Japanese 14

Dream up the ultimate trip to Japan Japan. It’s on your bucket list, right? And deservedly so. Where else can you ride some of the world’s fastest bullet trains, soak in the hot springs of an active……続きを見る

Descubra los placeres del delicioso sushi con este sencillo libro de cocina ¿Estás cansado del sushi para llevar tan caro? ¿Te apetece unos rollitos frescos y deliciosos pero no sabes por dónde empe……続きを見る

Entdecken Sie die Freuden des köstlichen Sushi mit diesem einfachen Kochbuch Haben Sie genug von überteuertem Sushi zum Mitnehmen? Sie haben Lust auf diese frischen, köstlichen Brötchen, wissen aber……続きを見る

Nuova edizione aggiornata. Pesce e riso sono senz'altro i pilastri della cucina giapponese, e per ottimi motivi. Innanzitutto il Giappone è un arcipelago, e ha col mare un rapporto speciale. Ogni as……続きを見る

**A Washington Post Best Cookbook of the Year A Serious Eats Best Cookbook of 2025 One of The Strategist's Best Cookbooks to Gift This Year Everything you need to know to make better-than-restaurant……続きを見る

'A joyful exploration of Japanese philosophy on food, home, and family - rich with practical insights for newcomers and longtime admirers alike.' Kenji Morimoto, author of Ferment 'An insightful per……続きを見る

New edition of the hugely successful The wagamama Cookbook from the international restaurant brand, featuring over 120 nourishing and delicious every day, Japanese-inspired recipes. Since opening th……続きを見る

The ultimate Japanese soul foodーa steaming bowl of miso soup paired with delicious seasoned rice! Onigiri rice and miso soup are Japan's answer to the classic soup and sandwich comboーbut a whole l……続きを見る

Calling all noodle lovers! Learn to prepare a delicious and satisfying bowl of noodles in less time than it takes to order takeout! Etsuko Ichise is a woman on a missionーher motto is: "Delicious an……続きを見る

The Ultimate Nikujaga Cookbook warms your palate with the flavors of Nikujaga, that dear meat and potato stew in Japan. This encyclopedia for Nikujaga is a travelogue in itself through that heartwar……続きを見る

Artiste française mais aussi gourmande vivant entre la France et le Japon, Rosalys propose un voyage culturel en illustrations au pays raffiné des wagashi. Dégustez du regard les pâtisseries japonai……続きを見る

Fort de sa connaissance approfondie des cultures occidentale et orientale, Okakura Kakuzo (1862-1913) ー que l'on considère aujourd'hui à la fois comme un modernisateur de l'esthétique japonaise et ……続きを見る

Recreate delicious classic Japanese dishes from the comfort of your home. From crispy katsusando and moreish yakisoba, to snackable onigiri and reviving shoyu ramen, learn how to cook the comforting……続きを見る

"[A] beautiful cookbook that features a twist on recipes for seventy-five American dessertsーie, cheesecake, cupcakes and browniesーwith delicious Japanese ingredients." ー Organic Spa Magazine , "T……続きを見る

You’re invited to a party where the food and entertainment are both in Technicolor. It’s “dinner and a movie” in this vibrant, beautifully photographed tour of Indian food and films. Indian cuisine ……続きを見る

Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron Huh Since 2017, Aaron Huh and his wife, Claire, have b……続きを見る

Entdecken Sie die faszinierende Philosophie der japanischen Küche – in ihrer ganzen Tiefe, Geschichte und Vielfalt! Tauchen Sie ein in die einzigartige kulinarische Reise "Die Evolution der japanisc……続きを見る

Discover the fascinating philosophy of Japanese cuisine – in all its depth, history, and diversity! Immerse yourself in the unique culinary journey "The Evolution of Japanese Cuisine – From the Impe……続きを見る

Découvrez la philosophie fascinante de la cuisine japonaise – dans toute sa profondeur, son histoire et sa diversité ! Plongez dans le voyage culinaire unique « L'évolution de la cuisine japonaise –……続きを見る

Scopri il Potere della Pasta di KonjacVuoi goderti la cucina italiana in versione più leggera senza rinunciare al sapore? Questo libro ti guiderà alla scoperta degli shirataki e della pasta di konja……続きを見る

**CODES Committee Essential Cookbook of 2026** and Booklist's Top Ten Food Books of 2025** "Maki Itoh has succeeded in creating a treasure trove in her exploration of Japanese recipes and culinary t……続きを見る

Caminho japonês: da culinária à cultura milenar é um convite para descobrir a alma da culinária e da cultura japonesa. Nele, Martin Vidal compartilha uma jornada pelo universo fascinante da gastrono……続きを見る

日本Amazon 4.6星絕讚好評！ 蟬聯四年米其林二星！日本超人氣料亭＆料理教室「一二三庵」， 首度推出的第一本「家常和食」入門書！ 以結合「五法、五味、五色、五感」的日本料理技巧， 讓你在家也能做出星級大廚的……続きを見る

Learn the art of handmade sushi with this beginner-friendly guide! Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for be……続きを見る

In questo straordinario volume troverai una descrizione e un’analisi dettagliata dei sintomi di un’intossicazione alimentare, con la spiegazione accurata dei rimedi e degli accorgimenti necessari a ……続きを見る

2025 Gourmand Cookbook Award Winner! ー Children: Asia & Family Cookbooks Kid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier! Japanese Cooking with Kids is ……続きを見る

Welcome to the bold, crispy, and mouthwatering world of okonomiyakiーJapan's most loved savory street food that the world's only just catching up with. The Okonomiyaki Cookbook is not just another r……続きを見る

120+ Bento Recipes Cookbook – Everyday Japanese Lunchbox Magic If you're tired of the same boring lunches or just want to try something fun, this book's going to change the way you think about food ……続きを見る

The Okinawa Rice & Noodle Recipes Cookbook: Hearty Okinawan Soba and Rice Dishes for Everyday Meals This cookbook is all about the comforting heart of Okinawan cuisineーits rich rice bowls and nouri……続きを見る

The Okinawa Vegetable Recipes Cookbook: Traditional Plant-Based Okinawan Dishes Using Local Vegetables This cookbook is for anyone who wants to explore the heart of Okinawan plant-based cooking, cen……続きを見る