Wine & Spirits 19

Ce soir, le barman, c'est vous ! Entrez dans l'univers des cocktails. Dans ce livre, vous connaîtrez toutes les techniques pour vous la jouer comme Tom Cruise, vous rencontrerez au détour d'une page……続きを見る

Le guide le plus accessible pour bien acheter son vin ! Guide Hachette des vins, Parker, Dussert Gerber, etc. : le point commun entre tous ces guides ? Ils s'adressent aux connaisseurs. Pour la plup……続きを見る

Cold brew is taking the coffee world by storm, with its sweeter, mellower taste and potential health benefits. Brewed by leaving coffee grounds to steep in cold water for hours, it offers a complete……続きを見る

A rollicking, informative power book to help wine consumers and members of the trade remove the hot air from how we talk about wine. Interpret wine reviews, wine lists and poseur conversation. Gener……続きを見る

Featuring hundreds of cocktail bars in dozens of cities across the United States and around the world, Destination: Cocktails is the traveler’s guide to the craft cocktail movement. From New York to……続きを見る

From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes. First published in 1882……続きを見る

A cookbook featuring 50 recipes for Thai drinking food--an entire subset of Thai cooking that is largely unknown in the United States yet boasts some of most craveable dishes in the Thai canon, insp……続きを見る

There is a little bit of bartender in everyone who enjoys a good cocktail – we secretly yearn to be able to flip the glasses, balance the bottles and slide drinks down a bar to within an inch of a c……続きを見る

Wine has been a staple of tables around the world for more than 4,000 years and in that time has developed into one of the most widely recognized and highly cultivated beverages in nearly every civi……続きを見る

Wild wines around the world have been created since the dawn of time, with nearly every civilization and culture on earth developing their own means of fermenting and distilling various fruits and g……続きを見る

This cookbook, based on the game-changing web series Chef's Night Out, features stories of the world's best chefs' debauched nights on the town, and recipes for the food they cook to soak up the boo……続きを見る

Let's be honest: who doesn't want to be a little bit Italian? To glide through Rome on a Vespa like Marcello Mastroianni, wearing an impeccable suit? Or sit in St Mark's Square in Venice at dusk, ni……続きを見る

Plus de trois siècles d'histoire et de bulles ! Symbole du luxe à la française, vin des rois et roi des vins, le champagne a imposé sa réputation d'indispensable compagnon de fête partout dans le mo……続きを見る

Wine Uncorked A Beginner's Guide to Tasting, Pairing and Selecting the Perfect Wine for Every Occasion Wine. Comes in bottles or boxes. Made from grapes. Maybe that is all you know of one of the fav……続きを見る

Do you enjoy a cocktail when you go out? Wouldn’t you like to prepare delicious whiskey cocktails at home at a fraction of restaurant prices? With these simple recipes you can make classic and moder……続きを見る

Do you love wine but hate the prices in the stores? Do you have some time on your hands and want to learn a fascinating new hobby? Seen for years as a reserve of a posh elite with the money to buy g……続きを見る

Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the co……続きを見る

For mixologists of the highest calibre, mixing truly fantastic drinks is just the start. The world's very best bartenders interact on a more personal level with their customers and exhibit a sophist……続きを見る

When you open this little book, the state secrets of the game of bridge lie in your hands. They cover everything you need to know to go from being a bridge beginner to an international mastermind! T……続きを見る

Inside this little book one of Britain’s top Scrabble players reveals his top tips for all day, everyday Scrabble success. We all want to get one over on our friends and family on the Scrabble board……続きを見る

In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neurosc……続きを見る

**Winner of the André Simon John Avery award 'This book is incredible' - Alex Kratena** An in-depth, personal journey around Japan's whisky distilleries. Award-winning author and Japanese whisky exp……続きを見る

L'espressione francese "terroir" è entrata nell'uso comune da alcuni anni. Viene utilizzata da produttori di vino e somellier, da appassionati e bevitori occasionali, da esperti e da snob. Si tratta……続きを見る

How great would it be to have access to the world's experts to help you choose the coolest and most interesting bars, wherever you find yourself in the world? Well, now you do. Straight Up is a care……続きを見る

Le saké, le véritable saké, est japonais et aussi doux qu’une Geisha. Découvrez le saké à travers une vingtaine de questions / réponses et élucidez ses mystères inavoués ! Partez à la visite d’une a……続きを見る

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Learning how to make homemade wine can become a fascinating and enjoyable hobby. In this book there are details on how to make wine, important information on fermentation and the equipment to use to……続きを見る

Soon to be a major motion picture starring Haley Bennett, Tom Sturridge, and Sam Riley! "Narrative history that fizzes with life and feeling.” ー Benjamin Wallace, New York Times bestselling author ……続きを見る

Rum Curious takes the you on a tour of the world of rum by teaching you how to taste and appreciate all of its glorious variety. Once the drink of sailors and swashbuckling pirates, rum is the most ……続きを見る

No matter where you go on earth, there is moonshine. It has been made from just about every imaginable foodstuff: grapes, grain, raw sugar, tree bark, horse milk and more. College students in the de……続きを見る