D.O - Wine & Spirits 1

Napa Valley History and Development Gives You Instant Access To Oakville Wineries, Mount Veeder, Yountville Wine Region, Diamond Mountain Wineries and Tips For Planning A Tour. 続きを見る

The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means ……続きを見る

There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platf……続きを見る

Whisky, A Very Peculiar History' takes a sideways look at this most inebriating beverage from its simplistic origins to its pride of place in the drinks cabinets of the world. When Henry VIII disban……続きを見る

Jack London cut a mythic figure across the American landscape of the early twentieth century. But throughout his colorful life–from his teenage years as an oyster pirate to his various incarnations ……続きを見る

Once you get the hang of it, making wine is really simple and fun. The whole winemaking process can be summed up in these 7 steps: 1.       Assembling 2.  ……続きを見る

“I am deeply inspired by this heartwarming story of how two people found love andーeven betterーa way to get paid for drinking wine.” ーDave Barry Internationally renowned journalists Dorothy J. Gai……続きを見る

Historians will enjoy this insight into the history of alcohol written by an expert in the field. This book contains classic material dating back to the 1900s and before. The content has been carefu……続きを見る

This charming vintage text provides a brief history into the wines of Germany and Switzerland, and mentions the famous German vineyards Steinberg and Johannesburg, both of which remain of historical……続きを見る

During the 1870s and '80s, a single bar-filled block in San Francisco called the Devil's Acre threw what may have been the most enduring party the world has ever seen. Duggan McDonnell is in love wi……続きを見る

Questo ebook è stato creato per condividere la base del lavoro del barman a chiunque si voglia avvicinare ai cocktails internazionali e alle tecniche di base fondamentali per poterli miscelare. Appo……続きを見る

The renowned California wine industry, famous for northern vintages, actually was born near El Pueblo de Los Angeles. Spanish missionaries harvested the first vintage in 1782 at Mission San Juan Cap……続きを見る

Expert Drinking Made Easy This engaging guide demystifies the art of ordering, preparing, and serving wine, beer and cocktails so you can drink like a boss every time. You’ll learn how to: Equip and……続きを見る

Many wine drinkers would like to be more adventurous but are reluctant to experiment by choosing an unknown wine that may disappoint. There are literally tens of thousands of wines and scores of cou……続きを見る

An excellent introduction to the world of Scotch whiskies. It includes the major Scotch whiskies and the distilleries that produce them. The book includes details of the very best of Scottish single……続きを見る

Some Bardstown, Kentucky residents argued for an alcohol ban as early as the mid-1800s despite the fact that whiskey and bourbon were local staples. When Prohibition finally arrived, independent and……続きを見る

Bourbon is booming, and this guide will teach you all you need to know. Eric Zandona - spirits specialist at the American Distilling Institute - explores 140 of the finest bourbons in the world, fro……続きを見る

There are only a few things in life better than an ice-cold cocktail in a hot day... Don't miss out of the fun this summer without a refreshing sip of your favorite cocktails. Whether you are at the……続きを見る

La visita tanto attesa di papa Francesco nella terra d’origine della sua famiglia, il Monferrato, Piemonte profondo. Una bottiglia di vino vecchia di quasi 100 anni conservata nel museo locale che m……続きを見る

Difficile immaginare che l’esperienza del vino si possa risolvere nell’incontro tra la particella minuta e gli scandali imprevedibili della perdita di controllo. La verità armonica abbraccia gli uni……続きを見る

Sapevi che il primo amaro digestivo salvò il Giubileo e la colica di Papa Bonifacio VIII? E conosci l'antica ricetta afrodisiaca dell'Acqua di perfetto amore? Vorresti offrire a tua suocera il Liquo……続きを見る

O livro apresenta a história e evolução do uso dos copos, descrevendo a destinação de mais de 50 entre os tipos mais usados em bares, restaurantes e no serviço de mesa. Além de fornecer a ficha técn……続きを見る

Nesta obra, Amarante põe à disposição do público todo seu conhecimento sobre a produção, o armazenamento, o serviço, o consumo e o uso culinário do queijo. Da classificação de tipos ao panorama mund……続きを見る

"As comprehensive as it gets" THE NEW YORK TIMES A tequila revolution is taking place, with more and more people learning to appreciate the rich culture, craft and flavour to be found in this uni……続きを見る

**Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the Year Award Winn……続きを見る

*** *Black Hardcover Edition* The new book from BrewDog Release your inner beer geek. BrewDog wrote the ultimate book for beer virgins. Now they have gone deeper. Deep niche deeper. Here you will fi……続きを見る

Love wine, but only know so much? Looking for some guidance on the perfect red? Want to break away from choosing the same old favourites? Are you keen to learn about wine varieties and which will su……続きを見る

This is the true connoisseur's guide to winemaking which includes everything you need to know to make your own wine at home. 続きを見る

A high-end cocktail book inspired by the hit songs of the Grammy Award-winning Platinum artistーblending 50+ innovative cocktail recipes with funny anecdotes only T-Pain can deliver. The ultimate gi……続きを見る

*** Take a journey through American whiskey, with spirits specialist Eric Zandona. Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique fl……続きを見る