Italian 21

From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TH……続きを見る

The Italian cookbook is the art of eating well, practical recipes of the Italian cuisine, pastries, sweets, frozen delicacies, and syrups 続きを見る

Come approcciarsi al meraviglioso mondo dei funghi e al loro ambiente: il bosco. Un viaggio dove le conoscenze naturalistiche, il rispetto verso il bosco e i suoi prodotti, sono il filo conduttore d……続きを見る

Petronilla, in realtà Amalia Moretti, è stata una delle prime donne in Italia a laurearsi in medicina. Scriveva rubriche di consigli di cucina e salute su “La domenica del Corriere” ed era molto pop……続きを見る

Il Parmigiano Reggiano è l’eccellenza gastronomica del nostro Paese più conosciuta e più imitata al mondo a cui hanno dedicato un museo e una banca dove al posto dell’oro ci sono le forme di Parmigi……続きを見る

Figura amatissima eppure controversa, erede di stirpe nobilissima, principessa poi duchessa, pedina di giochi politici, grande amante degli uomini e della buona tavola, ricordata per la sua tavola s……続きを見る

«Quando mia cugina Feliciana ha sposato, è andata a vivere fuori paese, però ha sempre avuto un pensiero per i suoi genitori. Con il marito ed i suoi due figli ritornava ogni settimana nel suo Centr……続きを見る

Deliciously simple, amazingly tasty and so easy to make, homemade pasta sauce can be used in a wide range of recipes from simple pasta dishes, to lasagnas through to sauces for chips and breads. Hom……続きを見る

Die Lyon-Diet-Heart-Studie hat herausgefunden, dass Fehlernährung eine der größten Triebfedern für das Fortschreiten von Herz-Kreislauferkrankungen ist. Das liegt vor allem an der Zusammensetzung de……続きを見る

Pasta madre, grani antichi & filiere corte Pane, pizza, focacce e dolci, con grani tradizionali, farine bio e pasta madre. Tutta farina del nostro sacco: la ricetta base per la pasta madre e 33 rice……続きを見る

Discovering Vegan Italian is the perfect guide to veganising all your favourite Italian dishes such as Ricotta Cheese, Spaghetti Carbonara, Pan-fried Calamari, Walnut Ragu Lasagne and Tiramisu and m……続きを見る

Fun and easy recipes to enjoy with friends and family, especially during down time. 続きを見る

In How to Make Your Own Pasta you will learn simple techniques to make stunning pasta from scratch using common store cupboard ingredients. Carmela Sophia Sereno shows you how to make even the most ……続きを見る

Looking for quick and easy recipes when you’re not supposed toーor don’t want toーleave your house? Enter Nancy Silverton, the James Beard Award–winning chef profiled on Netflix’s Chef’s Table. One ……続きを見る

Bread Baking for Beginners Recipes Guide Easy Cookbook : Baking with Kneaded Breads, No-Knead Breads Recipes includes 15 kneaded bread recipes and 15 no-knead bread recipes with timing, servings, an……続きを見る

La Tiella e il Caniscione di Gaeta comprende una rigorosa ricerca storico-gastronomica sulla vicenda di queste due pietanze, i loro valori nutrizionali e risguardi antropologici che ne risaltano le ……続きを見る

Con questo libro sulla cucina tradizionale del Lazio, si completa il ciclo iniziato con La Romanesca Cucina Popolare e Tradizione Romana e proseguito con La Castellana. La Cucina Tradizionale dei Ca……続きを見る

The Italian Cookbook 50 Recipes. With very simple, wonderful recipes that bring the hearty flavours of Italy in to the kitchen, that's among your favourite Italian cookbooks. 続きを見る

Simple Italian Cookery 50 Recipes. With very simple, wonderful recipes that bring the hearty flavours of Italy in to the kitchen, that's among your favourite Italian cookbooks. 続きを見る

The Italian Cookbook for Beginners 68 Recipes. With very simple, wonderful recipes that bring the hearty flavours of Italy in to the kitchen, that's among your favourite Italian cookbooks. 続きを見る

Pizza Cookbook Make homemade pizza that exceeds your wildest expectations With this inspiring cookbook, you’ll find all you have to to create delightful dinners featuring pizza for family and friend……続きを見る

This pizza cookbook is a assortment of 30 delicious pizza recipes which can be prepared easily in the home. This book can be viewed as as a pizza bible for the lovers of pizza, since it includes 30 ……続きを見る

Pizza Cookboook The Pizza Dough Recipe Make homemade pizza that exceeds your wildest expectations. With this inspiring cookbook, you’ll find all you need to to create delightful dinners featuring pi……続きを見る

Italian Cuisine 50 Recipes : With very simple, wonderful recipes that bring the hearty flavours of Italy in to the kitchen, that's among your favourite Italian cookbooks. 続きを見る

A collection of pasta salad recipes A collection of pasta salad recipes 続きを見る

A collection of italian soup recipes A collection of italian soup recipes 続きを見る

Keto Pizza, Quick and Easy Low-Carb Ketogenic Pizza Recipes for Weight Loss at home. 続きを見る

Today, pizza is the most eaten food in the world, and why is obvious. It's really fun and delicious. It's a very popular dish, but unfortunately many people prefer to buy frozen or ready-made pizza.……続きを見る

ITALIAN FOOD is officially the most POPULAR CUISINE in the WORLD. NO one AREA of ITALY EATS the SAME THINGS AS the NEXT. EACH REGION has its OWN SPIN on ITALIAN FOOD. These REGIONAL DIVERSITY, SIMPL……続きを見る

Discover how to make stunning pasta from scratch suitable for every occasion. Pasta-making expert Carmela Sophia Sereno shows you how to make delicious fresh pasta at home. Whether you prefer to use……続きを見る