Describes a range of mycotoxins occurring as contaminants in agricultural crops and animal products, and details the implementation of food safety regulations via governmental and international agen……続きを見る
Comprehensive review of current research on the causes of major fungal, bacterial and viral diseases of tree fruit
Summarises current understanding of the ecology of key insect pests of tree fruit
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Farmers have always modified plants and animals to improve growth rates and yields, create varieties resistant to pests and diseases, and infuse special nutritional or handling characteristics. Such……続きを見る
This book attempts to address the extension and management issues in overall implementation of the watershed projects. Examining the goals, programmes, structure and functioning of watershed project……続きを見る
Reviews the latest advances in understanding tea genetics and genetic diversity and how this has informed advances in conventional, marker-assisted and transgenic breeding techniques
Summarises cur……続きを見る
The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for ……続きを見る
Agricultural droughts affect whole societies, leading to higher food costs, threatened economies, and even famine. In order to mitigate such effects, researchers must first be able to monitor them, ……続きを見る
