Featured in The Times.
Suzy Wengel lost 88 pounds using the Scandi Sense Diet - and has kept it off.
Lose weight and keep it off with the grassroots diet sensation that has taken Scandinavia by stor……続きを見る
Daniel Boulud, one of America's most respected and successful chefs, delivers a definitive, yet personalcookbook on his love of French food.
From coming of age as a young chef to adapting French cui……続きを見る
The Hairy Bikers are on their bikes again, searching out the very best recipes from around the world. This time, they're discovering the most delicious food from our favourite Mediterranean countrie……続きを見る
"A sensitive, personal journey expressed through the beauty of food - just wonderful" - Jamie Oliver
**"Olia Hercules is a storyteller-foodwriter, and a wholly original voice in the kitchen - there'……続きを見る
'Fantastic Turkish-Cypriot food' - Yotam Ottolenghi
'Welcome to the extremely tasty world of modern Turkish-Cypriot food - what a stunning and beautiful book' - Peter Gordon
'This woman can bloody c……続きを見る
著者:Tatyana Nesteruk
出版社: Page Street Publishing
発売日: 2020年03月31日
Authentic Recipes for the Hearty, Comforting Foods of Ukraine
Bring the warming, fresh and savory flavors of Ukraine and Eastern Europe into your kitchen. This beautiful and personal collection was ……続きを見る
This Keto Air Fryer Cookbook is a solution to everyday weight loss, and also a time saver with simple and delicious Ketogenic meals for your daily nutritional needs.
This book combines The Ketogenic……続きを見る
'John Gregory-Smith has a passion for Turkish food - and it shows. This is a rich and inviting introduction to the authentic flavours of Turkey, presenting regional dishes and traditional food.' The……続きを見る
Kaiserschmarrn - Ein Buch für ein kaiserliches Gericht
Unterhaltsame Lektüre für alle Alpenfans mit ausführlichen und bebilderten Schritt-für-Schritt Anleitungen
Aus einer persönlichen Leidenschaft ……続きを見る
Kaiserschmarrn - A Royal Dish
Originating from a personal passion, this book provides insight into how to prepare Kaiserschmarrn, featuring detailed step-by-step instructions. The book is a must hav……続きを見る
著者:James S. Peet
出版社: James S. Peet
発売日: 2019年04月22日
This cookbook is a bit different than all the others you’ll find on the bookshelf. First off, there’s nothing about healthy diets, diet fads, the newest things to eat, or anything even remotely simi……続きを見る
著者:Sarah Williams
出版社: Keto Pal Publishing
発売日: 2019年05月07日
Are you a coffee addict? but prefer to lose weight or getting good health with keto?
If yes, you are in the right place. This book is provided you with delicious keto coffee to feed your iced coffee……続きを見る
This Keto Meal Prep Cookbook is a solution to everyday weight loss, and also a time saver with simple ready-to-go keto meals for your nutritional needs on a weekly basis.
To succeed on the ketogenic……続きを見る
著者:S.J, ROEY
出版社: RECIPES MADE EASY
発売日: 2019年06月02日
GREEK COOKBOOK: MEDITERRANEAN RECIPES MADE EASY
This comprehensive cookbook translates the famously healthy Mediterranean diet for home cooks with a wide range of creative recipes,
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One cannot think well, love well, sleep well, if one has not dined well – a quote religiously followed in Serbia. Serbia is a country where a good morsel of food is highly appreciated. This is preci……続きを見る
An unmissable addition to any kitchen, this stunning cookbook is a passionate gastronomic journey by chef Özlem Warren, unveiling Turkey’s rich culinary heritage with fascinating personal history, 2……続きを見る
In this cookbook, you will find over 140 authentic recipes based on traditional Balkan ingredients.
Inside, find all types of traditional Balkan fare, including potato salad, lentil soup, and an ass……続きを見る
In this inspiring cookbook 434 PIZZA RECIPES, you’ll find everything you need to create delicious dinners featuring pizza for family and friends.
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著者:Tooske Ragas
出版社: Uitgeverij Unieboek | Het Spectrum
発売日: 2019年09月04日
Recepten voor hectische gezinnen
Appeltje, eitje is een kookboek met simpele, snelle, gezonde en lekkere gerechten. Van die gerechten waarop je altijd terug kunt vallen, als je even weinig tijd hebt……続きを見る
Originally published in 1931, The English Medieval Feast examines the act of feasting and food during the medieval period. The book provides a scholarly look at the human detail involved in the vari……続きを見る
Weight Loss With Minimal Effort – Natural, Heart Healthy And Delicious Meals
This book is designed for people who want to achieve their weight loss goals without struggling with a restrictive diet.
……続きを見る
著者:Simon Bajada
出版社: Hardie Grant Books
発売日: 2019年10月01日
Baltic showcases the food culture of Estonia, Latvia, and Lithuania, three countries experiencing new energy and interest in their food scene.
This book celebrates traditional dishes from each count……続きを見る
Awesome Menu & Recipes from Iceland from Party Planner Xandra Nash -
Now you can host your very own Dinner Party, no matter what your cooking skill level. With my Kindle series, “Dinner Parties by X……続きを見る
"The Belgian Cook Book", published in 1915, consists of recipes ‘sent in by Belgian refugees from all parts of the United Kingdom’. The German invasion of Belgium in 1914 prompted a mass exodus of c……続きを見る
Authentic Turkish cuisine and food culture from the well-loved, Turkish-born Australian restaurateur, Somer Sivrioglu.
Every dish tastes better when it comes with a good story.
Anatolia, Adventures ……続きを見る
Food Heritage and Nationalism in Europe contends that food is a fundamental element of heritage, and a particularly important one in times of crisis. Arguing that food, taste, cuisine and gastronomy……続きを見る
Retetele culinare fara gluten din aceasta carte sunt alese cu infinita grija pentru intolerantii la gluten si iubitorii de orez.
Sunt retete simple, dar rafinate si indicate la zile mari.
Ele reprez……続きを見る
Iti iubesti sau ti-ai iubit bunica? Ai vrea sa gatesti ce si cum gatea ea?
Aceste pagini sunt culme de retete traditionale romanesti transmise din generatie in generatie, dar si de istorie si amint……続きを見る
Iti iubesti sau ti-ai iubit bunica? Ai vrea sa gatesti ce si cum gatea ea?
Aceste pagini sunt culme de retete traditionale romanesti transmise din generatie in generatie, dar si de istorie si amint……続きを見る