著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年04月10日
This African Cookbook ฺฺBook 1: For Beginners Made Easy Step by Step.
Contains a variety of traditional African recipes.
Each recipe has a simple step that can be easily followed.
You will find Afr……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年04月10日
This African Cookbook ฺฺBook 2: For Beginners Made Easy Step by Step.
Contains a variety of traditional African recipes.
Each recipe has a simple step that can be easily followed.
You will find Afr……続きを見る
著者:SUSAN SAM
出版社: SUSAN SAM PUBLISHER
発売日: 2021年04月10日
This African Cookbook ฺฺBook 3: For Beginners Made Easy Step by Step.
Contains a variety of traditional African recipes.
Each recipe has a simple step that can be easily followed.
You will find Afr……続きを見る
This book shows the reader the techniques of Nigerian and African cooking. Caroline Bimbo Afolalu is the founder and director of Beautiful Foods Ltd, a food manufacturing company that has being prod……続きを見る
著者:Rachel Ama
出版社: Hodder & Stoughton
発売日: 2021年08月26日
Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways.
Rachel Ama is reframing vegan cooking. Create a veg-packed centrepiece dish in one pan/pot/tray and ch……続きを見る
Un guide pratique sur la cuisine africaine afin d'associer cette dernière avec un parfait équilibre alimentaire.
Comment manger équilibré à partir de nos plats africains ? Comment associer nos repas……続きを見る
著者:Zoe Adjonyoh
出版社: Little, Brown and Company
発売日: 2021年10月19日
**A NEW YORK TIMES BEST COOKBOOK OF THE YEAR
Remix classic Ghanaian dishes for the modern kitchen in a cookbook that is "bright, bold, and bursting with flavor" (Bryant Terry) and “provides a new pe……続きを見る
Book Description
In today's modern world, there seems to be a new trending diet to try out or follow every week. Everyone wants to get the ideal body that society has sold us, and they want to get i……続きを見る
著者:Minna Rose
出版社: LionheART Publishing House
発売日: 2021年07月05日
Minna Rose enjoys travelling and loves exploring different cultures through food. She adds her own twists to the recipes she discovers and loves to share the results with her family and friends.
Eac……続きを見る
Book Description
Dieting can be a challenge for many, but it doesn't have to be bland or boring. The keto diet has helped millions of people for nearly a century, and the best part is that various p……続きを見る
**A BON APPETIT BEST BOOK OF THE YEAR • What is American food? In his first cookbook, the acclaimed author of Notes from a Young Black Chef shares the dishes of his America; dishes that show the tru……続きを見る
Traditional African American cuisine, also called soul food, embodies numerous cultural legacies and is known for being rich and flavorful.
While certain soul food items are high in fat, sodium, and……続きを見る
These Vegan Soul Food Cookbook make the best, easy, healthy, plant-based
dinners. African American & Southern meals like raw greens, mac and cheese,
black eyed peas and much more!
Whether you're a S……続きを見る
A NEW YORK TIMES BESTSELLER
NAMED A BEST BOOK OF THE YEAR BY NPR
This is the first major Gullah Geechee cookbook: Emily Meggett, the matriarch of Edisto Island, shares the recipes and the history of……続きを見る
Juicy, Tender BBQ From the Grill to the Table in Record Time
Award-winning pitmasters Ed and Noelle Randolph have perfected the hot and fast technique so you can spend less time grill-side while sti……続きを見る
Nourriture et culture se combinent dans ce livre de recettes pratiques et savoureuses.
La cuisine fait partie intégrante du patrimoine culturel d’un pays.
Sachons préserver la nôtre ! Ce livre propo……続きを見る
Ever been to Southern Africa before? Then you must love the different cuisines they have there. They don't just have diverse cultures, and their cuisines are also diverse and very tasty. Southern Af……続きを見る
Red Hot follows on from Fireworks and moves beyond instructions for cooking steak on the fire. Jan challenges us to try more meals cooked on the fire - pancakes, chicken mayo toasted sandwiches or b……続きを見る
South Africa is a country passionate about cooking over fires! The country celebrates National Braai (barbecue) Day on 24 September every year. A day for all the citizens of South Africa to unite ar……続きを見る
Europa, Africa, Americhe, Asia: quello proposto da Ramona Galletta è un giro del mondo attraverso le cucine tradizionali, e un viaggio alla scoperta dei cosiddetti «piatti poveri», frutto della sagg……続きを見る
著者:Herman Lensing
出版社: Penguin Random House South Africa
発売日: 2021年10月01日
Home Cooking is Herman Lensing’s sixth cookbook and follows the highly successful Dit Proe Soos Huis, published in 2019 and 2020 winner of the SA Boekprys best nonfiction title. Home Cooking tells t……続きを見る
著者:Herman Lensing
出版社: Penguin Random House South Africa
発売日: 2021年10月01日
HUISKOS is Herman Lensing se sesde kookboek en volg op die uiters suksesvolle Dit Proe Soos Huis (Human & Rousseau), wat in 2019 verskyn het en in 2020 benoem is deur die SA Boekpryse vir beste nief……続きを見る
Les meilleurs ennemis du cancer sont le gingembre, les ignames, les framboises, la vitamine B17 et bien d'autres encore !
Une alimentation saine et africaine peut prévenir et guérir le cancer !
Comm……続きを見る
Comment et pourquoi l'alimentation nous rend-elle malades ?
La version originale en allemand « So macht Ernährung uns krank und Weißmehl blöd: Welche Lebensmittel verursachen und verstärken welche K……続きを見る
A collection of 30 delicious vegan recipes with traditional Nigerian flavours.Maggie’s immaculate balance of flavours combined with playful presentation ensures these are recipes to remember for tho……続きを見る
A culinary expedition celebrating cooking from across the African continent
Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and……続きを見る
Meta Esenciales Recetas de Cocina Internacional es que te lleva por el mundo y probar algunos de sus platos más deliciosos con una combinación de recetas de 240 países, además de colecciones especia……続きを見る
Meta Essencials Receptes de Cuina Internacional és que et porta pel món i provar alguns dels seus plats més deliciosos amb una combinació de receptes de 240 països, a més de col·leccions especials d……続きを見る
Objetivo essenciais culinárias Receitas internacionais 'é para levá-lo ao redor do mundo e provar alguns dos seus mais deliciosos pratos com uma combinação de receitas de 240 países, além coleções e……続きを見る
The book shows the reader the techniques of Nigerian and African cooking. It contains over 100 African Recipes, both traditional Nigerian and modern, plus expert tips on planning a successful weddin……続きを見る