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Do you like fried chicken, french fries, and onion rings? Wouldn't it be great if you could eat healthy and still enjoy your favorite fried foods? The air fryer has become a staple in today's kitche……続きを見る

Do you want to eat healthy and save yourself time and effort? Electric Pressure Cooker can help! When you make your foods in an electric pressure cooker, they are retaining more of their nutrients t……続きを見る

Do you want to eat healthy and still enjoy fried chicken, french fries, and onion rings? The air fryer has become a staple in today's kitchen, providing a new and healthy way of cooking foods. Using……続きを見る

If you want to enjoy delicious and healthy homemade meals but don't have the time to cook, a slow cooker works wonders. With a slow cooker, you can prepare a full meal in just a few minutes. It is m……続きを見る

If you love cooking from home, you certainly have heard of electric pressure cooker. This type of cooking instrument has been around for several decades, but the new models come to the market vastly……続きを見る

From springhouse to smokehouse, from hearth to garden, Southern Appalachian foodways are celebrated afresh in this newly revised edition of The Foxfire Book of Appalachian Cookery. First published i……続きを見る

This is my first cookbook. I have written it in English to sell it in the American market. I made this book to show, guide, train, and motivate the young generation to join the kitchen industry. Foo……続きを見る

Zairi Zaidi is a seasoned chef and kitchen industry professional who has a passion for guiding, training, and motivating the younger generation to join the ranks of those who love food and making ot……続きを見る

Ricky Moore was born and reared in the North Carolina coastal town of New Bern, where catching and eating fresh fish and shellfish is what people do. Today, Moore is one of the most widely admired c……続きを見る

Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia’s Eastern Shore is a distinctly southern place with an exceptionally south……続きを見る

From the late nineteenth century well into the 1960s, North Carolina boasted some of the nation’s most restrictive laws on alcohol production and sale. For much of this era, it was also the nation’s……続きを見る

Culinária nordestina: encontro de mar e sertão, que abrange oito estados, representa um notável esforço em busca da essência da cozinha dessa região. Nesta obra, além, de apresentarmos a força e a s……続きを見る

A culinária típica da região da Chapada Diamantina, desde a comida dos garimpeiros até a cozinha sofisticada e contemporânea dos hotéis e restaurantes do lugar, serve de trilha para o leitor conhece……続きを見る

If you don’t have too much cooking time, cooking with the pressure cooker is always fun and not too much demanding. You can easily put together a yummy meal in between house chores. There is no adde……続きを見る

Save time on your cooking with 5 ingredient one pot weeknight meals, do fewer dishes and have more time with your family. 5 ingredient one pot recipes make it easier to look forward to making dinner……続きを見る

Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine. “This book is destined to b……続きを見る

I've taken some simple food items and turned them into amazing meals for the campsite. These meals are like the Ben & Jerry's of campfire cooking! 続きを見る

Discover the variety of Quebec recipes! Véronique Marony invites us to discover traditional flavors from Quebec (Poutine, Fish patties,cod nuggets,cabbage cigars,pork marinated with maple...). Cheap……続きを見る

Experience the exciting and heartwarming world of the March sisters and Little Women right in your own kitchen. Here at last is the first cookbook to celebrate the scrumptious and comforting foods t……続きを見る

Authors Bill Lindeke and Andy Sturdevant highlight the drinking establishments that have played small but influential roles in Twin Cities life and history. Starting with the earliest frontier saloo……続きを見る

Sadhguru Jaggi Vasudev in this book gives a deep insight on spiritual nutrition explaining foods that affect your mind, body and soul. 続きを見る

A Good Meal Is Hard to Find is more than just a cookbook: it's a love letter to the women and food of the Deep South. **With charming narratives, visual storytelling, and delectable recipes,**A Good……続きを見る

Champion of South African home cooking, Errieda du Toit set out to write a cookbook about the food we most love to eat and the culture of sharing these recipe in community cookbooks. Intrigued by ou……続きを見る

SAAM is die Suid-Afrikaanse huiskoskampioen Errieda du Toit se uitsonderlike kookboek oor kos wat ons die meeste geniet en die kultuur waarmee resepte in gemeenskapsresepteboekies gedeel word. Errie……続きを見る

Ultimate Appetizer Collection is a cook's gold mine. Chock-a-block with updated classics, modern-day favorites, and totally unique recipes for hosts of all skill levels, every single preparation is ……続きを見る

「她專精於品味中西美食、挖掘頂尖餐廳、尋訪矽谷多元化的吃喝玩樂專欄，　從多間米其林星級的餐館到天使島、金門大橋、漁人碼頭，　甚至是聖塔克魯茲山的各大酒莊，或藝術家艾未未在舊金山「惡魔島」的裝置藝術展……続きを見る

Instant Pot for Beginners Easy, Delicious Recipes Made Simple Are you looking for recipes that fit your busy schedule? Are you looking for new recipes to try out in your Instant Pot? Are you looking……続きを見る

'Her food is a joy, and a true celebration of eating' - Nigella Lawson ***Healthy Indian Vegetarian***is a celebration of Indian food at its best; fresh, vibrant and supremely moreish. Chetna Makan'……続きを見る

This book explores the great sandwiches found in the respective regions of America: New England, Mid-Atlantic, The South, The Midwest, The Southwest and West. Your mouth will be watering as you read……続きを見る

Jerky - Great Choice When You Want Delicious And Nutritious Meaty Snack On The Go. If you have never made jerky before, the carefully selected recipes and instructions in this book will turn you int……続きを見る