Pasta & Rice 31

Discover how easy and delicious cooking with einkorn can be. This beginner-friendly einkorn cookbook features 50 approachable recipes that help you bring the world's oldest cultivated wheat into you……続きを見る

Reinvent classic Italian American dishes with over 100 creative new recipes from Danny Loves Pasta’s Danny Freeman Author and pasta expert Danny Freeman is known for his fun and vibrant approach to ……続きを見る

Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains. In his latest book, wild ……続きを見る

Pasta is universally beloved, but if you want to elevate your game, you need to know the rules. In this book of 100 tips and tricks by Danilo Cortellini, chef and former head chef of the Italian emb……続きを見る

The ultimate Japanese soul foodーa steaming bowl of miso soup paired with delicious seasoned rice! Onigiri rice and miso soup are Japan's answer to the classic soup and sandwich comboーbut a whole l……続きを見る

Calling all noodle lovers! Learn to prepare a delicious and satisfying bowl of noodles in less time than it takes to order takeout! Etsuko Ichise is a woman on a missionーher motto is: "Delicious an……続きを見る

Enjoy this collection of laksa and other comforting noodle bowl recipes and get to know this popular south-east Asian dish in all its guises. Laksa is a delicious noodle soup consisting of thick noo……続きを見る

Gluten-free doesn't mean goodbye, pasta! Gluten-free Pasta offers authentic pasta dishes from all over the world, sans gluten! When you cut out gluten, often you cut out your favorite pasta dishes, ……続きを見る

"This in-depth study of whole grains provides the home cook with an extensive repertoire of wholesome recipes." ーCory Schreiber, James Beard Award-winning chef and author of Rustic Fruit Desserts ……続きを見る

From quinoa to bulgar and millet to kasha, whole grains are an easy and tasty part of every balanced meal! In The Whole Grain Promise, Robin Asbell shares quick and easy whole grain recipes that wil……続きを見る

Creamy, cheesy, rich, and comforting, macaroni and cheese is the favorite side dish for all generations! From classics with various cheeses to more exotic fare -- with lobster, vegetables, pancetta,……続きを見る

De uma cama para caril, a Pilaf, Biryani, Khitchi, Idli, Dosa, salgados e sobremesas, ninguém cozinha arroz com tanto amor quanto os indianos. De Prasenjeet Kumar, o best-seller na série de livros "……続きを見る

The Alphabet of Italian Pasta invites readers on an immersive culinary journey exploring Italy’s rich pasta traditions. This cookbook celebrates the artistry of pasta-making alongside Italy's divers……続きを見る

93 cool and creative crowd-pleasing projects that begin with just butter, marshmallows, and crispy rice. From individual apples to a graphic zebra large enough for a party, here are 93 ridiculously ……続きを見る

WINNER OF WATERSTONES GIFT BOOK OF THE YEAR 2025 ONE OF AMAZON'S TOP 10 BOOKS OF 2025 FEATURED IN 12 ADDITIONAL MEDIA BOOK OF THE YEAR LISTS including THE TIMES and MAIL ON SUNDAY 'An amazing array ……続きを見る

Chinese is one of the world’s most beloved cuisines, but cooking Chinese food at home can still feel daunting to many. The Complete Illustrated Guide to Chinese Cooking breaks down 100 classic recip……続きを見る

Cucina Sana per Pigri: Ricette Semplici, Veloci e Gustose – Come Cucinare Pasti in Pochi Minuti se Hai Poco Tempo 〓 Hai poco tempo ma non vuoi rinunciare a mangiare sano e con gusto? 〓 Se pensi ch……続きを見る

Seductive strands of pasta and sumptuous sauces… Are you ready to indulge in an unforgettable Pasta Affair**?** This cookbook is a must-have for any serious lover of Italian food, featuring over 50 ……続きを見る

EVERYBODY LOVES PASTA – especially when it’s this quick. Take your pasta game to the next level with this collection of speedy, easy and exciting recipes from The Pasta Man, Mateo Zielonka. With Pas……続きを見る

Begeben Sie sich mit „Cooked in India: Zeitlose Familienrezepte aus dem ganzen Land“ auf einen kulinarischen Spaziergang durch die farbenfrohen und vielfältigen Küchen Indiens. Dieses liebevoll zusa……続きを見る

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Your Guide to Authentic Meals, Savory Snacks, and Refreshing Drinks. Embark on a flavorful adventure with this collection of classic Nigerian recipes, carefully curated for cooks of all levels. From……続きを見る

Démosle un paseo culinario por las coloridas y diversas cocinas de la India con "Cocinado en la India: Recetas Familiares Atemporales de Todo el País". Este libro de cocina, cuidadosamente seleccion……続きを見る

Let’s go on a culinary walk through the colorful and diverse kitchens of India with "Cooked in India: Timeless Family Recipes from Across the Country." This beautifully curated cookbook invites you ……続きを見る

Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more th……続きを見る

Pasta & Magic Oil Sauces, Mark Gowen I'm not a chef, and I don't have a TV show, a restaurant, or my own brand of pasta sauces. I'm a homecook, maybe a bit like you. But I've also got over 50 years'……続きを見る

Discover the incredible number of thingsーincluding complete meals!ーyou can make in your rice cooker. Rice cookers, thanks to a veritable explosion of interest in them among social media influencer……続きを見る

From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. There's a tasty dish for every meal of the day: Quick S……続きを見る

Back in print in a new illustrated edition with color photographs! Giovanna Bellia La Marca guides readers through the wealth of local delights in Emilia-Romagna, a region in northern Italy famous f……続きを見る

Make pasta from scratch that's absolutely magnifico! Discover the joy of creating your own pasta with the essential homemade pasta cookbook! This step-by-step pasta book shows you how easy it is to ……続きを見る