ko - Entertaining 1

**“With its culinary precision, ultra-tasty/ultra-hip recipes, and spicy humor, [it] pulls together every element that makes a dumpling irresistible.” ー**Sara Kate Gillingham, James Beard Award-win……続きを見る

The Greek's zest for good living, good food, and good wine has given his country a culinary art of great distinction. It is an infinitely interesting cuisine, yet little has been written of its intr……続きを見る

110 sparklingly original recipes from the world-renowned self-taught chef and founder of the three-star Michelin restaurant The Inn at Little Washington Patrick O’Connell, a self-taught chef who rea……続きを見る

Was grillen wir heute? Grillfans aufgepasst, hier kommen 60 neue Rezepte für die schönste Zeit des Jahres: Grillzeit! Egal ob Sommer oder Winter, egal ob Garten oder Balkon - diese Rezepte gelingen ……続きを見る

While much has been said and is being said about diet food, healthy cooking, low fat recipe - they can never do justice to the demands of delicacy. This book offers select 25 Chicken Recipes from al……続きを見る

Perhaps you’ve reached that point in your life where you’d really love to entertain your friends with a little more flair and sophistication, but feel quite intimidated by the prospect. Maybe your c……続きを見る

Welcome to a cookbook for kids! In this book you will find 20 recipes for your parents, siblings or anyone else you want to treat special by cooking for them. I will give you recipes for breakfast, ……続きを見る

»Gerade wenn ich unterwegs bin, werde ich oft angesprochen und nach meinen Kochtipps gefragt – und da geht es immer um ganz grundsätzliche Fragen, wie etwa die nach den perfekten Bratkartoffeln oder……続きを見る

Lust, Greed, Gluttony… You can find all seven of the Deadly Sins in this eclectic collaboration. Whether you like modern humor, lusty historical fiction, sci-fi, or deep, emotional poetry, you will ……続きを見る

Party Time is the ultimate party-planning book for parents! It contains 12 fun themes and is jam packed with inspirational ideas. Planning an exciting party has never been easier! A CD with printabl……続きを見る

Obwohl der Bayer eher eine fleischfressende Pflanze ist, liebt er die Teigkugeln über alles. Die Knödel sind halt eine runde Sach' und werden sogar als bayerische Hauptspeis' angesehen. Sie sind das……続きを見る

Die Brotzeit ist einer der wichtigsten Bestandteile in der regional-bayerischen Küche und weit über die Grenzen Bayerns hinaus bekannt. Es heißt doch nicht umsonst: "Brotzeit ist die schönste Zeit".……続きを見る

In today's busy world, we all crave something deeper and truer. Whether we're seeking relationships that go beyond the surface or gatherings that allow for joy and pain, Bri McKoy reminds us that al……続きを見る

"Christophe Megel's food is perfect for today. It is savory, tempting, and deliciously simple. His wide experience in Asia is reflected in each tasty morsel. Who can ask for more?"--Ken Hom, award-w……続きを見る

MIXT DU SCHON? Lass dich verführen von den Gerüchen und herrlichen Aromen einer märchenhaften Welt! Langsam, aber sicher werden orientalische Gerichte, allen voran Hummus, Tabouleh oder Shakshuka, a……続きを見る

A sleek and chic guide to party food and drinks, this book is filled with smart ways to make entertaining effortless. Divided into two sections, food and drink, the book will run the gamut of access……続きを見る

How to use Aromatherapy, Essential Oils and Herbal Wines, to make gathering healthier, fragrant, enjoyable and unforgetable. This book provides a detailed history of the use of Essential Oils and Ca……続きを見る

Hvad nytter det at vide, hvordan man opfører sig i dronningens palæ, hvis man i virkeligheden befinder sig på et værtshus? Hvert sted har sin egen form for takt og tone, og man bliver hurtigt til gr……続きを見る

Bordered by Russia, Turkey, Azerbaijan and Armenia, and situated at a crossroads on an ancient East-West trading route, Georgia’s rich and diverse history is nowhere more evident than through its cu……続きを見る

Keto Bread Machine Cookbook 100 Easy and Delicious Keto-Friendly Baking Recipes for Your Bread Machine 続きを見る

"Island Flavors: A Collection of Jamaican Jerk -Inspired Recipes" is a recipe book that takes readers on a culinary adventure to the vibrant and exotic flavors of Jamaica. From classic Jerk Chicken ……続きを見る

This is food you can whip up at the end of a working day or during a busy weekend. Kathy Kordalis offers inspired ideas for creating dishes to share at home, whether you are serving brunch, lunch, d……続きを見る

The acclaimed cookbook author shares creative new dishes that bring Mediterranean inspiration to the seasonal ingredients of the Pacific Northwest. Eva Kosmas Flores finds inspiration in her Greek h……続きを見る

Join Kon Karapanagiotidis at his table in A Seat at My Table: Philoxenia, a beautiful and inspiring Greek vegetarian and vegan cookbook. Featuring more than 100 recipes passed down through the gener……続きを見る

Das Gute liegt so nah! Die beiden Weltenbummler und Bestsellerautoren Cozy & Jo verwirklichen ihren Lebenstraum: am Meer zu arbeiten und zu leben. An der Nordseeküste eröffnen sie ihr Restaurant am ……続きを見る

Das eBook „Halloween-Rezepte“ stimmt auf den gruseligsten Tag im Jahr ein. Die hochwertige Ausstattung und die brillante Bebilderung machen nicht nur Lust auf Halloween sondern garantieren auch, das……続きを見る

A new edition of the classic cookbook for groups of six to fifty guests When Cooking for Crowds was first published in 1974, home cooks in America were just waking up to the great foods the rest of ……続きを見る

Food, pictures and rhymes come together to formulate recipes that will satisfy your hunger and humor! This book is the perfect entry point into cooking, science and absurdity. We hope you enjoy the ……続きを見る

Tasting Table's Cooking with Friends: Recipes for Modern Entertaining is Geoff Bartakovics' and Todd Coleman's first cookbook from TastingTable.com, whose delicious content inspires more than three ……続きを見る

Bestselling author, vegan goddess, and comfort food queen Isa Chandra Moskowitz is back with her biggest book ever -- to prove that making festive vegan food for any occasion can be easy, delicious,……続きを見る