Sei un esperto triatleta o un ciclista dilettante? Ti stai allenando per la prossima corsa podistica o per un torneo di tennis? Vuoi essere pronto per una gara di nuoto o per la tua partita settiman……続きを見る
Ne Il Grande Manuale dei Germogli puoi trovare:- la descrizione dei vari germogli suddivisi per le varie famiglie (cereali, pseudocereali, leguminose, crucifere, semi oleaginosi, alliacee, chenopodi……続きを見る
Ti senti spesso stanco? Hai un problema di tachicardia? Fai fatica a concentrarti? Il tuo colorito è pallido? Le tue unghie sono fragili?
Questi sono alcuni tra i principali sintomi di una patologia……続きを見る
Negli ultimi anni il cibo di strada si è conquistato un ampio spazio grazie al suo approccio informale, legato soprattutto al territorio e alle culture alimentari di un determinato luogo. Questo vol……続きを見る
著者:Jeanine Donofrio
出版社: Penguin Publishing Group
発売日: 2026年10月13日
The New York Times bestselling author of the Love & Lemons cookbooks is back with simple, ingenious hacks to level up the flavor in your everyday cooking
What are you craving? Whether it’s something……続きを見る
著者:Liz MacDowell
出版社: Victory Belt Publishing
発売日: 2022年02月08日
Whether you are keto, low-carb, carb liberal, vegan, or occasionally all of the above, Plant-Forward Keto brings an array of options and flexible meal plans to go beyond the diet and embrace your lo……続きを見る
You already know you want to eat healthy and start burning fat. But making that happen on a daily basis can feel time-consuming and difficultーit’s hard to know where to start. Megha Barot and Matt ……続きを見る
Francesca Bonadonna, of Plantifully Based, delivers a fresh and creative approach to vegan cooking in her new book, Plantiful: Over 75 Vibrant Vegan Comfort Foods. With an emphasis on comfort, quali……続きを見る
Oh She Glows returns with a new vibrant collection of 110 irresistible plant-based recipes that will transform the way you think about saladsーno more boring bowls, only bold, nourishing creations t……続きを見る
"La mia Vita in un Vasetto" la trilogia interamente dedicata alla fermentazione casalinga
Un'opera unica nel suo genere. Esce il primo volume della trilogia dedicata interamente alla fermentazione c……続きを見る
Oltre 130 ricette di dolci e dessert rigorosamente vegan, ricchi e preziosi, da farsi venire l'acquolina in bocca, come mostrano le foto in primo piano delle singole preparazioni. Golosità invitanti……続きを見る
From Amazon Best-Selling Author Mike Gandolfini ー Discover the Revolutionary 5-in-1 System to Mill Your Own Flour, Bake Like a Pro, and Take Back Control of Your Bread, Health, and Kitchen
The Home……続きを見る
This collection of deliciously easy recipes for everyday air fryer meals focuses on vegetarian and vegan dishes. From vegetarian lasagna and sweet potato and chickpea curry to veggie burgers and veg……続きを見る
Vegetarische & vegane Rezepte für die Kleinsten? Aber sicher!
Dieses Buch hilft Ihnen, Ihr Kind auch „ohne Tier“ in jeder Lebensphase optimal zu versorgen – sicher, entspannt und garantiert lecker!
……続きを見る
Ready to unlock vibrant health, contribute to a sustainable planet, and live with greater compassion?
Thrive on Plants by Evelyn Sage is your definitive guide to the transformative power of plant-ba……続きを見る
The Essential Vegetable Cookbook is the new standard reference for easy recipes and fundamental information on how to prep, cook, and eat more vegetables every day.
If you don't know how to prep an ……続きを見る
Named One of the 25 Most Influential Cookbooks From the Last 100 Years by The New York Times
The original guide to kraut, kombucha, kimchi, kefir, and kvass; mead, wine, and cider; pickles and relis……続きを見る
From veggies on the side, to the main event.
Over 180 TRIPLE-TESTED recipes and a photo for every recipe!
Veggie Food is full of delicious veg-forward food that's easy to throw together. Whether you……続きを見る
Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipes
In Field Roast, Chef Tommy Mc……続きを見る
Gourmet chefs Sher and Doherty, former owners of the highly successful restaurant Down to Earth, offer a collection of innovative yet simple restaurant-quality recipes, for every day and special occ……続きを見る
著者:George Douglas
出版社: FiWEH Entertainment LLC.
発売日: 2025年03月05日
The Plant-Based Protein Substitutes for Going Meat-Free is the perfect solution for those who want to switch to a vegetarian or vegan diet. This product provides a range of protein-rich meat alterna……続きを見る
Dieses Buch ist mehr als ein Kochbuch ー es ist eine kulinarische Zeitreise. Die Autorin, Historikerin und Soziologin, hat Rezepte für genussvolle Gerichte zusammengetragen, die spannende Einblicke ……続きを見る
Eat your way to increased energy, balanced emotions, and an overall state of calm and relaxation.
In Ayurvedic medicine there are said to be three main energies that affect our mind:
• sattva, the s……続きを見る
A New York Times Notable cookbookーnow updated with new recipes, photographs and notes on Sri Lankan culture and cuisine!
“A terrific introduction to a great culinary tradition about which egregious……続きを見る
Discover the vibrant flavors of plant-based eating with Plant Powered Cookbook. Packed with 100 delicious vegan recipes, this cookbook offers a variety of meals from breakfasts to desserts, all desi……続きを見る
L'autunno è una stagione che porta con sé un'incredibile ricchezza di colori, profumi e sapori. Le foglie che cambiano colore, l'aria frizzante del mattino, e il tepore del camino acceso creano un'a……続きを見る
Willkommen zu „FEEL GOOD BODY. Dein 14 Tage Reset“ – dem ultimativen Begleiter auf deiner Reise zu einem gesunden und nachhaltigen Lebensstil! Marie, die Powerfrau hinter diesem Kochbuch, zeigt dir,……続きを見る
"Quick and Easy Diabetes-Friendly Recipes" cookbook. Designed for busy moms, students, and chefs alike, this collection features simple yet flavorful dinners that cater to those aiming to reduce dia……続きを見る
¿Le gustaría tener el control de su alimentación y garantizar el bienestar de su familia en cualquier situación?
¿Está ansioso por descubrir métodos sencillos y económicos para conservar no sólo fru……続きを見る
著者:Dora Ramírez
出版社: Grand Central Publishing
発売日: 2025年03月18日
Discover delicious, plant-based Mexican recipes from a Culinary Institute of America-trained Mexican chef.
When Dora Ramírez gave up eating animal-based foods, she worried that it meant giving up he……続きを見る