java - Canning & Preserving 1

“The bible of home canning, preserving, freezing, and drying.”ーThe New York Times For decades, Putting Food By has been the one-stop source for everything the home cook needs to know about preservi……続きを見る

Homemade Gifts in a Jar bring back wonderful memories of a simpler time. They are made with love and given as gifts to those who are special in our lives. They can range from cookies to brownies to ……続きを見る

This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, ho……続きを見る

This vintage book contains a detailed guide to food preservation, with a special focus on the making jams, jellies, marmalades, pickles, and sauces. Written in plain, simple language and full of use……続きを見る

Canning, Prepping, and Food Preservation Preppers know that one of the most important things in their stockpile is a steady source of food. But most people just go out to the store and waste money b……続きを見る

Former chef and food critic Matthew Evans shows us how to preserve when the bounty is at its peak. Not Just Jam is gourmet farmer Matthew Evans's ode to the surplus of the seasons -- a collection of……続きを見る

Um Guia Passo a Passo em Como Enlatar e Preservar Comida - Suprimentos Necessários - A mecânica e Como se Preparar -Como Enlatar e Preservar Comida em Potes Com Sucesso Aviso: A autora e/ou donos do……続きを見る

The crises of 2020 impacted every single one of us.Were you prepared? Are you prepared for the next crisis?This new, updated third edition gives you the tools you need to ensure safety and survival ……続きを見る

Guide pas à pas pour savoir comment conserver et préserver la nourriture fournitures nécessaires mécanique et comment préparer comment conserver et préparer la nourriture Défilez vers le haut de la ……続きを見る

Guida graduale su come conservare e preservare il cibo - Stumenti necessari - Tecniche e come preparare - Come conservare e invasare con successo il cibo Rinuncia di responsabilità: L'autore o deten……続きを見る

¿Alguna vez ha tenido antojo de comer algo y ha metido la mano en la despensa solo para descubrir que la comida ya no era comestible? ¿Alguna vez ha sobreestimado accidentalmente sus necesidades y h……続きを見る

In one concise volumeーadapted from Harvard Common Press’ The Ultimate Guide to Canning and Preservingーyou can learn and master all the ways to put up food in jars. Whether you are a gardener, a fa……続きを見る

Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts t……続きを見る

Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts t……続きを見る

A guide to creating your own sweet or savory Jewish preserves, plus recipes to showcase your jams and pickles. Come celebrate! From apricot jam and lemon curd to kosher dills and pickled beets, pres……続きを見る

Hacer conservas es una gran solución para tener siempre en la cocina alimentos locales, de temporada y económicos. Pero, a menos que haya aprendido a hacerlo en la cocina de su abuela, puede resulta……続きを見る

Enjoy recipes for safely pressure canning over 100 delicious, ready-to-eat meals that are simple and healthy, with no freezing or refrigeration required. Just pop open a jar, heat, and eat! What kin……続きを見る

Las mejores recetas de latas y conservas caseras de los cocineros Pepe Vieira y Pepe Solla. La preparación de conservas caseras es una práctica que se ha realizado tradicionalmente para procesar ali……続きを見る

You will undoubtedly ruin all of your hard work if you don't know ahead of time what kinds of foods will last longer in your stock. Building a supply stock can be a difficult undertaking. Let's look……続きを見る