D.O - Desserts 1

L’envolée du prix du chocolat n’est pas passée inaperçue : +14 % en un an. Alors qu’il était stable depuis 10 ans, pourquoi le prix du cacao a-t-il mondialement grimpé ? Est-on face à une crise qui ……続きを見る

From Erin Jeanne McDowell, award-winning food stylist, recipe developer, and New York Times bestselling author of The Book on Pie, a foundational handbook to bake with limitless creativity, flexibil……続きを見る

"It's the first day of autumn! A time of hot chocolatey mornings, and toasty marshmallow evenings, and, best of all, leaping into leaves!" - Winnie the Pooh Autumn is a season of the year beloved by……続きを見る

〓 Le grimoire s'est ouvert… Entre la flamme des bougies et l'ombre des citrouilles, Citrouille & Sang t'invite à une cuisine d'Halloween entre charme et morsure. Dans ces pages, les potions mijoten……続きを見る

〓 Le grimoire s'est rouvert… Sous la lueur des lucioles et le murmure des feuilles, Forêt Sombre & Potion Verte t'invite à une cuisine d'Halloween entre brume et clairière enchantée. Dans ces pages……続きを見る

〓️ Le grimoire s'est refermé… Sous la brume du cimetière et la lueur des lanternes, Cimetière & Âmes Perdues t'invite à une cuisine d'Halloween entre ombre et clair de lune. Dans ces pages, les fla……続きを見る

Looking for the perfect cake recipe collection? This downloadable eBook includes 20 carefully selected and tested cake recipes with detailed instructions and ingredient lists for each. Perfect for b……続きを見る

What does it take to bake a great cake? If it’s a dump cake, just one skillet, five simple steps, and less than an hour! If you love cakes, but get overwhelmed by the many steps involved in making t……続きを見る

Quick, simple, satisfying dessertsーwith just 4 ingredients. The recipes in Desserts 4 Today rely on simplicityーno outrageous ingredients, no difficult-to-master techniques, and no hours of prep wo……続きを見る

Delight your sweet tooth with desserts that are easy to make, fun to hold, and impossible to resist. In Mini Treats & Hand-Held Sweets, expert baker Abigail Johnson Dodge serves up 100 irresistible ……続きを見る

How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ーPopSugar Ed……続きを見る

When it comes to sweets, the French do it best! If you love macarons, sablé petit fours, and madeleines, you're in for a sweet treat. This delicious cookbook is full of recipes for bite-size French……続きを見る

WASHINGTON POST BEST COOKBOOKS OF 2025 NPR BOOKS WE LOVE 2025 EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025 READWORTHY BEST NEW COOKBOOKS 2025 From beloved James Beard Award–winning and New York Times ……続きを見る

A baking cookbook from The Great British Bakeoff contestant Ruby Tandoh, with a focus on charming, flavorful, and practical dishes that celebrate the joy of casual baking. Enjoy the pleasures that b……続きを見る

Irresistible comfort food for every craving In her debut cookbook, Remi Idowu delivers flavour-packed sweet and savoury recipes to refresh your dull dinner cycle. Level up comfort classics with simp……続きを見る

From martinis and daiquiris to grasshoppers and tequila sunrises, you can turn your favorite cocktail into an intoxicatingly delicious treat for your next adult party. 続きを見る

Comprendre, apprendre et maîtriser 100 recettes de pure boulangerie Les gestes de base pour préparer son levain, pétrir et façonner sa pâte à pain, les recettes de base à décliner en pains, viennois……続きを見る

Do you own an excellent Ninja Foodi Grill? Are you excited about the prospect of effortlessly preparing food that is both nutritious and delicious using it? This cookbook is going to be ideal for yo……続きを見る

New York Times–Bestseller and James Beard Award Nominee: "Warning: The . . . mouthwatering photos and evocative prose in this book may induce a baking frenzy." ー Fine Cooking When it comes to delec……続きを見る

Named one of Food Network's Best Baking Books of 2024! From legendary and award-winning pastry chef Dominique Ansel, a baking cookbook of more than 40 simple dessert recipes paired with heartwarming……続きを見る

One of Food52's most popular columnists and a New York Times–bestselling author shares her baking secretsーand the science behind them. When people see Erin McDowell frost a perfect layer cake, weav……続きを見る

It should come as no surprise that poets are often exceptionally fine cooks, savoring food the way they savor words and at the same time recognizing that just as a gathering of words does not necess……続きを見る

¿Quieres aprender a hacer los postres de siempre, la mayoría más saludables, con la repostera instagrammer del momento? Silvia Alcedo, más conocida como Megasilvita, es un torbellino incansable y un……続きを見る

Embark on a delectable journey through the vibrant flavors of Portugal with Doce Portugal: A Celebration of Portuguese Desserts. From the sun-kissed shores of Lisbon to the charming streets of Porto……続きを見る

Easy to love, even easier to bake. It's hard to resist tarts, cookies, cakes, fudge, and moreーespecially with recipes that make it easy as pie to whip up. The Deceptively Easy Dessert Cookbook effo……続きを見る

Who Else Want To Learn How To Easily Make Amazing Homemade Pizza No Matter What Kind Of Oven You Have, and With No Experience? Pizza is no doubt the favorite food in America and in most countries th……続きを見る

STUFFED WITH OVER 60 CLASSIC SCHOOL DINNER RECIPES. There aren’t any Turkey Twizzlers in this book (thanks, Jamie Oliver!) … Instead, there are bucketloads of tasty childhood favourites, like Sprink……続きを見る

The Thrifty Baker presents 65 delicious, affordable and impressive recipes, complete with gluten-free options, plus advice, tips and hacks covering many areas of shopping, baking and cooking in gene……続きを見る

Indulge in the sweet enchantment of apricots with Apricot Bliss: A Sweet Cookbook. Embark on a delightful journey through the world of apricot-infused desserts, cakes and more, where each turn of th……続きを見る

It has been discovered that our health anchors on what we eat. This book mention several delicious dishes that keep you healthy. They are easy to make with readily available ingredients in the marke……続きを見る