On their own, the two culinary worlds are amazing and exciting. The Texan cuisines feature delicious, colorful, and sumptuous American recipes that would have you kicking agile all through the day.
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Salsa can undoubtedly be anything you want it to be. Whether you decide to go with the original way with tomato, onion, garlic, and cilantro or even add some pizzazz to it. Salsas are the perfect ad……続きを見る
Tamales can be traced back to 8,000 BCーmaking them one of the oldest foods still alive and kicking on menus today. They have some solid longevity, and it’s quite astonishing to see how long they’ve……続きを見る
From the ring to the kitchen, celebrate lucha libre with popular Mexican dishes offering a modern twist from iconic athletes, legends, and superstars in this one-of-a-kind cookbook for wrestling fan……続きを見る
著者:Zurine Marquez
出版社: Dhimant N Parekh
発売日: 2020年12月04日
DISCOVER how SIMPLE and DELICIOUS traditional MEXICAN CUISINE can be. With the CONVENIENCE OF the best-selling I***NSTANT POT- SUCCULENT, EXCITING*** and COMPLEX FLAVOURS of MEXICAN MEALS become HAN……続きを見る
"A rich, inclusive portrait of one of the world's great drinks." ーKirkus Reviews
Mezcal. In recent years, the oldest spirit in the Americas has been reinvented as a pricy positional good popular am……続きを見る
In a research study carried out, the DASH diet reduces the risk of many diseases, including some kinds of cancer, stroke, heart disease, heart failure, kidney stones, and diabetes. It has been prove……続きを見る
Soul food is the cuisine of the Deep South where millions of African Americans left behind when they moved North, Midwest, and West during "The Great Migration" in 1910s to the 1970s.
The types of f……続きを見る
The definitive plant-based Mexican cookbook for a new generation, featuring 100 recipes transforming traditional dishes into vegan celebrations of family and home
ONE OF THE BEST COOKBOOKS OF THE YE……続きを見る
We all love our desserts. Either as the last part of our meal, as a light breakfast or snack, desserts are food/drink items that we can't do without even if we wanted to.
You can never do wrong with……続きを見る
This is the perfect Mexican Cookbook for you if you have ever wanted to make authentic Mexican food.
Inside this book, you are going to discover a few traditional Mexican dishes that you can make.
Y……続きを見る
Secondo John Steinbeck il Texas è uno stato mentale. Di certo, per chi lo conosce attraverso film, libri e musica, è una serie di immagini, di personaggi, di atmosfere e storie esemplari. Con la pot……続きを見る
著者:Dr. W. Ness
出版社: Tiny Shoe Media
発売日: 2021年02月19日
A simple Mexican street food, Birria is both delicious and filling and is one of the most popular trendy foods to come out of Mexico in recent years.
Birria can come in a range of types, from goat t……続きを見る
Selected for Jamie Oliver's Cookbook Club
Divided into chapters by time of day, in Ciudad de México, chef Edson Diaz-Fuentes takes the reader on a whirlwind tour of one of the most diverse cuisines ……続きを見る
Inspired by the viral TikTok trend #TortillaChallenge, this cookbook is packed with 60 quick, easy and delicious wrap recipes that you can make for breakfast, lunch or dinner.
The concept is simple:……続きを見る
著者:Karina Ann Betlem
出版社: From the Kitchens of Pancho Villa
発売日: 2014年10月06日
From the Kitchens of Pancho Villa is so much more than a cookbook; it is a collection of recipes, stories, and pictures that share and celebrate a community and authentic Mexican cuisine. The book b……続きを見る
Hoy en día la cocina mexicana es popular en casi todas partes del mundo. Su gastronomía se caracteriza por la originalidad y diversidad en cada uno de sus platillos siendo muy variados y ricos en sa……続きを見る
Hoy en día la cocina mexicana es popular en casi todas partes del mundo. Su gastronomía se caracteriza por la originalidad y diversidad en cada uno de sus platillos siendo muy variados y ricos en sa……続きを見る
Entertaining, practical, and informative, "Latina Lite Cooking" provides 200 recipes for low-fat yet delicious fare from the cuisines of Mexico, Puerto Rico, Cuba, Spain, and all of Latin America, p……続きを見る
Deliciously Easy Homemade Dip Recipes.
Homemade Dip Cookbook: A Collection of Delicious Homemade Dip Recipes for the Home Chef, contains a selection of easy-to-make recipes using fresh, everyday ing……続きを見る
**NEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER • JAMES BEARD AWARD WINNER • IACP AWARD WINNER • A highly personal love letter to the beauty and bounty of México in more than 100 transportive rec……続きを見る
著者:MARTIN EDWARD
出版社: MARTIN EDWARD
発売日: 2021年08月18日
If you're looking to transform some of your old favorite Mexican recipes into their keto equivalents, or you're looking for new recipes to get inspired in the kitchen, the recipes in these Cookbook ……続きを見る
著者:Gracias Madre
出版社: Penguin Publishing Group
発売日: 2022年08月09日
The fresh, bright flavors of Mexico and Southern California, adapted for the plant-based home cook, from one of L.A.’s favorite restaurants.
It’s no surprise that Gracias Madre has its roots in givi……続きを見る
著者:Kate Ramos
出版社: Harvard Common Press
発売日: 2021年10月26日
In Plant Powered Mexican, Kate Ramos (Hola Jalepeno) takes you on a tour of her delicious, vegetable-driven kitchen with 70+ recipes celebrating the flavors of Mexico.
Mexican recipes have long been……続きを見る
著者:Leonardo Schiano
出版社: One Minetta Media Chile
発売日: 2021年02月01日
Hace unos años la cocina mexicana (con todas sus versiones regionales) fue declarada Patrimonio Inmaterial de la Humanidad, con toda justicia. Por eso Sabor de Casa le rinde un pequeño homenaje a la……続きを見る
You can still eat your favorite delicious Mexican recipes while keeping on track with your Keto diet.
Preparing Mexican keto-friendly home cooked meals may be a challenge, especially when you consid……続きを見る
著者:M. S. Pickerel
出版社: Great West Publishing
発売日: 2016年07月15日
Meet Miles Standish Pickerel: bamboozler, American ne’er-do-well, and poor gringo extraordinaire. Newly divorced, culinarily clueless, and living in Mexico with his faithful canine companion, Ladrón……続きを見る
'This is full of recipes which are fresh, fiery and fun. There is something so convivial and energetic about Mexican food, which Thomasina captures so well.' YOTAM OTTOLENGHI
***'***Meat-Free Mexica……続きを見る
Are you tired of your usual plant-based dishes? Do you enjoy Mexican food, but need a way to make it work for you?
Then keep reading!
Mеxісаn fооd іѕ аlwауѕ a wіnnеr; еіthеr уоu'rе сrаvіng loaded na……続きを見る
In this companion cookbook to Chicano Eats, the blogger, and winner of the Saveur Best New Voice People’s Choice Award shows off the sweet and dreamy side of Chicano cuisine in 80 recipes for irresi……続きを見る