Baking 94

In Postal Bakes, Lucy Burton shares over 60 simple yet decadent recipes made to be sent through the post – all using the same tin. Featuring an array of fudgy brownies, sharing cookie slabs, sponge ……続きを見る

'Every page is a masterclass in better baking' – Nigel Slater 'When your bake rebels, trust in SIFT. Nicola Lamb solves the many mysteries of baking: why ganache misbehaves, why dough acts up, and w……続きを見る

The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics – simplified or with a twist – for the modern baker. In her debut cookbook, Et Voil……続きを見る

Bread was first made at least 14,000 years ago, and this magical alchemy of grain, yeast, and water has been sustaining people ever since. Today, there is not a country in the world that does not en……続きを見る

With over 50 tasty recipes, Christmas Treats is a must for all festive gatherings. There's no better way to get into the Christmas spirit than by filling your house with the delicious aromas of a mo……続きを見る

Every baker owns a round cake tin – but did you know how versatile and hard-working it can be? Tarunima Sinha's glorious cake creations are the stuff of Instagram dreams. And yet her baking journey ……続きを見る

Filomena Giosuè è una food blogger, il suo profilo Instagram è seguito da numerosissimi followers e non da meno sono la sua Pagina Facebook ed il suo canale YouTube "Giosuè Filomena Dolci&Pasticci".……続きを見る

Indulge in the delightful world of pies with the "Pie Cookbook." Are you ready to embark on a journey filled with mouthwatering flavors and heartwarming memories? Can you imagine the joy of baking a……続きを見る

From chocolate enthusiast to home chocolatier Making melt-in-your-mouth chocolate may seem dauntingーbut it doesn't have to be! Whether you're hoping to impress guests, give a delicious gift, or add……続きを見る

Sweet and savory bakery-level bakesーmade in your own home kitchen From a towering Croquembouche to a decadent Black Forest Cake to rich Fudge Brownies, there's nothing more delightful (or delicious……続きを見る

The baking bible for beginning bakers The art of baking requires a helping of science, a sprinkle of magic, and a whole lot of loveーand all it takes is a simple recipe and some dependable guidance.……続きを見る

Become a gluten-free baker with this easy introductory guide You don't have to be an experienced baker to make gluten-free versions of the baked goods you know and love. Gluten-Free Baking for Begin……続きを見る

Whip up classic baked goods with simple vegan recipes Making crave-worthy vegan baked goods doesn't require professional training! Vegan Baking Made Easy teaches bakers everything they need to make ……続きを見る

70 NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES! Craving a warm cookie, straight from the oven, but don't want to buy lots of expensive ingredients or make an enormous quantity to last f……続きを見る

OBSERVER FOOD MONTHLY FOOD PERSONALITY OF THE YEAR 2022 "Becky Excell is the Queen of gluten-free baking." – Nigella Lawson Are you avoiding gluten but yearn for fluffy cakes, fresh bread, filled do……続きを見る

Helping fellow mama's bring back the tradition of baking by learning to be confident in their baking this Christmas season. I want to share my joy of the holidays and love of baking, by fusing them ……続きを見る

OBSERVER FOOD MONTHLY FOOD PERSONALITY OF THE YEAR 2022 Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do y……続きを見る

Dive into the delightful world of baking with our Ultimate Pastry E-Book, a digital guide that is a must-have for any baking enthusiast! This comprehensive E-Book provides you with a plethora of rec……続きを見る

Gluten-free Baking is a delicious and creative way to make tasty treats that everyone can enjoy. It is a great option for people who are allergic to gluten or have celiac disease, and it can be a fu……続きを見る

Discover the art of cookie perfection with our enchanting Cookie Recipe Book! Elevate your baking game and embark on a journey through a world of irresistible flavors and textures. Whether you're a ……続きを見る

"Lezzetin İzinde: Ev Mutfağının Şöleni" adlı kitap, ev mutfağında geçen lezzet dolu anları sunmayı amaçlayan bir rehberdir. Kitap, yemek yapmanın sadece tarifleri takip etmekten daha fazlası olduğun……続きを見る

Master the art of sourdough, from creating a starter to baking and serving delicious loaves in this full-color, step-by-step, illustrated guide. For a growing number of people, eating heathy is more……続きを見る

The first cookbook from Philadelphia's phenomenal Brown Betty Dessert Boutique is "a wonderful reminder that baking is a family affair" ( Publishers Weekly). When three generations of African-Americ……続きを見る

Naturliebhaber & Backbegeisterte werden dieses Buch lieben! Zeit in der Natur kann gut genutzt werden: hier finden sich wertvolle Zutaten, die gesammelt und dann zu wunderbarem Süßwerk verarbeitet w……続きを見る

Wer ein echter Fan der deutschen Konditorei ist, findet in diesem Buch ganz besondere Rezepte: Der Meisterpatissier Matthias Ludwigs präsentiert 25 Klassiker von Apfelkuchen über Bienenstich und Fra……続きを見る

Bread is a staple food made from flour, water, and yeast. It is often baked and has a soft and fluffy texture. Bread is a versatile food that can be eaten on its own, used as a sandwich base, or ser……続きを見る

ENJOY THESE EXTRA CONTENTS INSIDE : VIDEO TUTORIALS: Unlock a series of exclusive video tutorials that make even the most complex baking techniques simple and enjoyable. MOBILE APPS: Instant access……続きを見る

Amazing bakes for every season I’m Jessie – a baker on a mission to spread seasonal joy! I hope you love baking and decorating these super cute, easy treats with all the chocolate goodies. Use up yo……続きを見る

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Mid……続きを見る

"Christmas Holiday Baking Cookbook" is a collection of mouth-watering holiday baking recipes that will make your home smell like Christmas. From classic sugar cookies and gingerbread houses to festi……続きを見る