, forag……続きを見る
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of New York. Helpfully organized by……続きを見る