USA 1

A mighty river. A young dreamer. A lifetime of stories flowing between the two. Blending memoir, travel writing, and sharp social observation, Mark Twain recounts his days as a steamboat pilot and h……続きを見る

Sink your teeth into the ultimate celebration of Texas barbecueーa captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life.……続きを見る

IN THE NAME OF ALLAH: NO PLANT IS ILLEGAL! Instead of denouncing alcohol, which God forbade in the holy, unchanged Quran, faithless bishops of all parts of South America assemble in Lima in 1569 in ……続きを見る

In "Miss Parloa's New Cook Book," Maria Parloa presents a comprehensive and meticulously organized guide to cooking that reflects the culinary trends of the late 19th century. With a clear and acces……続きを見る

In "An Ideal Kitchen: Miss Parloa's Kitchen Companion," Maria Parloa meticulously curates a guide not only to cooking but to the concept of the kitchen as a creative and nurturing space. Written in ……続きを見る

Recipes and romanceーbeef chili, chicken chili, vegan chili and more! Eight great chili recipes plus a zesty, zany excerpt from the Texas romantic comedy "All Fired Up"… 続きを見る

Housewives and bakers of earlier generations cooked up a variety of cookies - some now forgotten. There were hermits, lady fingers, marguerites, jumbles, and wafers to name a few. In this second col……続きを見る

Old-Fashioned Afternoon Tea Recipes Take a tasty trip back in time and recreate some of these old-fashioned tea-tolling recipes from the late 1700s to the early 1900s. You'll find simple, practical ……続きを見る

53 Old-Fashioned Fruit Cakes Fruit cake is an old-fashioned tradition. Who knew there were so many varieties? Recipes abound from alcohol soaked to frosted to somewhat plain. In this booklet, you'll……続きを見る

Want to become the understood king of your neighborhood grill? Do you want to discover the techniques for perfect cooking and surprise your neighbor? If you answered YES, then I suggest you continue……続きを見る

Откройте для себя удивительный мир древней армянской кухни с книгой “Сорок старинных рецептов армянской кухни”. Это уникальное собрание традиционных блюд, бережно хранимых армянами на протяжении век……続きを見る

With over one-and-a-half million books sold, NYT and USA Today bestselling author Cora Seton has created a world readers love in Chance Creek, Montana. She has thirty-seven novels and novellas curre……続きを見る

In "French Dishes for American Tables," Pierre Caron deftly bridges the culinary traditions of France and America, advocating for the adaptation of classic French recipes to fit the American palate.……続きを見る

In "Miss Leslie's Complete Cookery," Eliza Leslie delivers a comprehensive manual that seamlessly blends culinary art with practical instruction. This work stands as a significant contribution to 19……続きを見る

In "Miss Parloa's New Cook Book," Maria Parloa offers a comprehensive guide to American cooking that reflects the culinary transition of the late 19th century. With a focus on accessible recipes and……続きを見る

In "Directions for Cookery, in its Various Branches," Eliza Leslie presents a meticulous compilation of recipes that transcends mere culinary instruction, offering a vivid portrait of American domes……続きを見る

Tired of spending money on cookbooks that get you nowhere? How about those complicated directions that leave you frustrated? Or even those recipes that leave you with a literal bad taste in your mou……続きを見る

Old-fashioned cookies come in a variety of flavors: chocolate, lemon, cinnamon, rose and mixed spice to name a few. This antique cookie recipe collection contains 400 plus old-time cookie recipes. T……続きを見る

Cajun 101: An Introduction to Louisana Cooking Get your copy of the best and most unique Cajun recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point o……続きを見る

Southern Cooking. From the Kitchens of Carolina. Get your copy of the best and most unique Carolina recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The po……続きを見る

Authentic Chicago Cooking. Get your copy of the best and most unique Chicago recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook an……続きを見る

The Mississippi Cookbook was prepared to collect, make available, and preserve the favorite recipes of fine cooks throughout Mississippi. More than fifty years ago, over 7,000 recipes were collected……続きを見る

An intimate culinary portrait of Los Angeles todayーa city now recognized among food lovers for its booming, vibrant, international restaurant landscapeーwith 100 recipes from its restaurants, juice……続きを見る

A lushly photographed cookbook featuring more than 40 recipes from tiny kitchens, The Tiny Mess is a whimsical combination of stories, recipes, culinary adventure, and of course, petite and inspirin……続きを見る

Moreover, grow, it did. Because five years after, I'm at the airport, flying to France in order to discuss terms of business with a prospective partner for the establishment of Almandine's right in ……続きを見る

- Lady Susan - Sense and Sensibility - Pride and Prejudice - Mansfield Park - Emma - Persuasion - Northanger Abbey - Juvenilia – Volume I - Juvenilia – Volume II - Juvenilia – Volume III 続きを見る

For cooks who want to experience a link to culinary history, Hearthside Cooking is a treasure trove of early American delights. First published in 1986, it has become a standard guide for museum int……続きを見る

Burgers, buffalo wings, chicken tenders, nachos. These are just a few of the dishes that new vegans dearly miss. Until now, they had to stare jealously at the plates of their meat- and cheese-eating……続きを見る

In this title, author Kelly Wright details Benjamin Franklin's lifetime and diet principles. Recipes for his favourite foods are followed by sample meal plans. 続きを見る

This Cookbook Is For You! is not only for people who think they can't cook, but also for seasoned cooks who want new and quick recipes with healthy ingredients and tips for great tasting meals and s……続きを見る