D.O - Food & Drink 1

This is not just a cookbook, this book contains nutritional information and guidance for those individuals with various diseases and health challenges. It contains factual research to help the user ……続きを見る

Os portugueses dizem ter catalogadas 1001 maneiras de preparar o bacalhau, embora não se interessem em conferir a conta. Nem precisam. São os recordistas mundiais no consumo per capita desse peixe s……続きを見る

One of the oldest, most ubiquitous, and beloved cheeses in the world, the history of cheddar is a fascinating one. Over the years it has been transformed, from a painstakingly handmade wheel to a ri……続きを見る

Découvrez 20 recettes de pains telles que vous pourriez les acheter chez votre boulanger. 20 recettes de base ainsi que des conseils techniques et des pas à pas pour réussir toutes les étapes de la ……続きを見る

RV Manabat’s Baking Secrets is a treasure chest of tested recipes that are scrumptiously divine from the first bite to the very last morsel…. If you have been searching for fabulous, foolproof recip……続きを見る

O Governo do Estado de São Paulo sempre trabalha no sentido de oferecer conhecimento à população com o intuito de zelar pela saúde pública e segurança alimentar e nutricional. A Série de Manuais PES……続きを見る

Ketogenic diet: An effective way to lose weight. There are many diets in the world, but ketogenic diet is the best way to lose weight without feeling hungry. There are numerous benefits that come wi……続きを見る

The absolute best pasta sauce on the planet. You'll get superpowers once you have it. Enough energy to conquer the world, a healthy heart to handle post-modern stress, extra brain power to work on y……続きを見る

Esta publicação defini o valor nutricional das frutas, legumes e verduras e ensina receitas práticas e saudáveis elaboradas e testadas na Cozinha Experimental da Codeagro. O Governo do Estado de São……続きを見る

O Governo do Estado de São Paulo, visando a promoção da segurança alimentar e nutricional, proporciona fácil acesso a informações, através de publicações, cursos e meios de comunicação. O Centro de ……続きを見る

Absolutamente la mejor salsa para pastas en el planeta. Tendrás superpoderes cuando te la comas. Suficiente energía para conquistar al mundo, un corazón saludable para aguantar el estrés post-modern……続きを見る

O Governo do Estado de São Paulo sempre trabalha no sentido de oferecer conhecimento à população com o intuito de zelar pela saúde pública e segurança alimentar e nutricional. A Série de Manuais PES……続きを見る

O Governo do Estado de São Paulo, visando a promoção da segurança alimentar e nutricional, proporciona fácil acesso a informações, por meio de publicações, cursos e meios de comunicação. O Centro de……続きを見る

Nothing More Comforting is a reflection of our society: an eclectic mix of many different cultures and traditions. Dorothy Duncan -- with her extensive knowledge of heritage foods -- has chosen her ……続きを見る

On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 100 n……続きを見る

Witty and irreverent, informative and provocative, Cheesemonger: A Life on the Wedge is the highly readable story of Gordon Edgar's unlikely career as a cheesemonger at San Francisco's worker-owned ……続きを見る

Everyone's talking about the 5:2 Diet - the easiest fasting plan to adapt to your tastes and hectic weekly lifestyle. Reduce your calorie intake two days a week, and you can eat whatever you like fo……続きを見る

A must-have book for thirty years, and now in its sixth edition, Cookery for the Hospitality Industry remains Australia's most trusted and reliable reference for commercial cookery students, apprent……続きを見る

Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal……続きを見る

An all-new collection of delicious, simple vegan dishes using easy-to-find, readily available ingredients. Going vegan does not need to mean shopping at specialty food stores for unpronounceable ing……続きを見る

With over 2,000 copies sold, Cooking for Competition is a unique book of guidelines for judges wishing to brush up on skills and exhibitors wanting to know the basics of presentation of cookery for ……続きを見る

There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platf……続きを見る

This is considered by some to be the first truly American cookbook and by all to be the first regional American cookbook. This work is still in print and still forms the basis of traditional Virgini……続きを見る

Cooking for Competition: What The Judges are Looking for Supplement 2008 was written by Joan Graham in collaboration with Doreen Moore, both of whom have had wide experience as competitors, stewards……続きを見る

First, catch your frog... May we propose some oyster and champagne soup from Brittany, accompanied by Normandy lettuce bread and followed by Loire Valley frog’s legs and roasted swan as Richard the ……続きを見る

The world's first truly American cookbook, the Virginia housewife contains many Southern classics, such as ochra soup, barbecued shote and gumbo, as well as many other dishes from around the world. ……続きを見る

This edition features a linked Table of Contents and Index CONTENTS I. Foreword and Introduction II. What Is Paper Bag Cookery III. General Directions IV. Time Table 16 V. Appetizers and Relishes VI……続きを見る

Champion of the home cook, Donal Skehan, is back with a collection of tasty, easy-to-make dishes that cost less. We all want to cook and eat great food, but without making a hefty dent in our wallet……続きを見る

The must-have BBQ bible from Australian celebrity chef, television presenter and author, Ben ODonoghue best known for his outdoor cookery and barbecue recipes. Ben's BBQ Bible is a compendium of Ben……続きを見る

Stanley Marcus declared Helen Corbitt "the Balenciaga of Food." Earl Wilson described her simply as "the best cook in Texas." Lyndon B. Johnson loved her stroganoff and wished she would accompany hi……続きを見る