著者:Dianne Jacob
出版社: Hachette Books
発売日: 2021年05月25日
Do you love both food and writing and want to know the secrets of bestselling cookbook authors, successful food bloggers and freelance writers? Noted journalist and writing instructor Dianne Jacob c……続きを見る
#1 New York Times bestseller
In this follow up to their New York Times bestseller The Happy Cookbook, Fox & Friends cohost Steve Doocy and his wife, Kathy, share more hilarious stories and offer cro……続きを見る
Dear Ladies and Gentlemen!!!
https://youtu.be/5cv3D-eer3kWe wrote our first "art work"!!!
I think that the idea ...is very simple ... (However, I would like to
write the first book about business be……続きを見る
Spüren, was dem Körper gut tut.
Darf es ein Snack zwischendurch sein? Wie bleiben wir trotz stressigem Berufsleben gesund? Und was haben Eiweiße, Kohlenhydrate, Fette und Ballaststoffe damit zu tun?……続きを見る
Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this rollicking collection of his hilarious columns, the a……続きを見る
Precious Cargo tells the fascinating story of how western hemisphere foods conquered the globe and saved it from not only mass starvation, but culinary as well. Focusing heavily American foodsーspec……続きを見る
著者:Fiona Morrison
出版社: Académie du Vin Library
発売日: 2020年09月01日
Getting right to the beating heart of Europe’s foremost winemaking families, this supremely readable book outlines the trials, tribulations and successes of 10 of the best: Frescobaldi, Gaja, Torres……続きを見る
Living Within the Wild features over 100 original recipes, accompanied by personal stories and stunning photographs, to illustrate the lives of one Alaska family that has learned to live well amidst……続きを見る
Are you currently aware about the 7 Reasons the Mediterranean Diet is #1?
Are you a beginner who is interested in starting a Mediterranean diet?
This Mediterranean Diet Cookbook for Beginners will h……続きを見る
A short non-fiction book about an accidental kitchen witch and the "spells" she has concocted for her life at home!
His face was red, his mouth a sneer. I don't remember specifically what the fight ……続きを見る
Transform Your Cooking into a Magickal Act of Healing, Manifesting, and Creating
Featuring a wide variety of recipes, correspondences, and techniques, this practical guide elevates the way you cook ……続きを見る
著者:Mario Rigatin
出版社: Mario Rigatin
発売日: 2021年07月09日
Do you know that almost all cookbooks don't have photos of each recipe? Well, my cookbook has pictures for each recipe!
I bought many cookbooks, and I know that annoying feeling when you find out th……続きを見る
著者:Camper English
出版社: Penguin Publishing Group
発売日: 2022年07月19日
**“At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” ーAmy Stewart, author of The Drunken Botanist and W……続きを見る
Not only are the Oak Tree Press authors wonderful writers, they are also great cooks. Meals often appear in their books. This cookbook assembles the best of their recipes along with author profiles ……続きを見る
著者:Wyatt Williams
出版社: The University of North Carolina Press
発売日: 2021年09月13日
Drawing on years of investigative reporting, Wyatt Williams offers a powerful look at why we kill and eat animals. In order to understand why we eat meat, the restaurant critic and journalist invest……続きを見る
著者:Alex Prud'homme
出版社: Knopf Doubleday Publishing Group
発売日: 2023年02月07日
A sumptuous narrative history of presidential food--from Washington starving at Valley Forge to Trump's well-done steaks with ketchup--from the co-author of My Life in France.
1600 Pennsylvania Aven……続きを見る
Immerse yourself in the world of romance with book-inspired recipes! Bestselling authors of your favorite novels teamed up with private chefs to develop original dishes. Now you can cook your way to……続きを見る
著者:Robert Hellyer
出版社: Columbia University Press
発売日: 2021年10月29日
Today, Americans are some of the world’s biggest consumers of black teas; in Japan, green tea, especially sencha, is preferred. These national partialities, Robert Hellyer reveals, are deeply entwin……続きを見る
NEW YORK TIMES BESTSELLER
#1 New York Times bestselling authors Fox & Friends cohost Steve Doocy and his wife, Kathy, share more delightful stories and delicious recipes that are simple and stress-f……続きを見る
著者:Debi Lewis
出版社: Rowman & Littlefield Publishers
発売日: 2022年03月15日
In this happily-ever-after tale, author Debi Lewis learns how to feed her mysteriously unwell daughter, falling in love with food in the process.
For many parents, feeding their children is easy and……続きを見る
Annie Xavier Kitchen - Special Chinese New Year eBook Edition YEAR 2021 - Cookbook with Thermomix Steps & Conventional Cooking Steps/Bilingual (英中双语版/美善品和传统烹饪步骤)
#Chinese New Year Fl……続きを見る
This collection, first published in 1868, includes: John Russell's Boke of Nurture, c. 1460 Wynkyn de Worde's Boke of Keruynge, 1513; The Boke of Curtasye, c. 1460; R. Weste's Booke of Demeanor, 161……続きを見る
“This book is the conversation you and Dave have standing next to the barbecue at the neighborhood cookout … I can’t wait to try these recipes!” ー John Palmer, author of How to Brew.
“There can be ……続きを見る
Tells the story of Italian food arriving in the United States and how your favorite red sauce recipes evolved into American staples.
In Red Sauce, Ian MacAllentraces the evolution of traditional Ita……続きを見る
In this book, I will share my experience with the Power XL Smokeless Grill, explain its features and benefits in detail so you can fully make the most of your Power XL Smokeless Grill functions. I w……続きを見る
著者:Valentine Warner
出版社: HarperCollins Publishers
発売日: 2019年12月12日
‘Time spent with Val is not just time spent in wonderful company but with an intelligent, proper cook – I could sit at a table with this man for days. He cooks like he eats; just delicious, deliciou……続きを見る
A comprehensive, practical introduction to the often misunderstood world of olive oilーwith recipes for appetizers, pasta, sauces, and dessertsーfrom the founders and producers of the acclaimed EXAU……続きを見る
著者:Rebecca Price
出版社: Taylor & Francis
発売日: 2022年12月09日
First published in 1974, The Compleat Cook is a book to inspire any creative cook in the days of tasteless, mass-produced foods. By the subtle use of herbs, wines and flavorings of all kinds Rebecca……続きを見る
著者:Andrea Maia
出版社: Il Leone Verde Edizioni
発売日: 2010年05月07日
Le Cronache di Narnia sono un grande classico per bambini, nel quale al fascino del meraviglioso e al chiaro intento educativo si aggiunge un insolito scopo apologetico. Lo scrittore confidò agli am……続きを見る