2023 Gourmand World Cookbook Awards Best Jewish Food Culture Book; 2022 National Jewish Book Award Finalist
A fascinating study that will appeal to both culinarians and readers interested in the int……続きを見る
The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish, Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and moder……続きを見る
著者：Emily Paster
出版社： Quarto Publishing Group USA
発売日： 2023年08月17日
A guide to creating your own sweet or savory Jewish preserves, plus recipes to showcase your jams and pickles.
Come celebrate!
From apricot jam and lemon curd to kosher dills and pickled beets, pres……続きを見る
