ＯＮＥ - Canning & Preserving 1

When the tap is turned on, what happens if the water doesn't run out? Or perhaps you're far from both freshwater and society? If we are without drinkable water for more than three days, what will ha……続きを見る

Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts t……続きを見る

Did you know that so many flowers in your backyard are edible? Flowers have super health benefits too! The dandelion is one of many; it fights inflammation, inhibits cancer cell growth, and boosts t……続きを見る

When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a cabbage? What do you make then? This book is here to help. Chef and food educa……続きを見る

#1 SUNDAY TIMES BESTSELLER A BOOK OF THE YEAR for THE TIMES, SUNDAY TIMES & GUARDIAN SHORTLISTED for WATERSTONES BOOK OF THE YEAR ‘Clever, delicious, heartfelt and wholesome – Anna gets it right aga……続きを見る

This essential companion for putting your food dehydrator to work features instructions and techniques for creating dried versions of your favorite foods. You’ll learn to dry fruits and vegetables a……続きを見る

While a diet of fresh, organically grown fruits and vegetables are a foundation for good health, some foods preserved through traditional methods also have a role to play. This book explains the hea……続きを見る

Did you know that a healthy gut is critical to your overall health? Did you know that damaged gut flora has been linked to weight gain, depression, brain fog, allergies, Hashimoto's Thyroiditis, inf……続きを見る

A modern take on a beloved tradition The Canning Kitchen blends the traditions of home preserving with the tastes of the modern home cook with 101 simple, small batch recipes and vivid photography. ……続きを見る

- Analizar los procedimientos de aplicación de frío industrial y efectuar la refrigeración, congelación y mantenimiento de los productos. - Realizar la toma de muestras y aplicar los métodos de ensa……続きを見る

¡Este es el libro perfecto para todos los amantes de la carne! Guárdelo junto a su parrilla y siempre tendrá una nueva receta de barbacoa lista para usar. Nunca adivinarás qué hace que estas recetas……続きを見る

Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición de certificados de profesionalidad. Manual imprescindible para la formación y la capacitación, que se ba……続きを見る

NEW YORK TIMES BESTSELLER • A FOOD52 BEST COOKBOOK OF THE YEAR • Join Brad Leone, star of Bon Appétit's hit YouTube series It's Alive, for a year of cooking adventures, tall tales, and fun with fire……続きを見る

A collection of 30 small batch preserving recipes and 90 recipes in which to use the preserved goods for anyone who's ever headed to their local farmers' market reciting the mantra "I will not overb……続きを見る