Desserts 96

“An education of the most delightful sort . . . Covers **all the classic meringues, from pavlova and dacquoise to Seven-Minute Frosting and Baked Alaska.”ー**Kitchn Meringue isn’t just magical. It’s……続きを見る

Chocolate lovers rejoice! A melting pot of recipesーfrom candies to dessert pizzasーby the bestselling author of101 Things to Do with a Cake Mix**.** Satisfy all of your chocolate cravings in 101 di……続きを見る

“This baking bible is the perfect mix of solid techniques, good advice, and tried-and-true recipes . . . one of the best possible places to begin.” ーGale Gand, James Beard Award–winning pastry chef……続きを見る

“Without spending any more time than you would making a mix you can create cupcakes that are elegant, simple, delicious, beautiful, comforting.” ーThe Nibble What’s short and sweet and cute as a but……続きを見る

The vegan chef and author of Have Your Cake and Vegan Too shares an array of treats featuring homemade, dairy-free ice cream and cookies. Nothing beats the marriage of crunchy cookies and luscious i……続きを見る

A delicious dessert cookbook compiled from the Chicago Tribune’s vast archive of kitchen-tested recipes. A collection of over 75 sweet recipes that originally appeared over three decades of culinary……続きを見る

Treats to suit any occasionーfrom fudgy brownies to sophisticated macaroonsーserved up by the award-winning pastry chef and author of Big Fat Cookies. Sweet, gooey chocolate chip cookies in lunch bo……続きを見る

“Makes you feel like you're in Appalachia with Hannah Queen, picking fruit out back and baking . . . rich photography and unforgettable desserts.” ーErin Gleeson, The Forest Feast In the tradition o……続きを見る

Make delicious desserts for the entire familyーfor what a single slice of cake might cost you at a restaurant. These incredibly tasty, made-from-scratch cookies, bars, cakes, pies, candies, and froz……続きを見る

A collection of dessert recipes that gives you more than seventy-five delicious reasons to stock up on napkins. Chocolate Caramel-Pecan Soufflé Cake Cinnamon-Donut Bread Pudding Chewy Lemon-Pistachi……続きを見る

Chocolate chip-filled recipes that “run the gamut from a variety of cookies and candies to muffins, pies, tarts, puddings, cakes and ice cream desserts” (San Bernardino Sun). One of the greatest ple……続きを見る

The take-along book for whipping up cupcakes anytime and anyplaceーfrom the renowned food writer and author of Big Fat Cookies. Drawn from the bestselling book, Cupcakes!, this ebook includes such i……続きを見る

Bake something special for Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, or New Year’s with one of these eighty-seven simple recipes. The Wintertime holidays are alive with tradition, espe……続きを見る

“The 50 recipes cover the basics . . . but it also dances into less familiar territory . . . a bright, creative, well-edited little collection of recipes.” ーKitchn Bundt-style cakes appeal to every……続きを見る

Refreshing frozen-dessert recipes ranging from childhood favorites to gourmet treats worthy of a grownup dinner party. From a pastry chef and former Martha Stewart Living food editor, Sweet Scoops f……続きを見る

Have your cake and eat it too with the celebrity baker’s indulgent dessertsーeach accompanied by alternative healthy, gluten-free, and vegan versions! This cookbook features recipes for more than ei……続きを見る

“Chocolate peanut butter cups and candy bars are transformed into elegant, sophisticated sweets using the finest chocolate and freshest ingredients.” ーThe San Diego Union-Tribune The beloved candy ……続きを見る

A cookbook for lemon lovers with more than seventy “mouthwateringly irresistible” dessert recipes (Publishers Weekly). Lemon sweets are the divas of desserts. Assertive and bold, lemons can be flamb……続きを見る

Scoop up this collection of twenty-five recipes for ice cream and frozen treats, plus tips and tricks to master ice cream making. Whether it’s indulging in classic flavors like Classic Vanilla Bean ……続きを見る

Arto der Haroutunian’s “masterpiece . . . If you know nothing of Middle Eastern desserts and sweets, then you might feel transported to a different world” (Cooking by the Book). From the renowned co……続きを見る

From the popular NYC cookie shop come eighty-nine tried, true, and scrumptious recipes for cookies, bars, and browniesーwith a foreword by Jacques Torres. In Milk & Cookies, pastry chef Tina Casacel……続きを見る

Simple, deliciously vegan chocolate recipes from a renowned Swiss chef and “rising star of the vegan cooking scene”ーincludes photos (Vegan Magazine). If you’re a vegan who finds a day without choco……続きを見る

Create your own tasty ice cream concoctions at home with this collection of recipes from the beloved Brooklyn ice cream shop. Ample Hills Creamery is an ice-cream destination that attracts thousands……続きを見る

Have you ever tasted a real homemade custard pudding? And no, we don’t mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, mi……続きを見る

“Tessa elevates the art of layer cakes to new heights . . . [She] will have you whipping up drool-worthy, gourmet cakes at home.” ーCarrie Selman of The Cake Blog It’s time to venture beyond vanilla……続きを見る

“Takes the cake into the 21st century with 25 intriguing recipes, including red velvet, Mexican chocolate spice, chai-ginger, black pepper-rum . . .” ーThe Telegraph Icebox cakes feature crisp wafer……続きを見る

Indulge yourself with one of the fifty ice cream recipes in this collection from the popular San Francisco shop. With a hoard of Twitter followers, a heaping helping of controversy, and a rich suppl……続きを見る

Master the art of the starterーfrom popcorn to pot stickers. “[A] great resource for frequent entertainers.” ーVisit Napa Valley Ultimate Appetizer Ideabook is a cook’s gold mine. Chock-a-block with……続きを見る

Make gluten-free treats, from lemon-infused pound cake to Sunday morning pancakes, with this cookbook from the renowned bakery! Celebrities like Courteney Cox and Laura Dern love Blackbird Bakery fo……続きを見る

70-plus berry recipes for all seasonsーplus a handy guide to picking and prepping. Berries have long held a well-deserved reputation as choice ingredients for delicious and colorful jams, pies, muff……続きを見る