商品件数:2611 1231件~1260件 (88ページ中 42ページめ)
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Once Upon a Chef: Weeknight/Weekend
著者:Jennifer Segal
出版社: Clarkson Potter/Ten Speed
発売日: 2021年09月14日
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchenーfrom the……続きを見る
価格:943円
The Laura Lea Balanced Cookbook
著者:Laura Lea
出版社: Blue Hills Press
発売日: 2021年01月13日
In Laura Lea Goldberg's new cookbook, The Laura Lea Balanced Cookbook, the rubber of old-fashioned home-cooking meets the road of new healthy-food. With over 120 approachable, comforting, make-ahead……続きを見る
価格:2,422円
Easy and Simple Way of Cooking
著者:Ananthasuthan r
出版社: Lulu.com
発売日: 2020年10月17日
If you love food and beverages, whether you enjoy making them, eating them, or both, there is bound to be a magazine for you. From general interest cooking magazines to magazines focusing on everyth……続きを見る
価格:16,902円
Cookbook for Deplorables
著者:Scarlett Dunn
出版社: Lone Dove Publishing
発売日: 2020年12月15日
As if fighting an invisible enemy hasn't been enough of a challenge for everyone, we've also had to listen to an inordinate amount of antagonistic political discourse. To stay sane, maybe we should ……続きを見る
価格:1,429円
The Bible of Chicken Cookbook: Simple and Delicious Chicken Recipes for Every Meal
著者:Stephen G.J.
出版社: ​Stephen G.J.
発売日: 2021年01月19日
Chicken can get a little boring if eaten day in and day out. There's only so much you can do with barbeque sauce! So, this book has gathered the most favorite recipes to spice up chicken and make th……続きを見る
価格:450円
Taste of Miami
著者:Neuelane
出版社: THE GREAT MIAMI COOKBOOK, INC
発売日: 2021年01月26日
In 2020, Covid-19 forced restaurants to adapt and shift their business model just to keep the doors open. It nearly decimated Miami's local restaurants-the ones that really give the city its flavor.……続きを見る
価格:3,575円
Black Food
出版社: Clarkson Potter/Ten Speed
発売日: 2021年10月19日
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. **WINNER OF THE ART OF……続きを見る
価格:1,415円
Just a Few Miles South
著者:Ouita Michel
出版社: The University Press of Kentucky
発売日: 2021年04月27日
For twenty years, diners in the Bluegrass have been able to satisfy their cravings for Ouita Michel's sustainable, farm-to-table cuisine at her many acclaimed restaurants. Each restaurantーfrom Wall……続きを見る
価格:3,359円
A Curious Absence of Chickens
著者:Sophie Grigson
出版社: Headline
発売日: 2021年07月08日
**'Sophie Grigson has written twenty odd excellent cookbooks, but I think this is the best of them. It is her first book for a decade and was obviously driven by a real love of her subjects, which a……続きを見る
価格:2,556円
The Pioneer Woman CooksーSuper Easy!
著者:Ree Drummond
出版社: HarperCollins
発売日: 2021年10月19日
#1 New York Times bestseller Bring the family togetherーand take it easy on yourself! Between my family, my website, my cookbooks, and my TV show, I make a lot of food around here! And as much as I’……続きを見る
価格:3,032円
Biryaniness
著者:Jenny David
出版社: Notion Press
発売日: 2021年01月16日
Biryani - a word that immediately makes you drool and your mind conjures up images of delicately but richly seasoned rice dishes oozing with flavour. I was once asked to name a dish that best descri……続きを見る
価格:146円
Halloween in Cucina
著者:Strega Gertrude
出版社: Ali Ribelli Edizioni
発売日: 2018年04月13日
Una festa per bambini o un party con gli amici: per trasformare la vostra notte di Halloween in una ricorrenza indimenticabile dovrete lavorare di immaginazione. Siete a corto di idee? Nessun proble……続きを見る
価格:152円
Mexican Cookbook
著者:Marta Haas
出版社: Mexican Cookbook
発売日: 2021年01月24日
This is the perfect Mexican Cookbook for you if you have ever wanted to make authentic Mexican food. Inside this book, you are going to discover a few traditional Mexican dishes that you can make. Y……続きを見る
価格:671円
Buckeyes
著者:Cyle Young
出版社: Red Lightning Books
発売日: 2021年03月02日
What goes better together than chocolate and peanut butter? This match made in heaven has delighted young and old alike for decades. In the Midwest, these two delicious ingredients are combined into……続きを見る
価格:2,573円
Rice
著者:Michael W. Twitty
出版社: The University of North Carolina Press
発売日: 2021年02月07日
Among the staple foods most welcomed on southern tablesーand on tables around the worldーrice is without question the most versatile. As Michael W. Twitty observes, depending on regional tastes, ric……続きを見る
価格:1,429円
Being Texan
著者:Editors of Texas Monthly
出版社: HarperCollins
発売日: 2021年11月09日
The editors of Texas Monthly explore what it means to be a Texan in this anthology packed with essays, reportage, recipes, and recommendations from their renowned list of contributors. Big hats, big……続きを見る
価格:3,032円
CEVICHE COOKBOOK
著者:Peter H. Evans
出版社: Mauro Beghetto
発売日: 2021年02月13日
Are you looking for a nice delicious ceviche cookbook? So you are in the right place!! The Ceviche Cookbook is a complete set of simple but very unique Ceviche recipes. You will find that even thoug……続きを見る
価格:1,858円
The Joy of Pizza
著者:Dan Richer
出版社: Little, Brown and Company
発売日: 2021年11月09日
NEW YORK TIMES BESTSELLER • Learn to make artisan pizza the American way in this accessible, informative guide to the perfect pie from the creator of "the best pizza in New York" (New York Times). P……続きを見る
価格:2,288円
Bourbon
著者:Clay Risen
出版社: Clarkson Potter/Ten Speed
発売日: 2021年12月14日
A visually stunning illustrated guide to the history, craft, and appreciation of Kentucky bourbon IACP AWARD FINALIST Bourbon, we soon realized, was not just a good drink. It was a drink with a stor……続きを見る
価格:2,201円
Friggitrice Ad Aria, Il Ricettario: Ricette sane, facili, veloci e gustose per cuocere, arrostire, grigliare e friggere con la tua friggitrice ad aria
著者:Libreria De Feudi
出版社: ​Libreria De Feudi
発売日: 2021年02月19日
Cucinare sano, senza rinunciare al sapore e risparmiando energia? Non è fantasia! Mangiare e cucinare light non significa togliere tutto il piacere del palato, ma significa fare più attenzione a cos……続きを見る
価格:1,199円
"Someone" Learns How to Cook the Southern Way
著者:Mary Buchanan
出版社: Mary Wells Buchanan LLC
発売日: 2021年02月09日
THE CUISINE OF THE AMERICAN SOUTH has long held a place in the hearts of America and the world. Whether you're cooking comfort food for friends and family or you want a little something sweet and de……続きを見る
価格:1,143円
Mumbai Modern
著者:Amisha Dodhia Gurbani
出版社: Countryman Press
発売日: 2021年11月02日
Discover a world of spice and color in this celebration of Indian cuisine made for the American kitchen. Indian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offer……続きを見る
価格:4,476円
World Cuisine at Home: International Family Menus & Recipes From Around the World
著者:Holly Sinclair
出版社: ​Holly Sinclair
発売日: 2021年02月27日
Visit the world without leaving home. Taste the food and flavors from countries near and far. "Travel" to a different country ever week. Book Features: • over 250 recipes and 90 different countries ……続きを見る
価格:800円
The Blue Grass Cook Book
著者:Minnie C. Fox
出版社: The University Press of Kentucky
発売日: 2021年12月15日
African American cooks were not strangers in the kitchens of the Old South, but white southerners often failed to acknowledge their contributions. One of the first exceptions was Kentucky socialite ……続きを見る
価格:4,038円
The Blue Ribbon Cook Book
著者:Jennie C. Benedict
出版社: The University Press of Kentucky
発売日: 2021年03月17日
Jennie C. Benedict's The Blue Ribbon Cook Book represents the very best in the tradition of southern regional cooking. Recipes for such classic dishes as Parker House rolls, lamb chops, corn pudding……続きを見る
価格:3,365円
The Third Savor the South Cookbooks, 5 Volume Omnibus E-book
著者:The University of North Carolina Press
出版社: The University of North Carolina Press
発売日: 2021年03月08日
Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From buttermilk to bourbon, pecans to peaches, one by one SAVOR THE……続きを見る
価格:4,466円
Trap Kitchen: Mac N' All Over The World: Bangin' Mac N' Cheese Recipes from Around the World
著者:Malachi Jenkins, Roberto Smith, Kathy Iandoli
出版社: Kingston Imperial
発売日: 2022年07月19日
50 unique, globally-inspired mac n' cheese recipes, ideal for college students, culinary enthusiasts, and those seeking quick, affordable, gourmet comfort food. Crafted by seasoned chefs, this cookb……続きを見る
価格:1,749円
Emma's Pennsylvania Kitchen, Book 2
著者:Laura Perkins
出版社: ​Laura Perkins
発売日: 2021年03月09日
This is the second collection of old fashioned recipes from the mid-twentieth century kitchen of Emma Patterson, my great grandmother, who was a professional cook at a hotel in Spangler, Pennsylvani……続きを見る
価格:600円
Specialty Cuisine Cookbook, by Mama Denise
著者:Mama Denise
出版社: AuthorHouse
発売日: 2021年03月11日
Dr Denise Victoria McAllister affectionately called “Mama D” and “Mama Denise” started cooking at an early age. She prepared dinner most nights for her family after her chores and homework while att……続きを見る
価格:570円
Amish Cookbook
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年03月12日
This Amish Cookbook Book 1: For Beginners Made Easy Step by Step. Contains a variety of traditional Amish recipes. Each recipe has a simple step that can be easily followed. You will find Amish coo……続きを見る
価格:503円
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