A super-sweet guide to all your favourite sweets from years gone by.
A History of Sweets in 50 Wrappers is a colourful and comical history of sweets and chocolates.
If you ever dreamt of being the M……続きを見る
Cooking's new golden girl. **Guardian
The new kitchen goddess.** **Daily Mail
Each chapter in One focuses on recipes built around one particular store cupboard ingredient, such as ketchup, oil, salt……続きを見る
著者：Julia Thomas
出版社： HarperCollins Publishers
発売日： 2011年09月15日
An irresistible collection of easy-to-make recipes from the award-winning home bakery. Enjoy truly delicious cakes and bakes that are free from gluten, wheat or diary.
Light and fluffy sponges, gorg……続きを見る
Need more chocolate in your life?
CHOCOLATE BLISS is a celebration of all things chocolate: types and flavors, health and beauty benefits, origins, baking secrets, ecological influences, and gifting……続きを見る
Whether you want to make a moreish snack for tea, or bake a perfect cake for a special occasion, Good Food 101 Cakes and Bakes serves up fabulous baking ideas for tasty treats. Taken from Britains t……続きを見る
"Just give me all your chocolate and no one gets hurt!" Billions of us worldwide understand what it means to scream those words. We feel lost-even unhinged-without chocolate's pleasures. And if choc……続きを見る
"Dare to Pair" is the bible of chocolate and wine pairing. It contains over 40 wines with chocolate pairings each, information on where the grapes are grown, flavor profiles, taste chocolate and win……続きを見る
It was pure serendipity when Ruth Wakefield, the one who discovered baking of chocolate chip cookies, when she had to think fast when she unexpectedly ran out of ingredients while baking cookies for……続きを見る
This vintage book contains a comprehensive guide to making a range of chocolate confectionery. Profusely illustrated and full of simple instructions and handy hints, “Chocolate Candies you Can Make”……続きを見る
Le chocolat est la gourmandise préférée des petits et des grands, cuisine et mets et les éditions Syllabaire vous propose des recettes simples, gourmandes accessibles à toutes et tous, pour le plus ……続きを見る
著者：Chris Cooker
出版社： Digital Publishing Group
発売日： 2015年05月20日
*** Special Offer - Buy 1, Get 2 ***
This is a collection of chocolate recipes for special events like celebrations and birthdays. You'll be amused by the variety. This will surely impress your gues……続きを見る
著者：Chris Cooker
出版社： Digital Publishing Group
発売日： 2015年05月20日
*** Special Offer - Buy 1, Get 3 Cookbooks ***
In this dessert bundle, you'll get a good variety of cupcake, muffin, chocolate and wine recipes for celebrations or special events. If you love to par……続きを見る
Caramel and nuts make a turtle; this cookbook makes you a master of chocolate
Even if you’ve never made chocolate candies before, you’ll fall in love with the easy recipes in Turtle, Truffle, Bark. ……続きを見る
A birthday cake with swirls of buttercream icing, frosty ice cream on a hot summer's day or warm, chocolatey cookies with a glass of ice-cold milk…it seems sweet treats are simply irresistible!
We'v……続きを見る
著者：Karen Jean Matsko Hood
出版社： Whispering Pine Press International, Inc.
発売日： 2015年05月20日
Chocolate is a worldwide favorite in all of its forms and flavors, from bitter to extra sweet and light to dark; everyone enjoys the decadent flavor of chocolate. Recent studies have proven the heal……続きを見る
Although there are several excellent scientific works dealing in a detailed manner with the cacao bean and its products from the various view points of the technician, there is no comprehensive mode……続きを見る
Make all your chocolate dreams come true! Whether enjoyed in the form of fine chocolates, chocolate confectionery, creamy mousse or sumptuous cakes, the melting sweetness of chocolate is simply irre……続きを見る
Alles Schoko, oder was!? Mit den Rezeptvorschlägen aus diesem eBook gehen Ihnen die Dessert-Ideen nicht aus. Hier finden Sie 20-mal puren Schoko-Genuss. Ob Schokoladenwaffeln, -törtchen, -soufflé od……続きを見る
Discover the wonderfully indulgent world of chocolate with this irresistible cookbook, containing 135 fabulous recipes gathered from all over the world. Chapters that ooze chocolate include Treats; ……続きを見る
Taking cupcakes to the next level is a specialty of Cupcake Warsーhere are recipes from one of its popular winners.
Europeans serve savory cheese after a nice meal. Americans prefer something sweet ……続きを見る
著者：Robert Cabeca
出版社： Robert Cabeca
発売日： 2015年12月08日
If you are not a chocolate lover, you may not want to consider this book because it could make you change your mind!
If you are a chocolate lover, get ready for a luscious ride through the world of ……続きを見る
Incluye audio del autor.Mucho se ha dicho en torno a los orígenes y los efectos del chocolate. Por ejemplo, que algunas cortesanas lo daban a sus amantes para elevar su nivel de placer; que en la Nu……続きを見る
Learn how to wrap a cake in modeling chocolate and say goodbye to gummy fondant! From the pastry chef author of the dessert blog, Wicked Goodies comes a new cake book for those seeking a tastier fin……続きを見る
With a dab of bright icing and a sprinkle of colour, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers.
Meag……続きを見る
This is a girl's guide to emotional baking.
We've all been there.
The blind date from hell.
The Big Hurt.
The guy who details his various surgeries over Caesar salad on the first date.
Who needs a p……続きを見る
Les gâteaux au chocolat sont les gâteaux les plus désirés au monde. Ce sont des idées merveilleuses pour des surprises et des délicieuses façons de dir……続きを見る
著者：Jordan Rondel
出版社： Penguin Random House New Zealand
発売日： 2014年07月04日
Ten easy cake recipes from an expert star baker.** True to celebrated baker Jordan Rondel's philosophy of great taste over elaborate style, these ten cake recipes are selected for their wholesome in……続きを見る
About the Book
Cake, cake and more cake, oh, and frosting of course. That's what this recipe book has in store for you. There are over 100 cake recipes for you to try for your next birthday, holiday……続きを見る
