wired - Plants 4

A colourful, illustrated celebration of wild plants around the world, and why we should love them not loathe them, with 50 graphic illustrations by Paul Farrell. To call a plant a weed is doing it a……続きを見る

A comprehensive single source of information on the plants and animals that live alongside us. This updated edition features new material on climate change, recycling and wild spaces in gardens. Thi……続きを見る

Over 300+ herbs, roots, barks, flowers, seeds, plus hundreds of recipes for medical aids, syrups, remedies, natural medicines, holistic remedies, and more! Take notice, That in this Edition I have m……続きを見る

A practical guide to understanding and using Mexican healing traditions in everyday life. Arranging ofrendas. Brewing pericón into a healing tea. Releasing traumas through baños and limpias. Herbali……続きを見る

★最優雅動人的自然科普書★ 穿梭在溫暖知性的文字與栩栩如生的插畫間， 窺見熱帶雨林的生命與韌性，感受熱帶雨林的複雜與脆弱， 理解雨林對保存地球豐富多樣的生命為何有如此突出的意義， 尋找挽救的各種可能。 氣……続きを見る

Discover the Bounty of Nature's Grocery Store: Your Ultimate Guide to Wild Edible Plants in the Mid-Atlantic Region! Are you ready to embark on an extraordinary journey into the heart of the wild, e……続きを見る

'A cracking read.' IOLO WILLIAMS 'What an incredible achievement!' ALISON STEADMAN 'An inspirational odyssey.' NICK BAKER 'Immediately accessible.' BBC COUNTRYFILE - Mike Dilger's nationwide quest t……続きを見る

This handbook provides a comprehensive overview of the history, theory, and current practices of rewilding. Rewilding offers a transformational paradigm shift in conservation thinking, and as such i……続きを見る

Edible wild plants are nature’s natural food source, growing along roadsides, sprouting in backyards, and blooming in country fields. North America’s diverse geography overflows with edible plant sp……続きを見る

If You Want to Improve Your Health, Weight, Energy & Longevity - Even If You Failed at Every Other Diet, Then Keep Reading Are you trying to maintain your health? Do you struggle with losing weight……続きを見る

From wild carrot to serviceberries, pineapple weed to watercress, lamb’s quarter to sea rocket, Foraging Oregon uncovers the edible wild foods and healthful herbs of the Beaver State. Fully revised ……続きを見る

The most important part of foraging is identifying the plants. That's why you need high-quality color pictures to know you're picking the right thing. Foraging for Edible Wild Plants includes almost……続きを見る

Discover the many healing and culinary uses of the familiar wild plant, the dandelion, with this colorful, accessible guide from a leading medical herbalist. Dandelion Medicine, 2nd Edition is a col……続きを見る

This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find, no matter what region they're in, and provides photos and easy-to-follow identifi……続きを見る

Kom skridtet videre fra den simple frøblanding med denne bog, der har alt, hvad man skal vide, når man vil have mere biodiversitet i sin have og naturen helt tæt på. Både blandt dyr og planter oplev……続きを見る

Besonders Einsteiger brauchen für das Sammeln von Heilpflanzen eine sichere Bestimmungshilfe. Denn oft teilen sich Heilkräuter und ihre giftigen Doppelgänger denselben Lebensraum, und es wäre tödlic……続きを見る

Besonders Einsteiger brauchen für das Sammeln von Heilpflanzen eine sichere Bestimmungshilfe. Denn oft teilen sich Heilkräuter und ihre giftigen Doppelgänger denselben Lebensraum, und es wäre tödlic……続きを見る

Are you ready to unlock nature's bounty and discover the delicious and nutritious wild edible plants that grow right in your backyard? Look no further than "Wild Edible Plants of California," the ul……続きを見る

"From Seed to Plate:" is a practical and informative guide for anyone interested in starting their own vegetable garden. This book provides valuable insight into the basics of vegetable gardening, a……続きを見る

The central grasslands support significant biodiversity and parts of the ecoregion are known for being in the top ten ecoregions for reptiles, birds, butterflies, and tree species. The grasslands ar……続きを見る

**Did you know that plants can be a great source of nutrition even in an urban environment? And how would you survive if you run out of rations in the wild?** How to recognize wild plants without ma……続きを見る

Paleo-Indians lived more than 14,000 years ago in the land we now call Florida, and later came tribes of indigenous people known as the Ais, Calusa, Mayaimi, Tequesta, Timucua, and others. Still lat……続きを見る

“This book is an excellent deep dive into California’s wild edibles, revealing a real affection for and intimate familiarity with our state’s flora.” ーIso Rabins, founder of ForageSF California off……続きを見る

“Doug Deur invites us to discover the taste and history of the Northwest.” ーSpencer B. Beebe, author of Cache and founder of Ecotrust The Pacific Northwest offers a veritable feast for foragers, an……続きを見る

“An invaluable guide for the feast in the East.” ーHank Shaw, author of the James Beard Award–winning website Hunter Angler Gardener Cook The Northeast offers a veritable feast for foragers, and wit……続きを見る

Aеrороnісѕ is thе рrосеѕѕ оf growing рlаntѕ іn аn аіr оr mist environment without thе uѕе оf ѕоіl or an аggrеgаtе mеdіum. The wоrd "аеrороnіс" іѕ derived frоm thе Grееk meanings оf аеr ("аіr") аnd p……続きを見る

A practical and attractive guide to the many edible varieties of wild plant that grow all around us. Whether you think of them as pretty wildflowers or troublesome weeds, wild plants are invaluable ……続きを見る

“A quality tribute to America’s greatest landscape architect, these parks he created, and especially the plants that thrive there.” ーPlant Science Bulletin Frederick Law Olmsted, popularly known as……続きを見る

Discover eastern Kentucky’s edible plants and learn how to identify them, what parts to eat, best harvest times and more, in this handy forager’s guide. Eastern Kentucky is home to a number of breat……続きを見る

The acclaimed nature writer continues his series exploring the fact and folklore of American plant life with this beautifully illustrated volume. In The Book of Field and Roadside, John Eastman expl……続きを見る