Bread 23

Are you planning to learn the fundamental of baking, but you have no idea where to start? Do you wish to prepare fresh homemade slices of bread and share the incredible and enjoyable moments with th……続きを見る

Sourdough is the original, the most delicious and the most nutritious bread, and John Downes is Australia's original traditional sourdough baker. In the Sourdough Loaf, John shares the techniques, r……続きを見る

Discover a range of traditional Mexican taco recipes that have been handed down from generation to generation inside my new Mexican cookbook, Authentic Taco Cookbook: A Collection of Simple & Delici……続きを見る

El pan de masa madre es el más delicioso y nutritivo que puede preparar, pero tiene la mala reputación de ser difícil y requerir mucho tiempo. Esta es la guía infalible de Vanessa Kimbell para prep……続きを見る

Inside this "Nourishing Journey" you will discover 7 ways and 7 amazing Muffaletta recipes that will boost your vitality & health much more than eating a traditional burger sandwich! The recipes are……続きを見る

The only book kids and parents need to make their own delicious bread at homeーand make it fun, simple, and easy, with 20+ recipes for ages 7 and up. No fancy tools needed! “With this fantastic book……続きを見る

《維也納風味菓子麵包書﹛暢銷修訂版﹜》 融化舌尖的甜點麵包美學 從麵團組成、應用，到口味組合搭配， 掌握質地風味→口感搭配→外型裝飾， 不藏私解析製作工法對應的技巧與訣竅， 充分呈現零誤差的法式香甜風味ー ……続きを見る

The same basic bread recipe used by generations across the world throughout time. Four ingredients. Get-to-the-point information and instructions. With tips and advice that lead you step-by-step to ……続きを見る

Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a ……続きを見る

Descubrir los secretos de la repostería hecha en casa, nos permitirá, además de conocer todos los ingredientes necesarios y adecuados, ofrecer el toque de amor puesto en cada plato que hacemos para ……続きを見る

Siempre se dice que la primera comida del día es la más importante, el cuerpo humano necesita energía para ponerse en marcha y un buen desayuno es imprescindible para aportarnos los nutrientes neces……続きを見る

Este libro presenta una serie de recetas para confeccionar los más sabrosos panes dulces y demás exquisiteces para la mesa de las Fiestas, con detallados paso a paso que aseguran el éxito. Se incluy……続きを見る

Este libro es un completo muestrario de deliciosas recetas de una gran variedad de panes, facturas y otras exquisiteces que se pueden elaborar fácilmente en nuestra casa. Desde la tradicional baguet……続きを見る

* Hacer pan es un arte sencillo y de resultados deliciosos. Es necesario percibir el perfume del pan horneado en casa para sentir hasta qué punto es gratificante. * Dispóngase para utilizar diversos……続きを見る

El pan es el alimento por excelencia y siempre tiene como base los mismos ingredientes: harina, agua, sal y alguna sustancia leudante. Sin embargo, cada cultura lo fue enriqueciendo de acuerdo a los……続きを見る

En este libro se ofrecen recetas de todo tipo de panes, pero como el mundo de la panadería es infinito, también se explica detalladamente como preparar algunas de nuestras exquisiteces autóctonas: f……続きを見る

The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your sandwich bread, breakfast toast, and overall bread-baking game using everything he’s learned in the la……続きを見る

**Named a Best Bread Cookbook by Food & Wine • One of Food Networks Best Cookbooks of 2022 • One of Vice's Best Cookbooks of 2022 • One of BookPage's Best Cookbooks of 2022. A groovy master class in……続きを見る

Discover how to create your favourite cakes, biscuits, cookies, breads, scones and pastries with more than seventy deliciously vegan recipes. From classics like Lemon Drizzle Cake, Coconut Macaroons……続きを見る

Von Gemüsebeeten, Ziegen und Einmachgläsern: dein Weg in die Selbstversorgung Sehnst du dich danach, jeden Morgen eine Runde durch den Garten zu drehen, knallrote Tomaten und frische Kräuter zu ernt……続きを見る

Every Last Crumb is a collection of thrifty, delicious dishes designed to make the most of your bread, minimise food waste, and inspire creativity. Comprising around 80 recipes, each chapter looks a……続きを見る

Angela Gray guides you step-by-step through the process of preparing a range of delicious breads from around the world.Recipes include: cottage load, wholemeal, sourdough, fougasse, pain de campagne……続きを見る

A healthy and delicious way to add variety to your baked goods! Want to make tasty treats your whole family will love? Are you looking for a great way to expand your food storage grains? Sourdough f……続きを見る

The ultimate Bake Off Christmas collection with all of Paul Hollywood’s and Mary Berry’s Christmas masterclass recipes. Also includes new bakes from all four winners, Edd Kimber, Jo Wheatley, John W……続きを見る

Inspired by The Great British Bake Off? Learn how to bake over 120 delicious recipes in this ultimate baking book and official tie-in to the first BBC series. This book takes us on a tour of the ver……続きを見る

A joyful, passionate baking book from the Sunday Times top ten bestselling author of Eat Up. ‘Must. Have. Now’ Marie Claire Crumb is about flavour, first and foremost – a celebration of the simple j……続きを見る

Delicious baking with gut-friendly ingredients, natural sugars, nourishing flours and sourdough starters. Modern Baker will transform the way you bake and think about bread and cake. The 120 recipes……続きを見る

**Cook up warm, comforting dishes this winter with Rachel Allen's timeless collection of soups, breads, garnishes, stocks and much more * SHORTLISTED FOR THE IRISH BOOK AWARDS COOKBOOK OF THE YEAR *……続きを見る

This book is an exciting fusion of old and new - the recipes for the best traditional breads from across the UK for the very contemporary kitchen machine, the breadmaker. It picks up on the current ……続きを見る

Those of us living in towns and cities might think that the pleasures of growing our own food, watching the seasons pass with the changing produce and getting our hands stuck into the soil are beyon……続きを見る